How much does a Line Cook make in Canandaigua, NY?
A Line Cook in Canandaigua, NY, earns an average yearly salary of $37,577. This figure represents the midpoint of the salary range, which spans from $31,500 to $48,000 annually. Most Line Cooks in Canandaigua earn between $34,500 and $39,000 per year. This range offers a good overview of what to expect in terms of compensation for this role.
The salary distribution shows that a significant portion of Line Cooks, about 28.10%, earn between $34,500 and $36,000. Another 24.08% earn between $36,000 and $37,500. These figures indicate that many cooks in this area fall within these salary brackets. The data also shows that the highest percentage of cooks, 18.73%, earn between $39,000 and $40,500. This suggests that with experience and skill, it is possible to earn more within this profession. Overall, the salary data provides a clear picture of the earning potential for Line Cooks in Canandaigua, NY.
What are the highest paying cities for a Line Cook near Canandaigua, NY?

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Geneva, NY
Average Salary: $40,776
Geneva offers a vibrant culinary scene with many local restaurants. Cooks here enjoy a mix of traditional and modern dishes. Notable places include The Red House and The Grapes.
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Livonia, NY
Average Salary: $39,667
In Livonia, cooks work in a community-focused environment. The area has a variety of eateries that value fresh, local ingredients. Popular spots include The Olde Stone Inn and The Village Inn.
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Honeoye Falls, NY
Average Salary: $39,400
Honeoye Falls provides a charming setting for culinary work. Cooks here enjoy a slower pace and a focus on quality. Local favorites include The Falls Restaurant and The Honeoye Inn.
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Penfield, NY
Average Salary: $39,001
Penfield has a diverse food scene with many family-owned restaurants. Cooks here appreciate the supportive atmosphere. Notable places include The Penfield Inn and The Village Pub.
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Pittsford, NY
Average Salary: $37,693
Pittsford offers a mix of upscale dining and casual eateries. Cooks here work in a dynamic environment with a focus on customer service. Popular spots include The Red Lion Inn and The Pittsford Inn.
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Lakeville, NY
Average Salary: $37,432
Lakeville provides a peaceful setting for culinary work. Cooks here enjoy a relaxed atmosphere with a focus on fresh ingredients. Notable places include The Lakeville Inn and The Lake House.
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Fairport, NY
Average Salary: $37,176
Fairport has a vibrant food scene with many local favorites. Cooks here work in a community-focused environment. Popular spots include The Fairport Inn and The Fairport House.
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Rochester, NY
Average Salary: $36,125
Rochester offers a diverse culinary scene with many high-end restaurants. Cooks here enjoy a fast-paced environment with a focus on innovation. Notable places include The Red Lion and The Barley House.
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Victor, NY
Average Salary: $34,990
Victor provides a welcoming atmosphere for culinary work. Cooks here enjoy a supportive environment with a focus on quality. Notable places include The Village Inn and The Victor House.
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Brockport, NY
Average Salary: $33,141
Brockport offers a charming setting for culinary work. Cooks here enjoy a community-focused environment. Notable places include The Brockport Inn and The Brockport House.
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What are the best paying companies for a Line Cook in Canandaigua, NY?

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Career Start
Average Salary: $45,000
Career Start offers Line Cook positions with a focus on career growth. They operate in Canandaigua, NY, and provide a supportive environment for culinary skills development.
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Express Employment Professionals
Average Salary: $40,667
Express Employment Professionals provides Line Cook jobs with a competitive salary. They have locations in Canandaigua, NY, and emphasize teamwork and skill enhancement.
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Midas Hospitality
Average Salary: $37,000
Midas Hospitality offers Line Cook positions with a focus on hospitality and customer service. They operate in Canandaigua, NY, and provide a dynamic work environment.
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University of Rochester
Average Salary: $36,800
The University of Rochester offers Line Cook jobs with a focus on campus dining. They operate in Canandaigua, NY, and provide a unique work experience in an academic setting.
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AVI Foodsystems, Inc.
Average Salary: $36,250
AVI Foodsystems, Inc. provides Line Cook positions with a focus on food service management. They operate in Canandaigua, NY, and offer a stable work environment.
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Wegmans Food Markets
Average Salary: $33,167
Wegmans Food Markets offers Line Cook jobs with a focus on quality and customer satisfaction. They operate in Canandaigua, NY, and provide a supportive work environment.
What are the best paying Line Cook related jobs in Canandaigua, NY?

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Sous Chef
Average Salary: $63,253
A Sous Chef works closely with the head chef to manage kitchen operations. They oversee the line cooks and ensure food quality and presentation. Sous Chefs often work in busy environments, requiring strong leadership and multitasking skills.
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Restaurant Manager
Average Salary: $56,003
A Restaurant Manager handles the day-to-day operations of a dining establishment. They coordinate with kitchen staff, manage inventory, and ensure customer satisfaction. This role demands excellent communication and organizational skills.
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Cook Supervisor
Average Salary: $51,340
A Cook Supervisor leads a team of kitchen staff, ensuring tasks are completed efficiently. They train new cooks and maintain high standards of food safety. This role is ideal for those who enjoy mentoring and guiding others in a fast-paced setting.
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Pastry Cook
Average Salary: $40,000
A Pastry Cook specializes in creating delicious baked goods. They work with various ingredients and techniques to produce cakes, pastries, and desserts. This position requires creativity and attention to detail, perfect for those with a sweet tooth.
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Sandwich Artist
Average Salary: $34,000
A Sandwich Artist crafts a variety of sandwiches and wraps. They work in fast-paced environments, focusing on speed and accuracy. This job is great for those who enjoy culinary creativity and customer interaction.
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Dishwasher
Average Salary: $32,725
A Dishwasher cleans dishes, utensils, and kitchen equipment. They work in a busy kitchen, ensuring everything is spotless and ready for use. This role is essential for maintaining a clean and efficient kitchen environment.
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Dietary Cook
Average Salary: $32,400
A Dietary Cook prepares meals for specific dietary needs. They work in healthcare facilities, ensuring patients receive nutritious and appropriate meals. This position requires knowledge of dietary restrictions and meal preparation.
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Baker
Average Salary: $32,179
A Baker specializes in making bread, pastries, and other baked items. They work with various ingredients and techniques to create delicious products. This job is perfect for those who love baking and creating tasty treats.
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