Line Cook Salaries & Top Paying Companies in Buena Park, CA

Position

City

Salary

How much does a Line Cook make in Buena Park, CA?

The average salary for a Line Cook is $39,600 per year in Buena Park, CA.

Graph depicting the yearly salary distribution for Line Cook jobs in Buena Park, CA, showing an average salary of $39,600 with varying distribution percentages across salary ranges.

Graph depicting the monthly salary distribution for Line Cook jobs in Buena Park, CA, showing an average salary of $3,300 with varying distribution percentages across salary ranges.

Graph depicting the weekly salary distribution for Line Cook jobs in Buena Park, CA, showing an average salary of $762 with varying distribution percentages across salary ranges.

Graph depicting the hourly salary distribution for Line Cook jobs in Buena Park, CA, showing an average salary of $19 with varying distribution percentages across salary ranges.

Line cooks in Buena Park, CA, can expect a good range of salaries. Most earn between $33,200 and $45,000 per year. The average yearly salary lands around $39,600. This job is important in the fast-paced world of food service. It offers steady pay and good growth chances.

Salaries vary based on experience and skills. Cooks who have been in the business longer often earn more. Some may also get tips, which can add to their income. Buena Park has many restaurants, giving plenty of job options. This means line cooks can find good positions that match their skills and goals.

What are the highest paying cities for a Line Cook near Buena Park, CA?

Job seekers near Buena Park, CA, have several nearby cities with high-paying opportunities for Line Cook jobs. Westminster, CA, leads with an average salary of $63,158, providing excellent earning potential. Nearby cities such as Los Alamitos and Norwalk also offer competitive salaries, making them attractive options for career growth.

Graph displaying highest paying cities salaries for Line Cook jobs near Buena Park, CA, highlighting Westminster, CA with the highest at $63,158 and Costa Mesa, CA with the lowest at $40,523.

Westminster, CA
Average Salary: $63,158
A Line Cook position in Westminster offers a dynamic environment with a focus on efficiency. Work in bustling kitchens where teamwork is key. Restaurants like Little Caesars and The Cheesecake Factory provide good opportunities.
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Los Alamitos, CA
Average Salary: $53,376
In Los Alamitos, Line Cooks enjoy a community-focused atmosphere. Prepare meals quickly to meet customer demands. Local spots such as The Golden Bear and The Crab Cooker are known for their welcoming settings.
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Norwalk, CA
Average Salary: $50,454
Norwalk provides an energetic setting for cooks who thrive under pressure. Here, attention to detail is essential. Restaurants like The Original Farmers Market and In-N-Out Burger offer vibrant work experiences.
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Garden Grove, CA
Average Salary: $44,435
Garden Grove offers diverse dining options, allowing cooks to explore different cuisines. Work in environments that emphasize quality and speed. Notable places include The Great Salt Lake and Panda Express.
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Santa Ana, CA
Average Salary: $43,044
Santa Ana is a city where culinary skills are highly valued. Cooks work in fast-paced settings that require flexibility. Businesses like The Cheesecake Factory and In-N-Out Burger provide excellent career growth.
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Anaheim, CA
Average Salary: $42,058
Line Cooks in Anaheim enjoy a lively culinary scene. Here, cooks contribute to the vibrant atmosphere of popular restaurants. Disneyland Resort and The Cheesecake Factory offer dynamic work environments.
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Huntington Beach, CA
Average Salary: $41,848
Huntington Beach provides a casual yet professional setting for cooks. Work in environments that focus on customer satisfaction. Notable restaurants include The Original Hamburger Stand and Salt Life.
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Orange, CA
Average Salary: $41,847
In Orange, Line Cooks benefit from a supportive work culture. Prepare meals efficiently to meet the needs of a diverse clientele. Restaurants such as The Cheesecake Factory and The Original Chicken Shack offer good opportunities.
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Long Beach, CA
Average Salary: $40,987
Long Beach offers a blend of fast-paced and relaxed dining experiences. Cooks need to be adaptable. Local favorites include The Original Hamburger Stand and The Cheesecake Factory.
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Costa Mesa, CA
Average Salary: $40,523
Costa Mesa provides a vibrant culinary environment. Cooks work in settings that value teamwork and efficiency. Notable places include The Original Hamburger Stand and In-N-Out Burger.
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What are the best paying companies for a Line Cook in Buena Park, CA?

Aimbridge Hospitality leads the way with the highest average salary for Line Cook jobs in Buena Park, CA, offering nearly $42,700 per year. Black Bear Diner follows closely with an average salary of $40,000 annually. Wing Ferno provides a competitive salary of $35,136 on average, making it a solid option for those seeking a good pay package.

Graph displaying best paying company salaries for Line Cook jobs in Buena Park, CA, highlighting Aimbridge Hospitality with the highest at $42,707 and Wing Ferno with the lowest at $35,136.

Aimbridge Hospitality
Average Salary: $42,707
Aimbridge Hospitality provides Line Cook positions with a competitive salary. They offer various opportunities across multiple locations in Buena Park. As a Line Cook here, you will prepare food, ensure quality, and keep the kitchen clean.
Black Bear Diner
Average Salary: $40,000
Black Bear Diner pays Line Cooks well, with an average salary of $40,000. They have several locations in Buena Park where you can work. Here, Line Cooks prepare meals quickly and work as part of a team to meet customer needs.
Wing Ferno
Average Salary: $35,136
Wing Ferno offers a chance to be a Line Cook with a salary of about $35,136. They are located in Buena Park. Here, Line Cooks help make delicious dishes while working in a fast-paced kitchen.

What are the best paying Line Cook related jobs in Buena Park, CA?

Moving up from a line cook position can lead to roles with higher pay. Sous chefs and restaurant managers often earn the most, with average salaries around $60,414 and $44,114, respectively. These positions offer more responsibility and can provide a rewarding career path.

Graph displaying best paying related job salaries for Line Cook jobs near Buena Park, CA, highlighting Sous Chef with the highest at $60,414 and Dishwasher with the lowest at $34,299.

Sous Chef
Average Salary: $60,414
A Sous Chef helps manage the kitchen staff and oversees food preparation. They work closely with the head chef to ensure dishes are prepared to the highest standards. In many restaurants, Sous Chefs have a key role in creating the menu and training new cooks.
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Restaurant Manager
Average Salary: $44,114
A Restaurant Manager handles the day-to-day operations of a restaurant. They ensure everything runs smoothly, from managing staff to handling customer service. Many managers in the area have experience working in kitchens, understanding the needs of kitchen staff.
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Dietary Cook
Average Salary: $41,143
A Dietary Cook prepares meals for people with specific dietary needs. This includes preparing food for those with allergies or health conditions. They work in settings like hospitals or schools, ensuring meals are safe and nutritious.
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Baker
Average Salary: $38,488
A Baker creates a variety of baked goods, from bread to pastries. They follow recipes and ensure the quality of their products. Bakers in the city often work in local bakeries or larger food production companies.
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Dishwasher
Average Salary: $34,299
A Dishwasher cleans dishes, utensils, and kitchen equipment. They ensure everything is spotless and ready for the next use. This role is important in keeping the kitchen clean and efficient, supporting the rest of the kitchen staff.
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Line Cook Salary in Buena Park, CA

How much does a Line Cook make in Buena Park, CA?

What are the highest paying cities for a Line Cook near Buena Park, CA?

What are the best paying companies for a Line Cook in Buena Park, CA?

Currently 15,838 Line Cook job openings, nationwide.

How's the job market for a Line Cook in the US?

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