How much does a Line Cook make in Carmel-by-the-Sea, CA?
A Line Cook in Carmel-by-the-Sea, CA earns an average yearly salary of $43,316. This income range can vary based on several factors, including experience, skill level, and the specific restaurant. With a strong demand for culinary talent, many Line Cooks find opportunities to grow and earn more over time.
Here is a breakdown of the salary distribution for Line Cooks in Carmel-by-the-Sea, CA:
- 4.75% of Line Cooks earn between $33,010 and $34,736.
- 2.38% earn between $36,463 and $38,189.
- 7.12% earn between $41,642 and $43,368.
- 9.50% earn between $48,547 and $50,274.
What are the highest paying cities for a Line Cook near Carmel-by-the-Sea, CA?

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Watsonville, CA
Average Salary: $57,695
In Watsonville, culinary talent thrives with roles in vibrant restaurants. The local food scene blends fresh ingredients with bold flavors. Opportunities abound in diverse dining settings.
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Pebble Beach, CA
Average Salary: $52,429
Pebble Beach offers an elegant culinary environment. Cooks prepare dishes for guests at top-tier hotels and resorts. The focus on quality and service enhances every kitchen role.
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Los Gatos, CA
Average Salary: $51,339
Los Gatos features a charming food landscape. Cooks work in cozy cafes and family-owned eateries. The community-focused setting supports a friendly kitchen atmosphere.
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Moss Landing, CA
Average Salary: $50,750
Moss Landing provides a unique culinary experience. Cooks blend local seafood with fresh produce. The small-town vibe makes each shift a new adventure.
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Carmel Valley, CA
Average Salary: $47,794
Carmel Valley attracts cooks seeking a serene work environment. The area's picturesque views complement its relaxing kitchen pace. Local restaurants value both skill and creativity.
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Pacific Grove, CA
Average Salary: $46,594
Pacific Grove is known for its high-quality dining. Cooks prepare meals for discerning patrons at elegant restaurants. The area’s focus on culinary excellence sets the standard high.
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Hollister, CA
Average Salary: $44,471
In Hollister, cooks find a supportive culinary community. The town’s growing food scene offers many opportunities. Restaurants here value teamwork and dedication.
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Santa Cruz, CA
Average Salary: $44,274
Santa Cruz boasts a vibrant kitchen scene. Cooks work in diverse restaurants that cater to a variety of tastes. The laid-back atmosphere makes for a pleasant work environment.
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Marina, CA
Average Salary: $43,788
Marina offers a peaceful culinary environment. Cooks enjoy a slower pace while preparing delicious meals. The town’s charm reflects in its warm dining experiences.
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Big Sur, CA
Average Salary: $42,628
Big Sur provides a unique culinary challenge. Cooks must adapt to limited resources while delivering gourmet meals. The stunning views make the effort worthwhile.
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What are the best paying companies for a Line Cook in Carmel-by-the-Sea, CA?

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Carmel Valley Ranch
Average Salary: $46,333
Carmel Valley Ranch offers a unique experience for Line Cooks. Working here means being part of a prestigious resort with a focus on fine dining. The resort is located in Carmel-by-the-Sea and is known for its stunning views and exceptional cuisine.
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Alvarado Street Brewery
Average Salary: $44,000
At Alvarado Street Brewery, Line Cooks enjoy a dynamic work environment. This local favorite provides a casual yet vibrant atmosphere where cooks prepare delicious meals. Located downtown, it is a bustling spot for both locals and tourists.
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Folktale Group LLC
Average Salary: $43,750
Folktale Group LLC offers a family-friendly work environment for Line Cooks. This company values teamwork and creativity in the kitchen. With locations throughout Carmel-by-the-Sea, Line Cooks can enjoy a variety of dining experiences.
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Coastal Roots Hospitality
Average Salary: $41,500
Coastal Roots Hospitality offers Line Cooks the chance to work in multiple locations across Carmel-by-the-Sea. This company emphasizes a relaxed and supportive atmosphere. Line Cooks here focus on creating fresh and delicious meals for customers.
What are the best paying Line Cook related jobs in Carmel-by-the-Sea, CA?

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Sous Chef
Average Salary: $71,695
A Sous Chef assists the head chef in managing kitchen operations. This role requires experience in a fast-paced environment and working with a variety of ingredients. Many hotels in Carmel-by-the-Sea, like The Ritz-Carlton, offer opportunities for Sous Chefs.
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Restaurant Manager
Average Salary: $68,448
A Restaurant Manager oversees daily operations in a restaurant setting. This position involves supervising staff, handling customer service, and ensuring smooth service. Restaurants such as Mad Fishermen in Carmel-by-the-Sea look for candidates with strong leadership skills.
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Baker
Average Salary: $53,000
Bakers specialize in preparing bread, pastries, and other baked goods. This job demands attention to detail and a passion for creating delicious products. Local bakeries in Carmel-by-the-Sea, such as Carmel Bakery, provide a vibrant work environment for bakers.
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Cook, Cashier, Food Prep
Average Salary: $47,280
This position combines cooking, customer service, and food preparation. Cooks prepare food, cashiers handle transactions, and food prep workers assist in readiness. Restaurants in Carmel-by-the-Sea, like The Garden Bistro, offer diverse roles for multi-skilled workers.
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Pastry Cook
Average Salary: $43,286
Pastry Cooks focus on creating delicious desserts and baked items. This role requires creativity and skill in working with various ingredients. Local cafes, such as The Cup, provide opportunities for Pastry Cooks to showcase their talents.
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Sandwich Artist
Average Salary: $42,588
Sandwich Artists craft gourmet sandwiches and other menu items. This position involves working quickly and efficiently to meet customer demands. Fast-food chains in Carmel-by-the-Sea, like Subway, hire Sandwich Artists to create tasty offerings.
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Dishwasher
Average Salary: $42,550
Dishwasher roles involve cleaning kitchen tools and maintaining a clean workspace. This job requires attention to detail and a strong work ethic. Many restaurants in Carmel-by-the-Sea, such as The Village Pub, need dependable Dishwashers.
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Culinary Arts Instructor
Average Salary: $41,103
Culinary Arts Instructors teach cooking skills and techniques to students. This position requires a strong background in culinary arts and the ability to convey knowledge effectively. Schools and culinary institutes in Carmel-by-the-Sea provide opportunities for aspiring instructors.
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