Position
City
Salary
In Capitola, CA, a Line Cook's salary can vary based on experience and other factors. On average, a Line Cook in this area makes about $39,545 per year. This means that, on average, people working in this role earn a steady income each year.
The salary for a Line Cook can range from about $34,250 to $43,000. Many Line Cooks fall into the middle of this range. The most common salaries are around $39,818. Some Line Cooks may earn more or less based on their experience, the restaurant they work for, and other factors.

Mountain View, CA
Average Salary: $49,881
Mountain View offers dynamic opportunities in tech hubs. Line cooks here work in bustling environments with high standards. Companies like Google serve meals to employees, offering unique experiences.
Find Line Cook jobs in Mountain View, CA
Watsonville, CA
Average Salary: $46,900
In Watsonville, line cooks enjoy a vibrant agricultural scene. Working in local eateries, they support a community rich in fresh produce. The area's agricultural influence shapes menu offerings and ingredients.
Find Line Cook jobs in Watsonville, CA
Palo Alto, CA
Average Salary: $45,248
Palo Alto provides a mix of upscale dining and casual eateries. Line cooks here often work in innovative environments. Companies like Tesla cater to a tech-savvy clientele, offering a unique work atmosphere.
Find Line Cook jobs in Palo Alto, CA
Scotts Valley, CA
Average Salary: $45,091
Scotts Valley features a mix of charming small towns and local favorites. Line cooks find work in cozy settings. The community atmosphere offers a relaxed yet professional environment.
Find Line Cook jobs in Scotts Valley, CA
Santa Cruz, CA
Average Salary: $43,134
Santa Cruz's coastal charm influences its culinary scene. Line cooks here work in vibrant restaurants. The area's focus on fresh seafood adds variety to daily tasks.
Find Line Cook jobs in Santa Cruz, CA
Carmel-by-the-Sea, CA
Average Salary: $42,917
In Carmel-by-the-Sea, line cooks enjoy working in a picturesque setting. The town's upscale dining options require attention to detail. The serene environment contrasts with the fast-paced kitchen work.
Find Line Cook jobs in Carmel-by-the-Sea, CA
Monterey, CA
Average Salary: $41,857
Monterey combines coastal charm with a vibrant culinary scene. Line cooks here work in a variety of settings from casual cafes to fine dining. The area’s rich seafood resources influence menu choices.
Find Line Cook jobs in Monterey, CA
Hollister, CA
Average Salary: $41,733
Hollister offers a blend of small-town charm and agricultural richness. Line cooks find work in local eateries that emphasize fresh, local produce. The laid-back atmosphere provides a friendly work environment.
Find Line Cook jobs in Hollister, CA
Aptos, CA
Average Salary: $41,159
Aptos combines coastal beauty with a growing culinary scene. Line cooks here work in a variety of settings from local cafes to family-owned restaurants. The area’s fresh ingredients enhance daily tasks.
Find Line Cook jobs in Aptos, CA
Gilroy, CA
Average Salary: $40,556
In Gilroy, line cooks enjoy working in a town known for its garlic festival. The local cuisine often features fresh, local produce. The community’s agricultural focus offers a unique culinary experience.
Find Line Cook jobs in Gilroy, CA

Stokes Adobe
Average Salary: $42,400
Stokes Adobe offers a vibrant environment for Line Cooks. This company, located in Capitola, CA, values teamwork and skill. Line Cooks work in a fast-paced kitchen, preparing delicious meals. This position is ideal for someone who enjoys a dynamic work setting.
SHADOWBROOK RESTAURANT
Average Salary: $42,111
SHADOWBROOK RESTAURANT is known for its family-friendly atmosphere. Line Cooks here play a key role in crafting menu items. This company operates in Capitola, CA, and values culinary excellence. It is a great place for those who love to cook and serve food.
Margaritaville
Average Salary: $40,750
Margaritaville provides a fun and energetic work environment. Line Cooks here prepare a variety of dishes to satisfy customers. Located in Capitola, CA, this company emphasizes a laid-back yet productive atmosphere. Ideal for those who enjoy a relaxed yet busy kitchen.

Sous Chef
Average Salary: $70,000
A Sous Chef oversees kitchen staff and ensures daily operations run smoothly. They work closely with chefs to create menus and manage kitchen tasks. Positions are available in various local establishments, including upscale restaurants.
Find Sous Chef jobs in Capitola, CA
Restaurant Manager
Average Salary: $48,710
A Restaurant Manager handles the day-to-day operations of a dining establishment. They ensure customer satisfaction, manage staff, and oversee inventory. Many local restaurants need experienced managers to lead their teams.
Find Restaurant Manager jobs in Capitola, CA
Baker
Average Salary: $41,500
A Baker creates delicious pastries, bread, and desserts. They follow recipes and maintain kitchen hygiene. This role is crucial for cafes and bakeries, providing fresh baked goods to the community.
Find Baker jobs in Capitola, CA
Dishwasher
Average Salary: $37,235
A Dishwasher cleans dishes, utensils, and kitchen equipment. They ensure everything is ready for the next use. This position supports kitchen staff and is available in many local eateries, helping to keep operations running smoothly.
Find Dishwasher jobs in Capitola, CA