How much does a Line Cook make in Carmel, IN?
In Carmel, IN, Line Cooks have a range of salaries that reflect their experience and the type of restaurant they work in. The average yearly salary for Line Cooks in Carmel is $32,677. This average helps job seekers understand what they might expect to earn in this role.
Here is a breakdown of the salary ranges for Line Cooks in Carmel:
- About 2.32% earn less than $26,000 per year.
- 10.66% earn between $26,000 and $27,273.
- 0.93% earn between $28,545 and $29,818.
- 18.54% earn between $29,818 and $31,091.
- 13.44% earn between $31,091 and $32,364.
- 6.95% earn between $32,364 and $33,636.
- 22.71% earn between $33,636 and $34,909.
- 7.88% earn between $34,909 and $36,182.
- 5.56% earn between $36,182 and $37,455.
- 1.85% earn between $37,455 and $38,727.
- 4.17% earn more than $40,000 per year.
What are the highest paying cities for a Line Cook near Carmel, IN?

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Westfield, IN
Average Salary: $34,317
In Westfield, culinary professionals thrive in a bustling environment. Cooks work in local eateries, preparing meals quickly and efficiently. This city offers a mix of family-owned restaurants and larger chains.
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Lebanon, IN
Average Salary: $34,066
Lebanon provides a charming setting for cooks. The town's restaurants emphasize fresh, local ingredients. Working here means you'll often collaborate with a tight-knit team.
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Indianapolis, IN
Average Salary: $33,910
Indianapolis's fast-paced dining scene offers exciting opportunities. Cooks here work in trendy restaurants and established establishments. The city's diverse food culture provides a rich experience.
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Greenwood, IN
Average Salary: $33,327
Greenwood's restaurant scene is vibrant and welcoming. Cooks find themselves part of both family-run businesses and larger operations. The community feels tight-knit, offering support and camaraderie.
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South Bend, IN
Average Salary: $33,160
South Bend has a strong culinary tradition. Cooks here enjoy working in places that value quality and service. The city’s diverse food offerings provide a variety of challenges and learning experiences.
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Fishers, IN
Average Salary: $32,902
In Fishers, culinary professionals contribute to a growing dining scene. Cooks work in a range of settings, from casual diners to upscale restaurants. This city values innovation in the kitchen.
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Zionsville, IN
Average Salary: $32,899
Zionsville offers a mix of traditional and modern dining options. Cooks here enjoy a supportive environment and a community feel. The town’s restaurants often highlight seasonal and local ingredients.
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Mishawaka, IN
Average Salary: $32,373
Mishawaka’s culinary scene is expanding rapidly. Cooks find opportunities in both established and new restaurants. The city's diverse population adds to the variety of dishes prepared daily.
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Noblesville, IN
Average Salary: $32,253
Noblesville provides a welcoming atmosphere for culinary professionals. Cooks here enjoy working in a mix of family-owned and larger chain restaurants. The community's support for local food is strong.
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Fort Wayne, IN
Average Salary: $31,580
In Fort Wayne, cooks thrive in a city with a growing food scene. The area offers diverse dining options, from casual cafes to fine dining. Cooks here often work in dynamic, fast-paced environments.
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What are the best paying companies for a Line Cook in Carmel, IN?

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Condado Tacos
Average Salary: $36,667
Condado Tacos offers exciting opportunities for Line Cooks in Carmel, IN. This vibrant restaurant serves up delicious Mexican cuisine. Line Cooks prepare a variety of dishes to ensure a smooth kitchen operation. Condado Tacos operates multiple locations in Carmel, providing a dynamic work environment.
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The Cake Bake Shop
Average Salary: $34,000
The Cake Bake Shop in Carmel, IN, offers a welcoming setting for Line Cooks. This bakery is known for its tasty baked goods and meals. Line Cooks here prepare both sweet and savory items. The Cake Bake Shop has several locations in Carmel, ensuring diverse experiences for its staff.
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Old Spaghetti Factory
Average Salary: $34,000
Old Spaghetti Factory provides an enjoyable work environment for Line Cooks in Carmel, IN. This family-friendly restaurant serves classic Italian dishes. Line Cooks here play a vital role in preparing meals that delight customers. Old Spaghetti Factory operates various locations in Carmel.
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Red Robin
Average Salary: $33,600
Red Robin offers a fun and fast-paced environment for Line Cooks in Carmel, IN. This popular restaurant is known for its burgers and wide menu. Line Cooks ensure the kitchen runs smoothly and meals are made to perfection. Red Robin has multiple locations in Carmel.
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Buffalo Wild Wings
Average Salary: $33,333
Buffalo Wild Wings in Carmel, IN, is a sports bar and restaurant that needs energetic Line Cooks. This establishment offers a casual dining experience with a lively atmosphere. Line Cooks prepare a variety of dishes to keep customers satisfied. Buffalo Wild Wings has several locations in Carmel.
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Kizuki Ramen
Average Salary: $32,667
Kizuki Ramen provides a unique dining experience for Line Cooks in Carmel, IN. This restaurant specializes in authentic Japanese ramen. Line Cooks prepare traditional soups and noodles. Kizuki Ramen operates a single location in Carmel, ensuring a focused work environment.
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Bickford Senior Living
Average Salary: $32,044
Bickford Senior Living offers a caring environment for Line Cooks in Carmel, IN. This senior living community provides meals for residents and staff. Line Cooks ensure nutritious and tasty meals are prepared daily. Bickford Senior Living has a main location in Carmel.
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City Barbeque
Average Salary: $32,000
City Barbeque offers a relaxed atmosphere for Line Cooks in Carmel, IN. This restaurant is known for its BBQ dishes and casual dining. Line Cooks prepare meats and sides to meet high customer expectations. City Barbeque has one location in Carmel.
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Pies & Pints
Average Salary: $30,343
Pies & Pints provides a cozy setting for Line Cooks in Carmel, IN. This restaurant serves pizza and craft beers. Line Cooks prepare a variety of dishes to accompany the beverages. Pies & Pints operates a single location in Carmel.
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Flix Brewhouse
Average Salary: $29,067
Flix Brewhouse offers an exciting environment for Line Cooks in Carmel, IN. This restaurant and movie theater combo serves a variety of dishes. Line Cooks ensure tasty meals are ready for guests. Flix Brewhouse has one location in Carmel.
What are the best paying Line Cook related jobs in Carmel, IN?

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Cook Supervisor
Average Salary: $144,350
A Cook Supervisor oversees kitchen staff and ensures dishes meet quality standards. They work in local restaurants like Blue Note and ensure that meals are prepared timely and deliciously. This role often serves as a bridge between chefs and line cooks, promoting a smooth kitchen operation.
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Sous Chef
Average Salary: $53,130
A Sous Chef helps manage the kitchen staff and assists the head chef in preparing menus. They work in upscale establishments like The French Laundry. Sous Chefs coordinate the kitchen's daily activities and help maintain high standards of food quality.
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Restaurant Manager
Average Salary: $50,129
A Restaurant Manager oversees the day-to-day operations of a dining establishment. They work in venues like the Blue Door Bistro and manage staff, ensure customer satisfaction, and handle inventory. This role requires strong leadership and organizational skills.
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Household Manager
Average Salary: $50,000
A Household Manager coordinates kitchen staff for private residences. They work for families in Carmel and prepare meals according to the family's preferences. This job demands flexibility and the ability to work closely with others.
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Private Chef
Average Salary: $42,000
A Private Chef creates custom meals for clients in their homes. They work for families and individuals who desire personalized dining experiences. This role requires creativity and the ability to work under tight deadlines.
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Pastry Cook
Average Salary: $42,000
A Pastry Cook specializes in creating desserts and baked goods. They work in bakeries like Carmel Baking Company and ensure that pastries look appealing and taste delicious. Attention to detail and precision are crucial for this role.
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Cook, Cashier, Food Prep
Average Salary: $32,709
These roles involve preparing food, handling cash registers, and assisting with food prep. They work in fast-food places like McDonald's and are essential for a smooth dining experience. These jobs require teamwork and a fast-paced work environment.
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Baker
Average Salary: $32,687
A Baker prepares bread, pastries, and other baked goods. They work in bakeries like The Daily Bread and must follow recipes precisely. This role requires patience and a love for creating delicious baked items.
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Dishwasher
Average Salary: $31,008
A Dishwasher cleans dishes, utensils, and kitchen equipment. They work in restaurants like The Blue Door and ensure that the kitchen stays clean and organized. This job requires reliability and attention to detail.
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Restaurant Crew
Average Salary: $27,688
A Restaurant Crew member assists in various kitchen tasks. They work in places like The Federal and help maintain a clean and efficient kitchen. This role is ideal for those looking to gain experience in the food service industry.
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