Line Cook Salary in Chicopee, MA

In Chicopee, MA, a Line Cook earns an average salary of around $37,529 per year. This figure can vary based on experience, the specific restaurant, and other factors. Line Cooks play a crucial role in the kitchen, preparing ingredients and cooking dishes. Their work is fast-paced and requires teamwork.

The salary range for Line Cooks in Chicopee can span from $30,000 to $45,000 annually. Entry-level positions may start at the lower end of the scale, while more experienced cooks can earn towards the higher end. Some Line Cooks may also receive tips, which can add to their overall income. Opportunities for advancement, such as becoming a head cook or a chef, can lead to higher salaries.

1. Belchertown, MA
   Average Salary: $39,933
   Belchertown offers a cozy community feel with a variety of dining options. Cooks here enjoy a relaxed environment while working in local establishments. Opportunities exist in family-owned restaurants and cafes.
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2. Wilbraham, MA
   Average Salary: $38,740
   Wilbraham provides a vibrant dining scene with many local eateries. Cooks can expect to work in a fast-paced setting, preparing a variety of dishes. The town's community-focused atmosphere supports a friendly work environment.
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3. Ware, MA
   Average Salary: $37,750
   Ware is known for its welcoming atmosphere and diverse culinary offerings. Cooks here will find a mix of traditional and modern cuisine. The town's smaller size means close-knit workplaces and a supportive community.
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4. Easthampton, MA
   Average Salary: $37,697
   Easthampton boasts a lively food scene with many unique dining options. Cooks here will enjoy a dynamic kitchen environment. The town's artistic vibe adds a creative touch to the culinary experience.
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5. Northampton, MA
   Average Salary: $37,666
   Northampton offers a rich culinary landscape with many innovative restaurants. Cooks can expect to work in creative and fast-paced settings. The town's cultural diversity brings a variety of flavors to the kitchen.
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6. South Hadley, MA
   Average Salary: $37,150
   South Hadley provides a charming setting with a variety of dining establishments. Cooks here will find a mix of traditional and modern cuisines. The town's close-knit community supports a friendly work environment.
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7. Amherst, MA
   Average Salary: $37,109
   Amherst is known for its vibrant college town atmosphere and diverse dining options. Cooks here will enjoy a dynamic kitchen environment. The town's intellectual vibe adds a unique touch to the culinary experience.
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8. Holyoke, MA
   Average Salary: $36,373
   Holyoke offers a unique dining scene with many local and innovative restaurants. Cooks here will find a mix of traditional and modern cuisines. The town's rich history and culture bring a diverse flavor to the kitchen.
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9. Springfield, MA
   Average Salary: $36,242
   Springfield provides a bustling dining scene with many diverse culinary options. Cooks here will enjoy a fast-paced kitchen environment. The city's vibrant culture adds a dynamic touch to the culinary experience.
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10. Hadley, MA
    Average Salary: $35,948
    Hadley offers a charming setting with many local dining options. Cooks here will find a mix of traditional and modern cuisines. The town's small-town feel creates a supportive and friendly work environment.
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1. Applebee's
   Average Salary: $37,000
   Applebee's offers a dynamic environment for Line Cooks. They provide training and support to help cooks excel. Applebee's operates in Chicopee, MA, and other locations nationwide.
   




2. Ninety Nine Restaurant & Pub
   Average Salary: $37,000
   Ninety Nine Restaurant & Pub is known for its vibrant atmosphere and diverse menu. Line Cooks here enjoy a supportive team and opportunities for growth. The company has locations in Chicopee, MA, and other areas.
   

1. Culinary Arts Instructor
   Average Salary: $62,293
   This role teaches aspiring chefs the skills needed for a successful career. Instructors work in schools or culinary institutes. They prepare lesson plans and guide students through cooking techniques. This job offers a chance to share your passion for food and cooking.
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2. Restaurant Manager
   Average Salary: $45,310
   A restaurant manager oversees daily operations. They ensure smooth service and manage staff. This position requires strong leadership and customer service skills. Managers work in various dining establishments, from casual cafes to fine dining restaurants.
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3. Cook Supervisor
   Average Salary: $44,388
   Cook supervisors lead a team of kitchen staff. They assign tasks and ensure food quality. This role is ideal for those who enjoy working in a fast-paced environment. Supervisors often work in busy restaurants, hotels, or catering companies.
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4. Sous Chef
   Average Salary: $44,183
   A sous chef assists the head chef in managing the kitchen. They oversee food preparation and staff. This role demands strong organizational skills and culinary expertise. Sous chefs work in high-end restaurants and hotel kitchens.
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5. Baker
   Average Salary: $39,475
   Bakers create a variety of baked goods. They follow recipes and ensure quality. This job involves working in commercial kitchens, bakeries, or cafes. Bakers need attention to detail and a love for creating delicious treats.
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6. Dishwasher
   Average Salary: $36,239
   Dishwashers clean dishes and kitchen equipment. They ensure a clean and safe environment. This entry-level position is found in restaurants, hotels, and catering services. Dishwashers need to work efficiently and pay attention to detail.
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7. Cook, Cashier, Food Prep
   Average Salary: $36,150
   This role combines cooking, cashier duties, and food preparation. Workers prepare meals and handle transactions. It is a versatile job found in fast-food restaurants and cafes. Employees need to be quick and organized.
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8. Sandwich Artist
   Average Salary: $31,647
   Sandwich artists create custom sandwiches. They follow recipes and customer orders. This position is common in fast-food chains and sandwich shops. Artists need to be creative and work well under pressure.
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