Position
City
Salary
In Calistoga, CA, a Line Cook typically earns an average yearly salary of $43,680. This means the salary range is broad, which can offer various earning potentials based on experience and skills. Knowing the average salary helps job seekers set realistic expectations and understand what they might earn in this role.
To give a clearer picture, the salary distribution shows the following: 12.67% of Line Cooks earn between $40,000 and $40,545, while 69.67% earn between $43,273 and $43,818. The highest earners, about 6.33%, make between $44,909 and $45,455 annually. This information helps those looking for a job in this field to better understand the earning potential.

Glen Ellen, CA
Average Salary: $58,429
In Glen Ellen, cooking enthusiasts can thrive with opportunities in upscale wine country restaurants. These kitchens value creativity and teamwork, making it a rewarding place to work. The area's charming ambiance adds to the enjoyable work environment.
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Sebastopol, CA
Average Salary: $49,812
Sebastopol offers a vibrant food scene with various opportunities for culinary professionals. From farm-to-table restaurants to cozy cafes, cooks here enjoy a dynamic and creative atmosphere. The community's support for local ingredients highlights the importance of fresh, seasonal produce.
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Santa Rosa, CA
Average Salary: $48,771
Santa Rosa has a bustling restaurant industry that provides many chances for skilled cooks. With both casual and fine dining options, the city’s diverse culinary landscape offers a chance to learn and grow. The area’s welcoming community adds to the positive work environment.
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Sonoma, CA
Average Salary: $46,849
Working in Sonoma’s kitchens means being part of a thriving culinary hub. The city’s focus on quality and innovation creates a stimulating environment for cooks. The picturesque surroundings enhance the overall experience, making it an enjoyable place to work.
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Yountville, CA
Average Salary: $45,821
Yountville offers a chance to cook in some of the finest establishments in the region. This city's reputation for gourmet cuisine provides a unique opportunity to perfect culinary skills. The serene environment makes it a delightful place to work.
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Healdsburg, CA
Average Salary: $45,436
Healdsburg's culinary scene is known for its farm-to-table focus and charming restaurants. Cooks here can enjoy a close-knit community and a variety of fresh ingredients. The relaxed yet professional environment makes it an appealing place to work.
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Napa, CA
Average Salary: $44,794
Napa’s vibrant food culture offers diverse opportunities for cooks. With many renowned restaurants and a focus on quality, it’s an exciting place to develop culinary skills. The scenic backdrop adds to the overall pleasant work experience.
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Windsor, CA
Average Salary: $43,941
Windsor has a diverse dining scene that provides various opportunities for cooks. From casual eateries to elegant bistros, the city's food culture is dynamic and evolving. The community’s appreciation for good food creates a supportive work environment.
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Benicia, CA
Average Salary: $43,072
Benicia’s kitchen staff work in a variety of settings, from waterfront restaurants to cozy cafes. The city’s laid-back atmosphere makes it a pleasant place to cook. The diverse culinary landscape offers chances for both creativity and learning.
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Petaluma, CA
Average Salary: $41,797
Petaluma’s food scene is known for its vibrant and diverse offerings. Cooks here can explore a mix of casual and fine dining. The city’s focus on fresh, local ingredients makes for an exciting and rewarding work environment.
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PM Hotel Group
Average Salary: $44,200
PM Hotel Group offers exciting opportunities for Line Cooks in Calistoga, CA. They provide dynamic kitchen environments, emphasizing teamwork and efficiency. This company operates luxury hotels and restaurants, offering great benefits and career growth.
Spring Hill Suites
Average Salary: $44,000
Spring Hill Suites is a well-known company in Calistoga, CA, providing a supportive environment for Line Cooks. They focus on high-quality food service and customer satisfaction. Their locations in Calistoga are ideal for those who enjoy a vibrant community.

Restaurant Inspector
Average Salary: $137,500
These professionals oversee health and safety standards in dining venues. They ensure kitchens meet local guidelines and regulations. Companies like the county health department hire these experts.
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Culinary Specialist
Average Salary: $109,474
This role focuses on menu development and culinary techniques. Specialists work in upscale restaurants to create unique dishes. Local businesses such as fine dining spots often seek these professionals.
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Sous Chef
Average Salary: $74,649
This person assists the head chef in daily operations. They manage kitchen staff and ensure food quality. Many local eateries need skilled sous chefs to maintain high standards.
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Restaurant Manager
Average Salary: $50,950
Managers oversee the entire restaurant operation. They handle staff, inventory, and customer service. Local chain restaurants actively hire experienced managers.
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Dishwasher
Average Salary: $40,080
This role requires cleaning dishes and kitchen tools. Dishwashers work behind the scenes to keep operations smooth. Cafes and small diners often need reliable dishwashers.
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