How much does a Line Cook make in Canandaigua, NY?
A Line Cook in Canandaigua, NY works in a fast-paced kitchen, preparing meals quickly and efficiently. On average, these cooks earn around $38,245 a year. This is slightly below the national average for the role, but local factors can influence earnings.
Cooks in this area may see their salaries vary based on experience, the type of restaurant, and shifts. Some might work during peak hours, which can offer higher wages. Others may earn tips, adding to their yearly income. Those with more experience often earn more, as they have developed strong skills and can handle complex tasks.
What are the highest paying cities for a Line Cook near Canandaigua, NY?

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Geneva, NY
Average Salary: $40,674
Geneva offers a cozy, family-friendly atmosphere for culinary professionals. Many restaurants focus on fresh, local ingredients. Companies like The Wooden Nickel serve up a mix of classic and modern dishes.
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Penfield, NY
Average Salary: $39,506
Penfield's growing community brings in diverse diners. This city’s eateries value creativity in the kitchen. Enjoy working in places like The Village Idiot, known for its inventive menu.
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Pittsford, NY
Average Salary: $38,069
Pittsford's dining scene is vibrant and inviting. Chefs here work in places that emphasize quality and presentation. Popular spots like The Birchwood Manor bring in a steady flow of customers.
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Fairport, NY
Average Salary: $37,463
Fairport offers a welcoming environment for cooks. The area’s restaurants focus on delivering great food quickly. Places like Fairport Brewing Company blend local flavors with a casual vibe.
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Lakeville, NY
Average Salary: $37,432
In Lakeville, the food industry thrives with a focus on community. Chefs here enjoy working in a supportive setting. Restaurants like The Lake House highlight fresh, seasonal ingredients.
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Rochester, NY
Average Salary: $36,765
Rochester's culinary scene is bustling and diverse. The city’s restaurants offer a variety of dining experiences. Working in places like Dewey’s American Bar allows for a dynamic work environment.
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Victor, NY
Average Salary: $36,488
Victor's dining scene is expanding. The area values skilled cooks who enjoy a fast-paced environment. Popular spots like The Victor Café bring in locals and visitors alike.
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Brockport, NY
Average Salary: $34,855
Brockport's food culture is lively and welcoming. The city’s restaurants focus on good food and service. Places like The Laughing Monk serve up creative dishes that keep diners coming back.
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What are the best paying companies for a Line Cook in Canandaigua, NY?

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Midas Hospitality
Average Salary: $37,000
Midas Hospitality offers exciting Line Cook positions in Canandaigua, NY. This company provides a dynamic kitchen environment where Line Cooks can learn and grow. They focus on high-quality food and excellent customer service. Employees work in well-equipped kitchens at various locations.
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AVI Foodsystems, Inc
Average Salary: $36,250
AVI Foodsystems, Inc. is another top employer for Line Cooks in Canandaigua. They offer competitive pay and a supportive work environment. Line Cooks here prepare a variety of dishes and work closely with chefs. This company operates multiple locations, ensuring a steady demand for skilled cooks.
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Wegmans Food Markets
Average Salary: $33,167
Wegmans Food Markets is a well-known company that offers Line Cook roles in Canandaigua. They have a reputation for excellent benefits and a positive work culture. Line Cooks at Wegmans prepare fresh, delicious meals. They work in state-of-the-art kitchens at different Wegmans locations.
What are the best paying Line Cook related jobs in Canandaigua, NY?

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Sous Chef
Average Salary: $65,217
A Sous Chef works closely with the head chef. They oversee the kitchen staff. Sous Chefs prepare menu items and ensure quality. They help manage daily kitchen operations. Many restaurants in Canandaigua value talented Sous Chefs.
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Restaurant Manager
Average Salary: $59,279
A Restaurant Manager runs the day-to-day operations. They ensure smooth service and customer satisfaction. Managers handle staff, schedules, and finances. This role offers leadership opportunities in Canandaigua’s vibrant food scene.
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Cook Supervisor
Average Salary: $51,340
Cook Supervisors lead kitchen teams. They ensure food quality and safety. Supervisors help assign tasks and monitor progress. This position offers experience in Canandaigua’s diverse dining establishments.
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Pastry Cook
Average Salary: $40,000
A Pastry Cook specializes in desserts. They prepare cakes, pastries, and bread. Pastry Cooks use creativity and skill. Their work adds variety to the menu in Canandaigua’s restaurants.
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Sandwich Artist
Average Salary: $34,000
Sandwich Artists craft delicious sandwiches. They use fresh ingredients and unique combinations. Artists create menu items to attract customers. This role is perfect for those who love culinary creativity in Canandaigua’s eateries.
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Dishwasher
Average Salary: $32,827
A Dishwasher cleans dishes, utensils, and kitchen equipment. They ensure a clean, safe environment. This role is essential for kitchen operations. Dishwashers work behind the scenes in Canandaigua’s food service industry.
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Baker
Average Salary: $32,750
Bakers prepare a variety of baked goods. They measure ingredients and follow recipes. Bakers work in a fast-paced environment. Their skills contribute to the quality of Canandaigua’s baked items.
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