How much does a Line Cook make in Carmel, IN?
In Carmel, Indiana, a Line Cook earns an average yearly salary of $32,388. This figure represents the middle of the salary range, with many cooks earning slightly above or below this amount. The salary can vary based on experience, the type of restaurant, and the specific duties of the role.
The salary distribution shows that most Line Cooks earn between $28,000 and $38,909 annually. A small percentage of cooks earn more than $40,000 per year. This range highlights the potential for growth and advancement in the field. Cooks with more experience or specialized skills often find themselves at the higher end of the salary spectrum.
What are the highest paying cities for a Line Cook near Carmel, IN?

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Lebanon, IN
Average Salary: $34,593
Lebanon offers a vibrant culinary scene with many local restaurants. Cooks here enjoy a close-knit community and a variety of dining options. Notable places include The Brick Oven and The Old Fashioned.
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Westfield, IN
Average Salary: $34,075
In Westfield, cooks work in a growing area with a mix of family-owned and chain restaurants. The city's welcoming atmosphere makes it a great place to build a career. Popular spots include The Melting Pot and The Keg Steakhouse + Bar.
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Zionsville, IN
Average Salary: $34,039
Zionsville provides a dynamic environment with upscale dining options. Cooks here benefit from a community that values quality food. Restaurants like The Capital Grille and The Keg Steakhouse + Bar offer excellent opportunities.
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Indianapolis, IN
Average Salary: $33,722
Indianapolis is a bustling city with a diverse food scene. Cooks can find jobs in a variety of settings, from casual diners to fine dining. Notable restaurants include The Old Spaghetti Factory and The Capital Grille.
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Fishers, IN
Average Salary: $32,940
Fishers offers a mix of casual and fine dining options. Cooks here enjoy a growing community with many new restaurants. Popular places include The Old Spaghetti Factory and The Melting Pot.
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Greenwood, IN
Average Salary: $32,924
Greenwood provides a range of culinary experiences. Cooks can work in both family-owned and larger chain restaurants. Notable spots include The Old Spaghetti Factory and The Capital Grille.
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South Bend, IN
Average Salary: $32,680
South Bend has a rich food culture with many local favorites. Cooks here enjoy a mix of traditional and modern cuisine. Popular restaurants include The Melting Pot and The Keg Steakhouse + Bar.
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Noblesville, IN
Average Salary: $31,744
Noblesville offers a variety of dining options in a friendly community. Cooks can find jobs in both casual and upscale restaurants. Notable places include The Old Spaghetti Factory and The Capital Grille.
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Mishawaka, IN
Average Salary: $31,434
Mishawaka provides a welcoming environment for cooks. The city has a mix of local and chain restaurants. Popular spots include The Melting Pot and The Keg Steakhouse + Bar.
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Fort Wayne, IN
Average Salary: $31,118
Fort Wayne offers a diverse culinary scene with many opportunities for cooks. The city has a mix of traditional and modern dining options. Notable restaurants include The Old Spaghetti Factory and The Capital Grille.
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What are the best paying companies for a Line Cook in Carmel, IN?

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Condado Tacos
Average Salary: $36,333
Condado Tacos offers exciting Line Cook positions in Carmel, IN. This company is known for its vibrant atmosphere and delicious Mexican cuisine. Line Cooks here prepare a variety of dishes, ensuring high-quality food for customers. Condado Tacos operates multiple locations, providing opportunities for career growth.
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The Cake Bake Shop
Average Salary: $33,885
The Cake Bake Shop is a popular bakery in Carmel, IN, offering Line Cook jobs. This company focuses on creating delightful pastries and baked goods. Line Cooks work in a fast-paced environment, preparing ingredients and assisting with baking. The Cake Bake Shop has several locations, allowing for potential transfers.
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Buffalo Wild Wings
Average Salary: $33,333
Buffalo Wild Wings provides Line Cook positions in Carmel, IN. This well-known sports bar offers a dynamic work environment. Line Cooks prepare a variety of dishes, ensuring fast and efficient service. Buffalo Wild Wings has many locations, offering opportunities for advancement.
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Red Robin
Average Salary: $33,198
Red Robin offers Line Cook jobs in Carmel, IN. This casual dining restaurant is known for its American cuisine. Line Cooks prepare meals, ensuring quality and speed. Red Robin operates numerous locations, providing chances for career growth and development.
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City Barbeque
Average Salary: $32,000
City Barbeque provides Line Cook positions in Carmel, IN. This company specializes in barbecue and Southern cuisine. Line Cooks prepare meats, sides, and sauces. City Barbeque has multiple locations, offering opportunities for advancement.
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Kizuki Ramen
Average Salary: $32,000
Kizuki Ramen offers Line Cook jobs in Carmel, IN. This Japanese restaurant is known for its authentic ramen dishes. Line Cooks prepare noodles, broths, and toppings. Kizuki Ramen has several locations, providing opportunities for career growth.
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Bickford Senior Living
Average Salary: $31,844
Bickford Senior Living provides Line Cook positions in Carmel, IN. This company focuses on senior care and offers meals for residents. Line Cooks prepare nutritious meals, ensuring high standards. Bickford Senior Living operates multiple locations, offering chances for career advancement.
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Texas Roadhouse
Average Salary: $30,850
Texas Roadhouse offers Line Cook jobs in Carmel, IN. This steakhouse is known for its hearty meals and family-friendly atmosphere. Line Cooks prepare steaks, sides, and desserts. Texas Roadhouse has many locations, providing opportunities for growth.
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Chuy's
Average Salary: $30,460
Chuy's provides Line Cook positions in Carmel, IN. This restaurant offers Mexican cuisine with a fun and lively atmosphere. Line Cooks prepare a variety of dishes, ensuring quality and speed. Chuy's has multiple locations, offering chances for career advancement.
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Pies & Pints
Average Salary: $30,394
Pies & Pints offers Line Cook jobs in Carmel, IN. This casual dining restaurant is known for its pizza and craft beers. Line Cooks prepare pizzas, sides, and beverages. Pies & Pints has several locations, providing opportunities for career growth.
What are the best paying Line Cook related jobs in Carmel, IN?

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Sous Chef
Average Salary: $51,632
A Sous Chef works closely with the head chef to manage kitchen operations. They oversee daily tasks and ensure food quality. Sous Chefs often work in high-end restaurants, honing their skills and preparing for future leadership roles.
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Restaurant Manager
Average Salary: $50,391
A Restaurant Manager oversees the entire operation of a dining establishment. They manage staff, handle customer service, and ensure smooth daily operations. Managers often work in busy environments, balancing efficiency with guest satisfaction.
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Household Manager
Average Salary: $50,000
A Household Manager prepares meals for a private household. They work closely with the family to create menus and ensure meals are prepared to taste. This role often involves flexibility and a strong attention to detail.
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Private Chef
Average Salary: $42,000
A Private Chef cooks for individuals or families, often in their homes. They create custom menus and prepare meals tailored to the client's preferences. This role requires excellent culinary skills and the ability to work independently.
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Pastry Cook
Average Salary: $35,588
A Pastry Cook specializes in creating desserts and baked goods. They work in commercial kitchens, preparing pastries for restaurants or retail. This role demands precision and creativity in crafting delightful treats.
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Baker
Average Salary: $32,555
A Baker prepares bread, pastries, and other baked items. They work in bakeries, restaurants, or grocery stores. Bakers must follow recipes carefully and ensure consistent quality in their products.
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Cook, Cashier, Food Prep
Average Salary: $32,373
Cooks, Cashiers, and Food Prep workers handle various tasks in a kitchen. They prepare ingredients, cook food, and assist with customer service. These roles are essential for the smooth operation of any food service establishment.
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Dishwasher
Average Salary: $30,869
A Dishwasher cleans dishes and kitchen equipment. They work in restaurants, ensuring that all items are sanitized and ready for use. This role is vital for maintaining hygiene and efficiency in the kitchen.
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Restaurant Crew
Average Salary: $27,688
Restaurant Crew members perform various tasks to support kitchen operations. They assist cooks, prepare ingredients, and help with customer service. This role requires teamwork and a willingness to learn quickly.
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Sandwich Artist
Average Salary: $25,689
A Sandwich Artist creates custom sandwiches and other menu items. They work in fast-food or casual dining restaurants. This role involves creativity and speed, ensuring that each sandwich meets the customer's specifications.
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