Line Cook Salaries & Top Paying Companies in Carmel-by-the-Sea, CA

Position

City

Salary

How much does a Line Cook make in Carmel-by-the-Sea, CA?

The average salary for a Line Cook is $43,290 per year in Carmel-by-the-Sea, CA.

Graph depicting the yearly salary distribution for Line Cook jobs in Carmel-by-the-Sea, CA, showing an average salary of $43,290 with varying distribution percentages across salary ranges.

Graph depicting the monthly salary distribution for Line Cook jobs in Carmel-by-the-Sea, CA, showing an average salary of $3,608 with varying distribution percentages across salary ranges.

Graph depicting the weekly salary distribution for Line Cook jobs in Carmel-by-the-Sea, CA, showing an average salary of $832 with varying distribution percentages across salary ranges.

Graph depicting the hourly salary distribution for Line Cook jobs in Carmel-by-the-Sea, CA, showing an average salary of $21 with varying distribution percentages across salary ranges.

In Carmel-by-the-Sea, CA, Line Cooks find their roles both challenging and rewarding. The average yearly salary for a Line Cook in this area is approximately $43,290. This salary figure gives job seekers a good idea of what they can expect to earn if they work in this field.

Line Cooks can expect to see some variation in their earnings. The lowest-paid Line Cooks make about $33,010 a year. Meanwhile, the highest-paid Line Cooks can earn up to $52,000 annually. This range shows that there are opportunities for career growth and increased earnings as experience and skill levels improve.

What are the highest paying cities for a Line Cook near Carmel-by-the-Sea, CA?

Job seekers can find competitive wages for Line Cook positions in the cities near Carmel-by-the-Sea, CA. The highest average salary is in Pebble Beach, at $52,214 per year. Other nearby cities offering good pay include Los Gatos at $51,406 and Moss Landing at $50,750 annually.

Graph displaying highest paying cities salaries for Line Cook jobs near Carmel-by-the-Sea, CA, highlighting Pebble Beach, CA with the highest at $52,214 and Burlingame, CA with the lowest at $42,529.

Pebble Beach, CA
Average Salary: $52,214
Working in Pebble Beach, you can expect to cook in upscale restaurants. Many chefs here focus on fresh, local ingredients. Well-known spots like The Inn at Spanish Bay offer high-quality culinary experiences.
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Los Gatos, CA
Average Salary: $51,406
In Los Gatos, cooks enjoy a vibrant food scene. You'll find restaurants that value both creativity and efficiency. Companies like Vasona Garden Cafe emphasize healthy, farm-to-table meals.
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Moss Landing, CA
Average Salary: $50,750
Moss Landing provides a laid-back environment for cooking. The focus is on seafood and local produce. Restaurants like Moss Landing Marina Restaurant use fresh ingredients from nearby waters.
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Carmel Valley, CA
Average Salary: $47,875
Carmel Valley is known for its artistic flair in dining. Many restaurants here blend coastal and farm-to-table concepts. Places such as Carmel Valley Ranch showcase the best of local flavors.
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Pacific Grove, CA
Average Salary: $46,958
In Pacific Grove, cooks work in a place that values quality and tradition. The town's eateries often feature fresh seafood and classic dishes. The Galley serves as a great example of the local culinary charm.
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Santa Cruz, CA
Average Salary: $43,983
Santa Cruz offers a diverse culinary landscape. Many chefs here experiment with unique ingredients. Restaurants like Café d'Elisa emphasize innovative dishes and a fun atmosphere.
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Hollister, CA
Average Salary: $43,941
Hollister has a community-focused dining scene. Many restaurants here prioritize local ingredients and family recipes. The New Orleans Restaurant combines Southern flavors with local produce.
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Marina, CA
Average Salary: $43,788
Marina provides a mix of coastal and casual dining options. Cooks here often work with fresh seafood and locally sourced vegetables. The Marina Fish Co. is a standout for its fresh catch and seafood specialties.
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Big Sur, CA
Average Salary: $42,628
In Big Sur, cooking is an adventure. Many chefs here use fresh, local ingredients to create unique dishes. Restaurants like the Big Sur River Inn offer a stunning backdrop for culinary creativity.
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Burlingame, CA
Average Salary: $42,529
Burlingame has a diverse food scene, with many restaurants focusing on quality and flavor. Cooks here often work in elegant settings. The Burlingame Avenue Cafe is known for its classic American dishes.
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What are the best paying companies for a Line Cook in Carmel-by-the-Sea, CA?

Job seekers interested in Line Cook positions in Carmel-by-the-Sea, CA, will find attractive salaries at top companies. Carmel Valley Ranch offers a competitive average salary of $46,333, making it a leading choice. Folktale Group LLC follows closely with an average salary of $43,750, also providing a strong opportunity for culinary professionals.

Graph displaying best paying company salaries for Line Cook jobs in Carmel-by-the-Sea, CA, highlighting Carmel Valley Ranch with the highest at $46,333 and Coastal Roots Hospitality with the lowest at $41,500.

Carmel Valley Ranch
Average Salary: $46,333
Carmel Valley Ranch offers dynamic Line Cook jobs with competitive pay. Located in Carmel-by-the-Sea, the ranch provides a beautiful setting for culinary excellence. Line Cooks work in a team to prepare meals quickly and efficiently.
Folktale Group LLC
Average Salary: $43,750
Folktale Group LLC offers rewarding Line Cook positions. This company operates several fine dining restaurants in Carmel-by-the-Sea, providing a chance to learn from experienced chefs. Line Cooks handle a variety of tasks, from food prep to cooking dishes.
Alvarado Street Brewery
Average Salary: $43,667
Alvarado Street Brewery is a popular spot that offers Line Cook jobs with good salaries. Based in Carmel-by-the-Sea, the brewery combines a casual atmosphere with high-quality food. Line Cooks here prepare both food and drinks, ensuring a busy and engaging work environment.
Coastal Roots Hospitality
Average Salary: $41,500
Coastal Roots Hospitality provides Line Cook positions with a focus on fresh, local ingredients. This company runs several restaurants in Carmel-by-the-Sea, where Line Cooks get to work in a vibrant and supportive team. The job involves preparing ingredients and cooking meals to high standards.

What are the best paying Line Cook related jobs in Carmel-by-the-Sea, CA?

Starting as a Line Cook in Carmel-by-the-Sea, CA, can lead to several higher-paying roles. A Sous Chef can earn an average salary of about $72,729, offering the chance to manage kitchen staff. Restaurant Managers, with salaries around $70,000, oversee the entire restaurant operation, making it a great career move for those seeking leadership roles.

Graph displaying best paying related job salaries for Line Cook jobs near Carmel-by-the-Sea, CA, highlighting Sous Chef with the highest at $72,729 and Culinary Arts Instructor with the lowest at $40,000.

Sous Chef
Average Salary: $72,729
This role works closely with the head chef, ensuring kitchen operations run smoothly. Sous chefs often manage daily kitchen activities and oversee the line cooks. In Carmel-by-the-Sea, this could involve working at high-end establishments like The Plumed Horse or Neptune's Net.
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Restaurant Manager
Average Salary: $70,000
Managing a restaurant involves overseeing the entire operation. Managers ensure that all staff members work well together and that customers have a great experience. Roles in Carmel-by-the-Sea, for example, might be found at places like La Primavera or Café Beaujolais.
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Baker
Average Salary: $47,500
Bakers specialize in creating delicious baked goods. They work in commercial kitchens, often crafting bread, pastries, and desserts. Bakers in Carmel-by-the-Sea might find work at bakeries like Baker’s Treat or The Little Bakery.
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Restaurant Crew
Average Salary: $47,280
Crew members handle various tasks in a restaurant. They may assist with seating guests, taking orders, and clearing tables. This role provides a solid foundation for anyone looking to work in the food service industry. Options in Carmel-by-the-Sea could include spots like Third Street Grill or The Old Fisherman's Grotto.
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Cook, Cashier, Food Prep
Average Salary: $43,286
These roles involve preparing food, operating cash registers, and ensuring the kitchen runs smoothly. Cooks and prep cooks work behind the scenes, while cashiers interact directly with customers. In Carmel-by-the-Sea, positions might be available at cafés like Café de la Paz or local bistros.
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Pastry Cook
Average Salary: $42,588
Pastry cooks focus on creating delicious desserts. They work in commercial kitchens, crafting cakes, pies, and pastries. Opportunities in Carmel-by-the-Sea could include working at bakeries like Carmel Bakery or high-end restaurants like La Crema.
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Sandwich Artist
Average Salary: $42,550
Sandwich artists specialize in making sandwiches and other quick meals. They work in fast-food or casual dining establishments. In Carmel-by-the-Sea, this could involve roles at places like The Fish Hut or local sandwich shops.
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Dishwasher
Average Salary: $40,826
Dishwashers clean dishes, utensils, and kitchen equipment. They play a vital role in keeping the kitchen area clean and organized. Opportunities in Carmel-by-the-Sea might be found at restaurants like The Oysterry or Monte Verde.
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Culinary Arts Instructor
Average Salary: $40,000
Instructors teach culinary skills to students. They prepare lessons, demonstrate cooking techniques, and supervise students in the kitchen. In Carmel-by-the-Sea, this role might involve teaching at culinary schools or community colleges.
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Line Cook Salary in Carmel-by-the-Sea, CA

How much does a Line Cook make in Carmel-by-the-Sea, CA?

What are the highest paying cities for a Line Cook near Carmel-by-the-Sea, CA?

What are the best paying companies for a Line Cook in Carmel-by-the-Sea, CA?

Currently 11,165 Line Cook job openings, nationwide.

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