How much does a Line Cook make in Chestnut Hill, MA?
A Line Cook in Chestnut Hill, MA can expect to earn a competitive salary. The average yearly salary for this role is about $41,059. Many Line Cooks find this role rewarding, both financially and personally, as it offers a stable income and the chance to be part of a bustling kitchen team.
Salaries for Line Cooks can vary based on experience and skills. Here are some general ranges for different experience levels:
- Less than one year: around $36,000
- One to three years: about $38,589
- Four to six years: approximately $41,178
- Seven to nine years: roughly $43,767
- Ten years or more: up to $64,480
What are the highest paying cities for a Line Cook near Chestnut Hill, MA?

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Newton, MA
Average Salary: $45,196
Working in Newton, MA, offers a vibrant food scene with plenty of opportunities to shine in a kitchen. Restaurants like Artisanal and Home Plate cater to a diverse clientele. The area’s high standards provide a great environment for culinary excellence.
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Weston, MA
Average Salary: $44,429
In Weston, MA, job seekers can find a slower-paced yet upscale dining experience. With establishments such as The Mad Oak and The Inn at Hastings, there are plenty of chances to refine culinary skills. These restaurants value quality and creativity.
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Milton, MA
Average Salary: $44,015
Milton, MA, features a mix of casual and fine dining options. Cooking here means working in a community that appreciates fresh, local ingredients. Restaurants like The Pancake House and The Corner Cafe offer a welcoming atmosphere for aspiring chefs.
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Needham, MA
Average Salary: $43,432
In Needham, MA, chefs enjoy working in cozy yet sophisticated settings. At places like The Berkshire Arms and The Spotted Pig, there’s a focus on both tradition and innovation. The town’s dining culture is rich and inviting.
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Watertown, MA
Average Salary: $42,970
Watertown, MA, has a dynamic culinary landscape. Here, chefs can thrive in a bustling environment with restaurants like The Oak Table & Bar and The Burren. The area supports both seasoned cooks and newcomers to the industry.
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Cambridge, MA
Average Salary: $41,597
Cambridge, MA, offers a diverse culinary scene with renowned institutions like The River and The Grill. Working here means engaging with a vibrant academic and culinary community. The city's rich culture provides endless inspiration for chefs.
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Norwood, MA
Average Salary: $41,538
Norwood, MA, features a charming mix of traditional and modern dining options. At restaurants like The Brick Oven Bistro and The Federal, chefs enjoy a community that values quality and creativity. The area’s dining scene is both welcoming and competitive.
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Haverhill, MA
Average Salary: $41,204
In Haverhill, MA, chefs can find a variety of opportunities in both casual and formal settings. At places like The Crown & Cushion and The Main Street Diner, the focus is on delicious, hearty food. The town’s dining culture is family-friendly and inviting.
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Framingham, MA
Average Salary: $40,774
Framingham, MA, offers a diverse dining experience with many options for culinary professionals. Restaurants such as The Mustard Seed and The Little Acorn provide a supportive environment for chefs. The city’s vibrant food scene is always evolving.
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Quincy, MA
Average Salary: $40,166
Quincy, MA, has a lively culinary scene with many local favorites. Working here means contributing to a community that loves good food. At restaurants like The Green Dragon and The Old Corner, chefs can make a significant impact with their skills.
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What are the best paying companies for a Line Cook in Chestnut Hill, MA?

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Boston College
Average Salary: $61,603
Boston College offers rewarding Line Cook jobs with a focus on providing quality meals for students and staff. This institution operates a dining facility on its Chestnut Hill campus, ensuring a stable environment for those looking to work in a prestigious academic setting.
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The Country Club
Average Salary: $45,017
The Country Club provides a dynamic environment for Line Cooks, focusing on delivering exceptional service to its members and guests. With its prime location in Chestnut Hill, this club offers an upscale dining experience, allowing cooks to hone their skills in a prestigious setting.
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The Cheesecake Factory
Average Salary: $40,165
The Cheesecake Factory is known for its diverse menu and vibrant atmosphere. Line Cooks here work in a busy environment, preparing a wide range of dishes. Located in Chestnut Hill, this restaurant offers a chance for cooks to gain experience in a well-known chain.
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Legal Sea Foods
Average Salary: $36,800
Legal Sea Foods values fresh, local ingredients and offers a great environment for Line Cooks. With its location in Chestnut Hill, this seafood restaurant allows cooks to work in a lively setting, preparing delicious meals for seafood lovers.
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Seasons 52
Average Salary: $36,670
Seasons 52 provides an exciting opportunity for Line Cooks to work in a fast-paced environment. This restaurant is known for its seasonal menu and diverse cuisine. Located in Chestnut Hill, it offers a great place for cooks to develop their skills.
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Wegmans Food Markets
Average Salary: $36,550
Wegmans Food Markets offers stable and rewarding Line Cook positions. This supermarket chain emphasizes quality and service, providing a good environment for cooks to work in Chestnut Hill. It offers opportunities to learn and grow in a well-established company.
What are the best paying Line Cook related jobs in Chestnut Hill, MA?

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Restaurant Inspector
Average Salary: $125,000
Checking if local eateries follow safety rules, they visit restaurants and ensure all food safety regulations are met. Inspectors work with health departments and support establishments in maintaining high standards. Top restaurants in Chestnut Hill rely on professionals to ensure top-notch hygiene.
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Sous Chef
Average Salary: $69,997
They assist head chefs in running the kitchen. Sous chefs manage daily operations, create menus, and oversee staff. Chestnut Hill’s finest eateries need skilled sous chefs to maintain kitchen efficiency and quality. Working under pressure, they ensure the team meets high standards.
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Restaurant Manager
Average Salary: $50,286
They oversee daily operations, manage staff, and ensure customer satisfaction. Managers handle everything from ordering supplies to handling customer complaints. In Chestnut Hill, restaurant managers work in dynamic environments, balancing front-of-house and back-of-house duties.
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Cook, Cashier, Food Prep
Average Salary: $40,500
They prepare food, operate cash registers, and assist customers. These roles require multitasking and attention to detail. Chestnut Hill’s food service industry values staff who can handle these tasks efficiently, ensuring smooth operations and customer satisfaction.
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Culinary Specialist
Average Salary: $39,000
They create new recipes, develop menus, and train staff on food preparation. Culinary specialists work in test kitchens, researching trends and testing dishes. Chestnut Hill’s gourmet restaurants seek experts to enhance their culinary offerings and innovate.
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Baker
Average Salary: $38,725
They prepare bread, pastries, and desserts. Bakers follow recipes, measure ingredients, and operate ovens. Chestnut Hill’s bakeries depend on skilled bakers to produce delicious baked goods that meet customer expectations.
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Dishwasher
Average Salary: $37,589
They clean dishes, pots, and utensils. Dishwashers work quickly in busy kitchens, ensuring everything is spotless. Chestnut Hill’s restaurants value dishwashers who maintain high standards of cleanliness and efficiency.
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