Line Cook Salary in Carson City, NV

South Lake Tahoe, CA
Average Salary: $42,289
In South Lake Tahoe, kitchen workers enjoy a bustling environment with plenty of guests, especially in the summer. The scenic location attracts tourists, providing a lively atmosphere. Popular restaurants like Tallac Historic Inn offer unique settings for culinary work.
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Stateline, NV
Average Salary: $42,281
Stateline offers a vibrant job market for kitchen staff with its numerous casinos and resorts. Working here means being part of a dynamic team in high-demand settings. Casinos like Harrah’s bring energy and excitement to the workplace.
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Incline Village, NV
Average Salary: $41,571
Incline Village provides a serene backdrop for culinary professionals. The slower pace allows for close-knit teamwork. Restaurants like Incline Village Lodge focus on delivering high-quality meals in a peaceful environment.
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Reno, NV
Average Salary: $37,262
Reno’s diverse culinary scene offers many opportunities for kitchen staff. The city’s growing food culture provides a chance to work in various settings. Popular spots like 7 Letta offer a mix of local and innovative dishes.
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Las Vegas, NV
Average Salary: $35,722
Las Vegas is a hotspot for culinary talent, with its many hotels and restaurants. Working here means being in a fast-paced, exciting environment. Major hotels like The Venetian offer dynamic and busy kitchens.
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Minden, NV
Average Salary: $35,004
In Minden, kitchen work is often part of a smaller community setting. The slower pace allows for more personal interactions. Local eateries like Minden Café focus on providing a welcoming dining experience.
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Sparks, NV
Average Salary: $34,921
Sparks offers a mix of small businesses and larger restaurants for kitchen staff. The community feel provides a supportive work environment. Places like Sparks Nugget offer opportunities in a lively setting.
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Gardnerville, NV
Average Salary: $34,800
Gardnerville provides a cozy atmosphere for culinary workers. The town’s charm means a tight-knit community feel in the workplace. Restaurants like Gardnerville Ranchos serve as great places to gain experience.
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Elko, NV
Average Salary: $34,781
Elko’s quieter setting offers a relaxed work environment for kitchen staff. The city’s hospitality industry values skilled professionals. Local spots like Elko Cafe provide a warm and inviting place to work.
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Dayton, NV
Average Salary: $33,320
Dayton offers a mix of small-town charm and culinary opportunities. The slower pace allows for detailed attention to meals. Local restaurants like Dayton Valley Inn offer a supportive work environment.
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Casino Fandango
Average Salary: $40,467
Casino Fandango offers exciting opportunities for Line Cooks in Carson City, NV. Employees work in a fast-paced environment, preparing delicious dishes for patrons. This company is located at 200 Fremont St, Carson City, NV 89701.

Tamarack Casino
Average Salary: $35,200
At Tamarack Casino, Line Cooks enjoy a dynamic kitchen setting. They prepare a variety of meals for guests. The casino is situated at 100 Tamarack Dr, Carson City, NV 89706. This role involves teamwork and creativity.

GOLD DUST CARSON CITY LLC
Average Salary: $33,429
GOLD DUST CARSON CITY LLC provides a unique culinary experience for its Line Cooks. Employees work in a well-equipped kitchen, preparing meals for customers. This company operates at 775 S. Carson St, Carson City, NV 89701.

Black Bear Diner
Average Salary: $33,000
Black Bear Diner offers a welcoming environment for Line Cooks. They prepare a variety of dishes for diners. This diner is located at 3650 S Carson St, Carson City, NV 89701. It’s a great place to gain experience in a busy kitchen.

Restaurant Manager
Average Salary: $57,491
A restaurant manager oversees daily operations. They handle staff, manage inventory, and ensure customer satisfaction. At local restaurants, they work with cooks to keep the kitchen running smoothly.
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Sous Chef
Average Salary: $42,604
A sous chef assists the head chef. They manage kitchen staff and ensure food quality. At popular eateries, they collaborate with line cooks to prepare meals efficiently.
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Cook, Cashier, Food Prep
Average Salary: $38,733
These roles work closely in the kitchen and front of house. Cooks prepare dishes while cashiers handle payments. Food prep staff help with meal preparation. They support the entire restaurant team at various locations.
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Pastry Cook
Average Salary: $32,000
A pastry cook specializes in desserts. They create sweet treats for customers. At local bakeries, they often work with line cooks to ensure a variety of dishes is available.
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Baker
Average Salary: $30,885
A baker focuses on making bread and pastries. They prepare ingredients and bake goods to perfection. In local bakeries, they coordinate with line cooks to ensure all baked items are ready for service.
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Dishwasher
Average Salary: $28,978
A dishwasher cleans dishes and utensils. They ensure a clean and safe kitchen environment. At busy restaurants, they work alongside cooks to keep the kitchen running smoothly.
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Sandwich Artist
Average Salary: $26,553
A sandwich artist creates custom sandwiches. They use various ingredients to meet customer requests. At fast-food spots, they work with line cooks to prepare fresh ingredients quickly.
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