Line Cook Salary in Chicopee, MA

In Chicopee, MA, a Line Cook earns an average yearly salary of $37,160. This figure represents a good starting point for those considering a career in this field. The salary range varies, with some cooks earning as little as $30,000 and others reaching up to $45,000. This range reflects the different levels of experience and skill within the profession.

The distribution of salaries shows that most Line Cooks earn between $34,091 and $39,545 annually. This range indicates that a significant portion of cooks in Chicopee falls within this middle bracket. A smaller number of cooks earn the highest salaries, while a few earn the lowest. This spread shows that there are opportunities for growth and advancement in the field.

1. Belchertown, MA
   Average Salary: $40,462
   In Belchertown, working in a kitchen means you'll be part of a tight-knit community. Local eateries offer a chance to cook delicious meals with a personal touch. Enjoy the charm of this small town while gaining valuable experience.
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2. Wilbraham, MA
   Average Salary: $39,420
   Wilbraham provides a welcoming environment for those in the culinary field. Here, you'll find a variety of restaurants that value skilled cooks. The town's vibrant community offers plenty of opportunities to grow your career.
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3. Northampton, MA
   Average Salary: $38,009
   Northampton is known for its artistic vibe and diverse dining scene. As a cook here, you'll be part of a creative environment. The city's many cafes and restaurants offer a chance to work with talented chefs and serve unique dishes.
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4. Ware, MA
   Average Salary: $37,750
   Ware offers a relaxed atmosphere for culinary professionals. The town's restaurants focus on quality and community. Working here means you'll be part of a supportive team, creating delicious meals for locals and visitors.
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5. Easthampton, MA
   Average Salary: $37,628
   Easthampton's culinary scene is growing, with many new restaurants opening. Working here means you'll be at the forefront of a vibrant food culture. The town's friendly environment makes it a great place to build your career.
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6. Springfield, MA
   Average Salary: $36,829
   Springfield is a bustling city with a rich food culture. Working here means you'll be part of a dynamic kitchen environment. The city's diverse dining options offer many opportunities to learn and grow as a cook.
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7. South Hadley, MA
   Average Salary: $36,802
   South Hadley offers a mix of small-town charm and big-city opportunities. The town's restaurants value skilled cooks who can create delicious meals. Working here means you'll be part of a supportive community.
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8. Amherst, MA
   Average Salary: $36,730
   Amherst is known for its vibrant college town atmosphere. Working in a kitchen here means you'll be part of a lively food scene. The town's many restaurants and cafes offer plenty of opportunities to hone your culinary skills.
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9. Longmeadow, MA
   Average Salary: $36,425
   Longmeadow provides a peaceful setting for culinary professionals. The town's restaurants focus on quality and service. Working here means you'll be part of a friendly team, creating delicious meals for the community.
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10. Holyoke, MA
    Average Salary: $36,395
    Holyoke is a city with a rich history and a growing food scene. Working here means you'll be part of a dynamic kitchen environment. The city's diverse dining options offer many opportunities to learn and grow as a cook.
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1. Applebee's
   Average Salary: $37,000
   Applebee's offers a dynamic environment for Line Cooks in Chicopee, MA. This company is known for its family-friendly atmosphere and fast-paced kitchen. Line Cooks here prepare a variety of dishes and work closely with the kitchen team to ensure timely service. Applebee's operates multiple locations in Chicopee, providing opportunities for career growth and development.
   

   
   

2. Ninety Nine Restaurant & Pub
   Average Salary: $37,000
   Ninety Nine Restaurant & Pub provides an exciting opportunity for Line Cooks in Chicopee, MA. This company is recognized for its vibrant and energetic dining experience. Line Cooks at Ninety Nine are responsible for preparing delicious meals and maintaining a clean kitchen. The company operates several locations in Chicopee, offering a chance to gain diverse experience and skills.
   

1. Culinary Arts Instructor
   Average Salary: $49,582
   This role teaches students cooking skills. Instructors work in schools or culinary institutes. They prepare lesson plans and manage kitchen safety. Experience in professional kitchens helps a lot.
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2. Sous Chef
   Average Salary: $49,138
   A Sous Chef helps the head chef run the kitchen. They manage daily operations and oversee line cooks. This role requires strong leadership and cooking skills. Many local restaurants offer this position.
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3. Restaurant Manager
   Average Salary: $46,837
   A Restaurant Manager oversees the entire operation. They handle staff, schedules, and customer service. This role needs good communication and organizational skills. Many local eateries look for experienced managers.
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4. Cook Supervisor
   Average Salary: $44,388
   A Cook Supervisor leads kitchen staff. They ensure food quality and kitchen safety. This role involves training and scheduling cooks. Many local restaurants need supervisors with strong kitchen experience.
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5. Baker
   Average Salary: $39,171
   Bakers create bread, pastries, and desserts. They follow recipes and manage ovens. This role requires attention to detail and creativity. Many local bakeries offer baker positions.
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6. Cook, Cashier, Food Prep
   Average Salary: $36,150
   This role combines cooking with customer service. Cooks prepare food while cashiers handle payments. Food Prep staff get ingredients ready. This position is common in fast-paced restaurants.
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7. Dishwasher
   Average Salary: $35,279
   Dishwasher cleans dishes and utensils. They work in a fast-paced kitchen environment. This role requires attention to detail and strong work ethic. Many local eateries need dishwashers.
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8. Sandwich Artist
   Average Salary: $32,093
   A Sandwich Artist creates sandwiches and salads. They work in fast-food or casual dining restaurants. This role needs good customer service skills and creativity. Many local sandwich shops offer this position.
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