Line Cook Salaries & Top Paying Companies in Casselberry, FL

Position

City

Salary

How much does a Line Cook make in Casselberry, FL?

The average salary for a Line Cook is $32,727 per year in Casselberry, FL.

Graph depicting the yearly salary distribution for Line Cook jobs in Casselberry, FL, showing an average salary of $32,727 with varying distribution percentages across salary ranges.

Graph depicting the monthly salary distribution for Line Cook jobs in Casselberry, FL, showing an average salary of $2,727 with varying distribution percentages across salary ranges.

Graph depicting the weekly salary distribution for Line Cook jobs in Casselberry, FL, showing an average salary of $629 with varying distribution percentages across salary ranges.

Graph depicting the hourly salary distribution for Line Cook jobs in Casselberry, FL, showing an average salary of $16 with varying distribution percentages across salary ranges.

In Casselberry, FL, Line Cooks find that their earnings are quite reasonable. The average yearly salary sits around $32,727. Most Line Cooks in the area earn between $32,000 and $33,900 annually. This range offers a clear picture of what to expect for those considering this line of work.

Many Line Cooks in Casselberry can expect their pay to fall within certain boundaries. The majority earn between the lower end of $32,000 and the higher end of $33,900 each year. These numbers reflect the experience and skills of most Line Cooks working in the area. Understanding these figures can help job seekers set realistic expectations as they seek employment.

What are the highest paying cities for a Line Cook near Casselberry, FL?

Orlando, FL, offers the highest average salary for Line Cook jobs near Casselberry at $34,693 per year. Winter Park, FL, is a close second with an average salary of $34,675. These cities provide a strong job market with competitive wages for culinary professionals.

Graph displaying highest paying cities salaries for Line Cook jobs near Casselberry, FL, highlighting Orlando, FL with the highest at $34,693 and Altamonte Springs, FL with the lowest at $32,409.

Orlando, FL
Average Salary: $34,693
Orlando offers exciting job opportunities in the culinary world. Cooks here work in bustling kitchens that serve a diverse crowd. With famous theme parks nearby, restaurants stay busy and dynamic.
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Winter Park, FL
Average Salary: $34,675
In Winter Park, culinary work provides a serene yet vibrant atmosphere. The city's unique charm attracts many diners, making it a great place to cook. Local eateries and cafes offer a cozy environment for cooks to shine.
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Mount Dora, FL
Average Salary: $34,648
Mount Dora provides a laid-back yet rewarding culinary experience. Cooks in this city enjoy a slower pace, allowing for more attention to detail. Local restaurants highlight fresh, local ingredients, making the job both enjoyable and fulfilling.
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Maitland, FL
Average Salary: $33,983
Maitland's job market for cooks is steadily growing. The city offers a mix of fast-paced and relaxed kitchen environments. With a variety of dining options, there are ample opportunities to learn and grow in this field.
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Lake Mary, FL
Average Salary: $33,493
In Lake Mary, cooks find a welcoming community with many local restaurants. The city’s growing popularity brings a steady stream of customers, ensuring a lively kitchen environment. Cooks can expect a supportive workplace that values skill and teamwork.
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Longwood, FL
Average Salary: $33,332
Longwood offers a friendly and collaborative atmosphere for cooks. The city’s range of dining options provides excellent experience and exposure to different cuisines. With a growing number of eateries, there are plenty of chances for professional development.
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Kissimmee, FL
Average Salary: $33,031
Kissimmee’s culinary scene is vibrant and diverse. Cooks here enjoy working in dynamic environments that cater to both locals and tourists. The city’s proximity to major attractions means kitchens are always bustling with activity.
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Tavares, FL
Average Salary: $32,864
Tavares presents a peaceful yet rewarding culinary environment. Cooks in this city work in smaller, intimate settings, offering a chance to connect with customers. The local dining scene values fresh ingredients and quality service.
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Oviedo, FL
Average Salary: $32,842
Oviedo offers a mix of traditional and modern culinary experiences. Cooks in this city benefit from a strong community support system. The city’s diverse dining options provide ample opportunities for growth and learning in the kitchen.
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Altamonte Springs, FL
Average Salary: $32,409
Altamonte Springs is a great place for cooks who enjoy a dynamic work environment. The city’s growing popularity brings a steady stream of diners to local restaurants. Cooks here can expect to work in well-established kitchens with great teamwork.
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What are the best paying companies for a Line Cook in Casselberry, FL?

Metro Diner and Bob Evans Restaurants offer competitive salaries for Line Cook jobs in Casselberry, FL. Both companies provide an average annual salary around $32,000 to $33,000. These jobs can be a great fit for skilled cooks looking for reliable employment.

Graph displaying best paying company salaries for Line Cook jobs in Casselberry, FL, highlighting Metro Diner with the highest at $33,000 and Bob Evans Restaurants with the lowest at $32,000.

Metro Diner
Average Salary: $33,000
Metro Diner offers exciting Line Cook positions with a focus on fast-paced kitchen environments. Employees enjoy competitive pay and benefits. Metro Diner operates multiple locations across Casselberry, FL.
Bob Evans Restaurants
Average Salary: $32,000
Bob Evans Restaurants provides excellent opportunities for Line Cooks to work in well-known dining establishments. Cooks here benefit from a family-friendly atmosphere and robust training programs. This company has several Casselberry, FL locations.

What are the best paying Line Cook related jobs in Casselberry, FL?

Job seekers interested in line cook roles in Casselberry, FL, can look forward to positions with higher pay. A Restaurant Manager often earns an average salary of around $59,440. Sous Chefs, another related role, can expect to make about $50,000 annually. These roles not only offer more pay but also provide opportunities for career growth and leadership.

Graph displaying best paying related job salaries for Line Cook jobs near Casselberry, FL, highlighting Restaurant Manager with the highest at $59,440 and Sandwich Artist with the lowest at $26,347.

Restaurant Manager
Average Salary: $59,440
Restaurant managers oversee the kitchen and dining area. They schedule staff, manage inventory, and ensure high customer service. Casselberry boasts many fine dining establishments, including The Keg, where managers can thrive.
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Sous Chef
Average Salary: $50,000
Sous chefs assist head chefs in preparing menus and managing kitchen staff. They often train and guide other kitchen staff, ensuring smooth operations. At places like The Bistro, sous chefs have ample opportunities to grow their culinary skills.
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Baker
Average Salary: $33,916
Bakers create a variety of baked goods in restaurants and cafes. They measure ingredients, mix batters, and ensure everything bakes to perfection. At Casselberry’s popular bakeries, bakers can enjoy a fulfilling and creative work environment.
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Dishwasher
Average Salary: $29,931
Dishwasher roles involve cleaning dishes and kitchen equipment. They ensure cleanliness and readiness for the next shift. In Casselberry’s bustling kitchens, dishwashers are essential to keeping the team moving efficiently.
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Sandwich Artist
Average Salary: $26,347
Sandwich artists prepare and assemble sandwiches to customer specifications. They use a variety of ingredients and techniques. Many local sandwich shops value skilled artists who can deliver delicious and fast service.
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Line Cook Salary in Casselberry, FL

How much does a Line Cook make in Casselberry, FL?

What are the highest paying cities for a Line Cook near Casselberry, FL?

What are the best paying companies for a Line Cook in Casselberry, FL?

Currently 15,171 Line Cook job openings, nationwide.

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