How much does a Line Cook make in Chino, CA?
In Chino, CA, Line Cooks often earn an average yearly salary around $37,771. This figure provides a general idea of what someone in this role can expect to make each year. The salary range spans from $32,000 for entry-level positions up to $41,280 for more experienced cooks.
Various factors affect a Line Cook’s salary. These include years of experience, the type of restaurant, and the specific duties involved. Line Cooks in busy, high-volume restaurants may earn more due to the demand and pressure of their environment. Those with specialized skills or additional certifications may also see higher pay.
What are the highest paying cities for a Line Cook near Chino, CA?

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Santa Ana, CA
Average Salary: $43,072
Santa Ana offers a bustling food scene with many opportunities. Restaurants here seek skilled cooks who can handle fast-paced environments. Places like the DQ Grill & Chill often look for dependable staff.
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Anaheim, CA
Average Salary: $42,322
Anaheim is home to major attractions and numerous dining spots. Cooks here enjoy working in high-traffic areas. Companies like Rainforest Cafe value experienced and quick-thinking staff.
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Brea, CA
Average Salary: $42,185
Brea's dining culture is vibrant with various eateries. Cooks here appreciate the community feel. Local spots like Genki Sushi often seek dedicated and fast workers.
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Pomona, CA
Average Salary: $41,990
Pomona provides a mix of casual and fine dining options. Cooks here benefit from diverse culinary experiences. The local chains value staff who can work well under pressure.
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Upland, CA
Average Salary: $41,668
Upland has a growing food industry with many opportunities. Cooks here often work in family-owned businesses. The local eateries look for reliable and hardworking individuals.
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Cypress, CA
Average Salary: $40,684
Cypress offers a suburban dining scene with various restaurants. Cooks here find a mix of casual and upscale dining jobs. Local restaurants seek staff who are detail-oriented and team-focused.
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Irvine, CA
Average Salary: $40,581
Irvine's dining scene is dynamic with many upscale restaurants. Cooks here enjoy a variety of cuisines. Companies like The Cheesecake Factory often seek experienced and enthusiastic staff.
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Riverside, CA
Average Salary: $40,406
Riverside provides a vibrant food culture. Cooks here enjoy working in diverse settings. Restaurants like P.F. Chang's often look for dedicated and skilled workers.
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Ontario, CA
Average Salary: $40,405
Ontario has a growing food industry with many dining options. Cooks here appreciate the variety in their work. Local businesses seek reliable and efficient staff.
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Eastvale, CA
Average Salary: $39,735
Eastvale offers a community-focused dining scene. Cooks here find opportunities in both casual and fine dining. Local restaurants often look for hardworking and dedicated individuals.
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What are the best paying companies for a Line Cook in Chino, CA?

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Red Robin
Average Salary: $40,624
Red Robin offers exciting opportunities for Line Cooks in Chino, CA. They focus on a family-friendly atmosphere and serve gourmet burgers and cocktails. This company operates in various locations, ensuring plenty of positions are available.
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Black Bear Diner
Average Salary: $40,000
Black Bear Diner provides a warm dining experience in Chino, CA, with a variety of classic American dishes. This company emphasizes team work and offers a welcoming environment for Line Cooks to grow and learn.
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Farmer Boys
Average Salary: $38,154
Farmer Boys in Chino, CA, serves delicious meals with a focus on fresh, local ingredients. They provide a community-oriented workplace, making it a great place for Line Cooks to develop their culinary skills.
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Mimi's Cafe
Average Salary: $35,980
Mimi's Cafe, located in Chino, CA, offers a vibrant dining experience with a focus on authentic Mexican cuisine. They aim to create a supportive environment for Line Cooks to thrive and enjoy their work.
What are the best paying Line Cook related jobs in Chino, CA?

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Restaurant Manager
Average Salary: $64,366
A restaurant manager oversees daily operations. They ensure that staff work well together. Managers also interact with customers to keep them happy. In this role, you can work at places like The Pepper Tree or Johnny's Diner.
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Baker
Average Salary: $46,013
A baker creates bread, pastries, and desserts. They follow recipes and measure ingredients. Bakers work in places like Bread & Butter Bakery or a local cafe. This job offers the chance to be creative while making tasty treats.
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Sous Chef
Average Salary: $43,883
A sous chef helps the head chef manage the kitchen. They train staff and ensure food quality. Sous chefs work in fine dining spots like The Blue Agave. This job requires strong organization and leadership skills.
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Dietary Cook
Average Salary: $38,800
A dietary cook prepares meals for people with special dietary needs. They follow strict guidelines to ensure meals are healthy. This job can be found in hospitals or care facilities like Chino Valley Healthcare Center.
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Sandwich Artist
Average Salary: $38,374
A sandwich artist creates a variety of sandwiches. They use fresh ingredients and follow recipes. This role is available at fast-food chains like Subway or local delis. It offers a chance to work in a fast-paced environment.
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Restaurant Crew
Average Salary: $37,440
Restaurant crew members help in many ways. They set up tables, take orders, and serve food. This job can be at casual spots like Denny's or a trendy bistro. It involves working as part of a team to keep the restaurant running smoothly.
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Dishwasher
Average Salary: $34,462
A dishwasher cleans dishes, utensils, and kitchen equipment. They work in a busy kitchen and ensure everything is spotless. This role is common at places like The Pepper Tree or local diners. It requires attention to detail and strong work ethic.
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