Position
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How much does a Line Cook make in Carmel-by-the-Sea, CA?

The average salary for a Line Cook is $43,357 per year in Carmel-by-the-Sea, CA.

Line Cooks in Carmel-by-the-Sea, CA, enjoy competitive salaries. On average, these professionals earn about $43,357 each year. This is a solid income for those working in the culinary world.

Line Cooks may earn different amounts depending on their experience and the restaurant they work for. Some Cooks make as little as $33,010, while others can earn up to $52,000. Most Line Cooks fall somewhere in the middle, making between $38,189 and $48,547. The pay can be a good incentive for those looking to start or advance in this field.

Factors that can affect pay include the type of restaurant and the Cook's experience. Working at a high-end restaurant or with more experience can lead to higher salaries. Line Cooks in Carmel-by-the-Sea have the potential to earn a good living, making this a promising career path.

Line Cook jobs in Carmel-by-the-Sea, CA

What are the highest paying cities for a Line Cook near Carmel-by-the-Sea, CA?

Job seekers aiming for a Line Cook position near Carmel-by-the-Sea, CA, should consider cities like Pebble Beach and Moss Landing. These locations offer some of the highest average salaries in the region, at $52,458 and $50,750, respectively. Both cities have thriving culinary scenes, making them attractive for those looking to advance their careers. Exploring nearby cities like Los Gatos and Carmel Valley can also yield competitive wages for Line Cooks. With average salaries of $50,660 and $48,792, these areas provide excellent opportunities for those willing to work in dynamic food environments. Investing time in these locations can lead to both personal and professional growth in the culinary industry.
Graph displaying highest paying cities salaries for Line Cook jobs near Carmel-by-the-Sea, CA, highlighting Pebble Beach, CA with the highest at $52,458 and Hollister, CA with the lowest at $42,462.
  1. Pebble Beach, CA
    Average Salary: $52,458
    In Pebble Beach, working in a kitchen can offer an exciting environment. Renowned restaurants provide great opportunities. The area’s high-end dining attracts top talent.
    Find Line Cook jobs in Pebble Beach, CA


  2. Moss Landing, CA
    Average Salary: $50,750
    Moss Landing features a tight-knit community with a strong focus on local cuisine. Cooks here enjoy a relaxed atmosphere. The area’s fishing industry boosts demand for fresh seafood in local restaurants.
    Find Line Cook jobs in Moss Landing, CA


  3. Los Gatos, CA
    Average Salary: $50,660
    Los Gatos offers a vibrant dining scene with plenty of options. Chefs work in modern, stylish restaurants. The town’s growing population means steady demand for quality food.
    Find Line Cook jobs in Los Gatos, CA


  4. Carmel Valley, CA
    Average Salary: $48,792
    Carmel Valley combines a peaceful lifestyle with dynamic culinary opportunities. Chefs here focus on fresh, local ingredients. The town's tourist appeal keeps restaurants bustling.
    Find Line Cook jobs in Carmel Valley, CA


  5. Watsonville, CA
    Average Salary: $48,780
    Watsonville’s agricultural hub provides fresh produce for local kitchens. Cooks here value creativity and efficiency. The diverse community leads to a variety of menu options.
    Find Line Cook jobs in Watsonville, CA


  6. Pacific Grove, CA
    Average Salary: $48,250
    Pacific Grove’s scenic beauty enhances the dining experience. Chefs work in charming, family-owned establishments. The town’s proximity to Monterey adds to its culinary appeal.
    Find Line Cook jobs in Pacific Grove, CA


  7. Santa Cruz, CA
    Average Salary: $43,460
    Santa Cruz offers a laid-back vibe with plenty of dining options. Cooks enjoy working in trendy spots. The surf culture adds a fun element to kitchen work.
    Find Line Cook jobs in Santa Cruz, CA


  8. Marina, CA
    Average Salary: $43,289
    Marina provides a cozy setting with opportunities in well-established restaurants. Chefs value teamwork and quick service. The town’s small size creates a supportive work environment.
    Find Line Cook jobs in Marina, CA


  9. Big Sur, CA
    Average Salary: $42,825
    Big Sur’s remote location offers a unique culinary experience. Cooks here value adventure and flexibility. The area’s natural beauty inspires creative menu options.
    Find Line Cook jobs in Big Sur, CA


  10. Hollister, CA
    Average Salary: $42,462
    Hollister combines a small-town feel with diverse dining options. Cooks enjoy a friendly atmosphere. The town’s agricultural roots provide fresh ingredients for kitchens.
    Find Line Cook jobs in Hollister, CA

What are the best paying companies for a Line Cook in Carmel-by-the-Sea, CA?

Job seekers looking for the highest-paying Line Cook positions in Carmel-by-the-Sea, CA, should consider Carmel Valley Ranch. They offer an average salary of $46,333 per year. This salary stands out among other top employers like Folktale Group LLC, Alvarado Street Brewery, and Coastal Roots Hospitality.
Graph displaying best paying company salaries for Line Cook jobs in Carmel-by-the-Sea, CA, highlighting Carmel Valley Ranch with the highest at $46,333 and Coastal Roots Hospitality with the lowest at $41,333.
  1. Carmel Valley Ranch
    Average Salary: $46,333
    Carmel Valley Ranch is a luxury resort offering top-notch dining experiences. Line Cooks work in their award-winning restaurant, The Farm Table, located in Carmel-by-the-Sea. The kitchen emphasizes fresh, local ingredients. This role provides a chance to be part of a renowned establishment.


  2. Folktale Group LLC
    Average Salary: $43,750
    Folktale Group LLC manages several restaurants, including The Farm at Five Flags and Red Note. Line Cooks here handle high-quality food preparation. The company is known for its vibrant atmosphere and team-oriented environment. Opportunities exist to grow and learn in multiple locations.


  3. Alvarado Street Brewery
    Average Salary: $43,667
    Alvarado Street Brewery is a popular spot for craft beer lovers. Line Cooks prepare food that complements the diverse beer menu. The kitchen focuses on tasty, inventive dishes. This role offers a dynamic work environment with plenty of interaction with customers.


  4. Coastal Roots Hospitality
    Average Salary: $41,333
    Coastal Roots Hospitality manages several restaurants in Carmel-by-the-Sea, including The Beach Plum Café and Beach Plum Café & Bar at Cypress Inn. Line Cooks here work in a relaxed yet professional setting. The company values fresh, local ingredients and customer satisfaction.

Currently 15,171 Line Cook job openings, nationwide.

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Line Cook
15,171 Job Openings