How much does a Line Cook make in Concord, NC?
A Line Cook in Concord, NC, earns an average yearly salary of $31,690. This profession is in demand, with many opportunities for those who love to cook and work in a fast-paced environment. Line Cooks in Concord earn a salary that reflects their skills and experience.
The salary for Line Cooks in Concord varies based on experience and the type of kitchen they work in. Entry-level positions start around $24,000 per year. With more experience, salaries can increase significantly. Here is a list of salaries for different experience levels:
- Entry-level: $24,000
- Intermediate: $28,364
- Advanced: $38,545
What are the highest paying cities for a Line Cook near Concord, NC?

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Harrisburg, NC
Average Salary: $35,733
In Harrisburg, you can find rewarding work in the local restaurants, where you’ll prepare meals quickly and efficiently. Cook alongside skilled chefs in places like The Pepper Shaker, creating delicious dishes for guests. The pace can be fast, so attention to detail is key.
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Charlotte, NC
Average Salary: $35,339
Charlotte offers a vibrant dining scene with many high-end restaurants. Working here means you’ll gain valuable experience in a dynamic environment. Cook at places like The Ivey’s, where you’ll master a variety of dishes to please a diverse clientele. The city’s growing economy supports steady job opportunities.
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Mooresville, NC
Average Salary: $34,430
Mooresville has a close-knit community with several popular eateries. In a smaller setting, you’ll build strong relationships with regulars and fellow staff. Cook at places like The Brick Oven Cafe, where you’ll enjoy a supportive work environment that values your skills.
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Huntersville, NC
Average Salary: $34,085
Huntersville’s dining scene is expanding, offering a mix of casual and fine dining options. Work in restaurants like The Boathouse, where you’ll focus on quality and speed. The city’s growing population means more opportunities to grow your career.
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Matthews, NC
Average Salary: $33,788
Matthews offers a variety of dining experiences, from family-owned restaurants to larger chains. Cook at places like The Southern Rail, where you’ll work in a team-oriented atmosphere. The town’s charm and growing food scene make it a pleasant place to work.
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Fort Mill, SC
Average Salary: $33,369
Fort Mill provides a mix of urban and suburban dining options. Cook at places like The Melting Pot, where teamwork and efficiency are crucial. The area’s proximity to Charlotte adds to the variety of culinary experiences you’ll encounter.
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Cornelius, NC
Average Salary: $32,898
In Cornelius, you’ll find a mix of local favorites and newer establishments. Cook at places like The Corner Table, where you’ll enjoy a friendly environment. The town’s growing population means steady demand for skilled cooks.
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Lincolnton, NC
Average Salary: $30,929
Lincolnton has a variety of restaurants that value quality and speed. Cook at places like The Old Creamery, where you’ll work in a supportive setting. The town’s small size means you’ll get to know your colleagues well.
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Gastonia, NC
Average Salary: $30,923
Gastonia’s dining scene offers diverse experiences, from casual cafes to fine dining. Cook at places like The Galley, where you’ll work in a dynamic environment. The city’s growing economy provides many opportunities for career growth.
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Indian Trail, NC
Average Salary: $30,839
Indian Trail has a variety of restaurants that value efficiency and quality. Cook at places like The Local Table, where you’ll enjoy a supportive work environment. The town’s vibrant community makes it a great place to work and grow.
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What are the best paying companies for a Line Cook in Concord, NC?

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Clean Eatz
Average Salary: $34,200
Clean Eatz is known for fresh, healthy food in Concord, NC. Line Cooks here prepare meals quickly and ensure the highest food quality. This company has a cozy atmosphere and offers several locations in Concord.
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Viva Chicken
Average Salary: $32,000
At Viva Chicken, Line Cooks work in a vibrant setting. This company offers a great environment for fast-paced cooking. Viva Chicken operates multiple locations in Concord, providing opportunities to grow in the culinary field.
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Stars and Strikes
Average Salary: $30,333
Stars and Strikes combines dining and entertainment. Line Cooks here work in a lively environment. This company has several locations in Concord, giving Line Cooks a chance to enjoy a fun work setting.
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Applebee's
Average Salary: $28,000
Applebee's is a well-known chain restaurant in Concord, NC. Line Cooks here prepare American classics in a friendly environment. With multiple locations, there are plenty of opportunities for Line Cooks to gain experience.
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Dave & Buster's
Average Salary: $25,083
Dave & Buster's is a fun place where Line Cooks prepare meals for guests. This company has a unique, energetic atmosphere. Line Cooks at Dave & Buster's in Concord can enjoy a lively work environment with many locations to explore.
What are the best paying Line Cook related jobs in Concord, NC?

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Sous Chef
Average Salary: $54,197
Sous chefs assist head chefs in managing kitchen operations. They oversee daily food preparation and help maintain high standards in busy dining environments. At establishments like The Bistro and Chef's Table, sous chefs coordinate with line cooks to ensure smooth service.
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Restaurant Manager
Average Salary: $52,934
Restaurant managers handle the overall operation of dining establishments. They manage staff, handle customer service, and ensure smooth kitchen and dining room operations. Positions with restaurants such as The Local Table and The Family Diner provide diverse experience.
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Cook, Cashier, Food Prep
Average Salary: $46,250
These positions require a range of skills, from preparing food to handling cash registers. Workers support kitchen staff and ensure food quality. At spots like The Fast Lane Diner and Quick Bites Cafe, these roles are crucial for keeping service efficient and customers satisfied.
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Cook Supervisor
Average Salary: $37,425
Cook supervisors ensure kitchen staff follow safety and quality standards. They manage kitchen staff and keep operations running smoothly. At well-known restaurants like The Corner Bistro and The Diner, these supervisors play a key role in maintaining excellent service.
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Culinary Specialist
Average Salary: $36,485
Culinary specialists develop and test recipes for different dishes. They work closely with kitchen staff to ensure dishes meet high standards. At food establishments like The Culinary Institute and The Gourmet Place, these specialists create exciting and quality dishes.
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Fryer
Average Salary: $36,000
Frying cooks prepare a variety of fried foods to perfection. They work quickly and ensure food is cooked to the right temperature. At places like The Fried Food Spot and The Fry House, these cooks are essential for delivering tasty fried dishes.
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Baker
Average Salary: $30,618
Bakers prepare a range of baked goods, from bread to pastries. They follow recipes and ensure the quality of baked items. At bakeries like The Sweet Spot Bakery and The Fresh Bread Company, bakers create delightful baked products for customers.
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Dietary Cook
Average Salary: $29,714
Dietary cooks prepare meals according to special dietary needs. They ensure meals are safe and meet nutritional standards. At hospitals and care facilities like The Health Center and The Care Home, these cooks play a vital role in patient care.
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Dishwasher
Average Salary: $27,503
Dishwasher jobs focus on keeping dishes and utensils clean and ready for use. They work behind the scenes to ensure kitchen cleanliness. At restaurants like The Busy Kitchen and The Clean Plate Bistro, these workers help maintain a spotless kitchen environment.
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Pastry Cook
Average Salary: $25,857
Pastry cooks create a range of desserts and baked goods. They experiment with flavors and techniques to deliver delicious pastries. At places like The Dessert House and The Sweet Tooth Bakery, these cooks delight customers with their sweet creations.
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