How much does a Line Cook make in Coral Gables, FL?
A Line Cook in Coral Gables, FL earns a yearly salary that ranges quite a bit. Most Line Cooks make between $30,000 and $46,000. The average yearly salary is about $36,996. This can change based on experience, the size of the restaurant, and the type of cuisine they cook.
Line Cooks play an important role in any kitchen. Their work is fast-paced and requires a lot of skill and teamwork. The salary reflects the hard work and dedication needed for this job. Over time, many Line Cooks see their earnings go up as they gain more experience and expertise in the field.
What are the highest paying cities for a Line Cook near Coral Gables, FL?

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Key West, FL
Average Salary: $43,029
In Key West, cooking positions involve preparing meals in a fast-paced environment. Opportunities exist at resorts and local eateries. The vibrant food scene offers a chance to work with fresh, local ingredients.
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Key Biscayne, FL
Average Salary: $38,853
Key Biscayne presents a chance to cook in upscale restaurants. Job seekers can find positions at high-end hotels and beachfront restaurants. Working here means preparing gourmet dishes for guests.
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Miami Beach, FL
Average Salary: $38,133
Miami Beach boasts a lively culinary scene with many restaurants and hotels. Cooks here work in busy kitchens, preparing meals for tourists and locals. It's a place to hone culinary skills in a dynamic setting.
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North Miami Beach, FL
Average Salary: $37,512
In North Miami Beach, cooking positions involve busy kitchen work. Local diners and cafes need skilled cooks. It's a good place to work in a community-focused environment.
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Miami, FL
Average Salary: $37,032
Miami offers diverse culinary experiences. Cooks work in various types of restaurants, from casual diners to upscale eateries. The city's multicultural influence adds variety to daily tasks.
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Coconut Creek, FL
Average Salary: $36,505
Coconut Creek has a mix of casual and fine dining options. Cooks here can find jobs in family-owned restaurants and larger chains. The area values fresh, quality ingredients.
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Fort Lauderdale, FL
Average Salary: $36,103
Fort Lauderdale's culinary scene is growing. Cooks work in trendy restaurants and classic diners. The city offers diverse opportunities to work with different cuisines.
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Margate, FL
Average Salary: $35,825
In Margate, cooking positions focus on community dining. Local restaurants and cafes need skilled cooks. It's a place to work in a supportive, family-oriented environment.
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Homestead, FL
Average Salary: $35,665
Homestead offers a chance to cook in a relaxed setting. Local farms provide fresh ingredients, making it ideal for those who love farm-to-table cooking. Positions are available in both casual and upscale dining.
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Pompano Beach, FL
Average Salary: $35,470
Pompano Beach has a variety of dining options. Cooks work in family-friendly restaurants and casual cafes. The beach atmosphere adds a fun, relaxed vibe to the kitchen.
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What are the best paying companies for a Line Cook in Coral Gables, FL?

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Grove Bay Hospitality Group
Average Salary: $46,000
Grove Bay Hospitality Group offers Line Cook positions in upscale restaurants across Florida. They emphasize teamwork and a fun work environment. Their locations include several restaurants in Coral Gables.
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Belmont Village Senior Living
Average Salary: $44,750
At Belmont Village Senior Living, Line Cooks prepare meals for residents and staff. The company focuses on community and care. They have dining facilities at several senior living communities in Coral Gables.
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Doc B's Restaurant + Bar
Average Salary: $42,750
Doc B's Restaurant + Bar provides Line Cook positions in a vibrant and busy atmosphere. They serve American cuisine and have a strong emphasis on teamwork. Their restaurant is located in the heart of Coral Gables.
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Nordstrom
Average Salary: $39,275
Nordstrom offers Line Cook jobs in their café within the Coral Gables location. They seek dedicated and hardworking individuals. They provide a unique shopping experience combined with quality dining.
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Graspa Group
Average Salary: $38,333
Graspa Group has Line Cook opportunities in their various restaurants. They focus on creativity and quality food. Their locations include several fine dining spots in Coral Gables.
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Baptist Health
Average Salary: $37,885
Baptist Health offers Line Cook positions within their dining facilities. They aim to provide healthy and nutritious meals. Their facilities are located at various healthcare campuses in Coral Gables.
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Bulla Gastrobar
Average Salary: $37,400
Bulla Gastrobar provides Line Cook positions in a contemporary European dining setting. They focus on fresh ingredients and bold flavors. Their restaurant is a popular spot in Coral Gables.
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Mister O1 Extraordinary Pizza
Average Salary: $37,000
Mister O1 Extraordinary Pizza offers Line Cook jobs in a casual and friendly environment. They focus on high-quality pizzas and a fun atmosphere. They have a location in Coral Gables.
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Duke Hospitality
Average Salary: $36,400
Duke Hospitality offers Line Cook positions in several of their restaurants. They emphasize a fun and energetic work environment. Their dining facilities are located in various spots in Coral Gables.
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Anthony's Coal Fired Pizza
Average Salary: $36,000
Anthony's Coal Fired Pizza provides Line Cook positions with a focus on coal-fired cooking. They seek individuals who enjoy working in a fast-paced setting. Their Coral Gables location is a local favorite.
What are the best paying Line Cook related jobs in Coral Gables, FL?

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Restaurant Inspector
Average Salary: $102,500
These professionals ensure dining spots meet health standards. They work closely with kitchen teams, offering advice on safety. They often collaborate with chefs and managers to maintain high standards.
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Restaurant Manager
Average Salary: $69,750
These leaders oversee daily operations. They manage staff, handle schedules, and ensure customer satisfaction. Their role is crucial in maintaining a smooth dining experience for guests.
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Sous Chef
Average Salary: $66,585
This position involves assisting the head chef in managing the kitchen. Sous chefs oversee line cooks and ensure food quality. They play a key role in training and supporting kitchen staff.
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Restaurant Crew
Average Salary: $65,600
Team members in this role help keep the restaurant running smoothly. They assist in all areas, from the front to the kitchen. Working in a fast-paced environment, they support different aspects of service.
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Private Chef
Average Salary: $60,862
These chefs cook for individuals in their homes. They prepare personalized meals based on clients' preferences. Working independently, they focus on creating delicious, tailored dishes.
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Pastry Cook
Average Salary: $40,185
This specialist creates delightful desserts. They work in both commercial and private settings. Their skills range from cakes to pastries, enhancing the dining experience.
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Baker
Average Salary: $35,033
Bakers make a variety of bread and pastries. They work in both commercial kitchens and retail bakeries. Their skills are essential for producing fresh, tasty baked goods.
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Dishwasher
Average Salary: $31,696
These workers keep the kitchen clean. They wash dishes, utensils, and equipment. Their attention to detail ensures a hygienic workspace, supporting the kitchen team.
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Sandwich Artist
Average Salary: $27,100
These individuals craft tasty sandwiches. They work in fast-food or sandwich shops. Their focus on presentation and flavor enhances customer satisfaction.
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