Line Cook Salary in Covington, KY

Fort Thomas, KY
Average Salary: $37,500
Fort Thomas offers a bustling dining scene with many restaurants seeking skilled cooks. Workers enjoy a supportive environment and ample opportunities for growth. Proximity to Cincinnati adds extra job options.
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Cincinnati, OH
Average Salary: $34,985
In Cincinnati, cooks work in a vibrant food industry with many chain and independent restaurants. Opportunities abound in this thriving culinary hub. Many hotels and event centers also need skilled kitchen staff.
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Erlanger, KY
Average Salary: $34,975
Erlanger is known for its welcoming dining culture. Cooks here enjoy a friendly work atmosphere. The area's mix of family-owned and larger establishments provides various career paths.
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Newport, KY
Average Salary: $33,370
Newport’s dining scene features historic and modern eateries. Cooks benefit from a lively community and a variety of job opportunities. The picturesque setting adds charm to the work experience.
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Highland Heights, KY
Average Salary: $32,250
Highland Heights provides a mix of fast-paced and laid-back kitchen environments. With nearby universities, there is a steady demand for food service professionals. Cooks here can find both short-term and long-term positions.
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Mason, OH
Average Salary: $32,241
Mason’s dining industry offers a range of opportunities from casual cafes to fine dining. The area's growing population means a steady demand for skilled cooks. Networking with local chefs can lead to career advancement.
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Cold Spring, KY
Average Salary: $32,089
Cold Spring’s smaller size means a tight-knit community. Cooks here enjoy working in cozy, family-oriented restaurants. The pace is often slower, making it a great place for those who prefer a relaxed kitchen.
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Florence, KY
Average Salary: $31,461
Florence’s dining scene is diverse, with opportunities in both restaurants and hotels. The area's growth provides many chances for career development. Proximity to major highways makes it easy to commute from nearby cities.
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THE GRUFF
Average Salary: $36,350
THE GRUFF offers Line Cook jobs in Covington, KY, along with several other locations. They value teamwork and provide a vibrant environment for professional growth. Their culinary team prepares a variety of dishes in their modern kitchens.

Flik Hospitality Group
Average Salary: $36,000
Flik Hospitality Group provides Line Cook positions in Covington, KY, and other nearby areas. They focus on creating a welcoming atmosphere for both employees and customers. Line Cooks here enjoy working with a talented team that values creativity and efficiency.

Aimbridge Hospitality
Average Salary: $34,492
At Aimbridge Hospitality, Line Cook jobs are available in Covington, KY, and multiple other locations. They offer a dynamic work environment where employees can learn and grow. Their kitchens are well-equipped, and teamwork is a key part of their operations.

Holland Roofing
Average Salary: $33,740
Holland Roofing provides Line Cook jobs in Covington, KY, and other areas. They offer a supportive environment for culinary professionals. Here, Line Cooks can expect to work with a talented team and enjoy a well-organized kitchen.

Agave & Rye
Average Salary: $32,667
Agave & Rye offers Line Cook positions in Covington, KY, and other nearby locations. They focus on creating a fun and energetic atmosphere. Line Cooks here will enjoy working with a creative team and contributing to delicious dishes.

MAC'S PIZZA PUB
Average Salary: $31,591
MAC'S PIZZA PUB provides Line Cook jobs in Covington, KY, and other areas. They offer a friendly work environment with opportunities for professional growth. Here, Line Cooks will enjoy working in a fast-paced kitchen and contributing to their delicious menu.

Sous Chef
Average Salary: $61,685
An experienced chef works with line cooks to prepare meals. Sous chefs manage the kitchen when the head chef is away. They oversee prep work and ensure smooth operations.
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Restaurant Manager
Average Salary: $54,671
A restaurant manager handles day-to-day operations of the restaurant. They coordinate with kitchen staff, oversee customer service, and manage the menu. Many local restaurants look for experienced managers.
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Culinary Specialist
Average Salary: $40,000
A culinary specialist focuses on creating new recipes and improving kitchen processes. They often work in larger restaurants or food service companies. This role requires creativity and a deep understanding of food.
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Cook, Cashier, Food Prep
Average Salary: $34,000
This role combines cooking, cashier duties, and food preparation. Employees serve customers and prepare food for sale. They work in fast-paced environments and must multitask efficiently.
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Pastry Cook
Average Salary: $34,000
A pastry cook specializes in making baked goods. They prepare desserts, bread, and other sweet treats. This role requires attention to detail and a love for baking. Local diners and bakeries hire pastry cooks.
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Dishwasher
Average Salary: $28,111
Dishwasher cleans dishes, utensils, and kitchen equipment. They work in the kitchen to keep it clean and ready for service. This entry-level job is essential for a smooth kitchen operation.
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Dietary Cook
Average Salary: $27,850
A dietary cook prepares meals for specific dietary needs. They work in hospitals, schools, and senior care facilities. This role requires knowledge of nutrition and meal planning.
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