Position
City
Salary
In Cumberland, RI, a Line Cook can expect to earn a competitive salary. The average yearly salary for this role is around $38,388. This figure provides a solid foundation for those considering a career in this field. The range of salaries can vary, but most Line Cooks find themselves earning between $36,000 and $42,000 annually.
Several factors can influence a Line Cook's salary. These include experience, the type of restaurant, and the specific location within Cumberland. For instance, those working in high-end restaurants may see higher earnings compared to those in more casual dining establishments. Additionally, gaining more experience in the field can lead to higher pay rates. This makes it a rewarding career path for those willing to invest time and effort into their craft.
Narragansett, RI
Average Salary: $42,957
In Narragansett, RI, culinary professionals thrive in a vibrant dining scene. With popular spots like Ocean House, chefs can hone their skills in a high-energy environment. The coastal location offers fresh seafood, making every dish a delight.
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Jamestown, RI
Average Salary: $42,359
Jamestown, RI offers a charming setting for cooks to shine. At places like The Mooring, chefs enjoy a family-friendly atmosphere. The town's laid-back vibe allows for creativity in the kitchen while serving a diverse clientele.
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Attleboro, MA
Average Salary: $40,726
Attleboro, MA provides a welcoming environment for cooks to excel. Restaurants like The Brick Oven serve a variety of dishes, offering a chance to work with both classic and modern recipes. The community support makes it a great place to grow professionally.
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Swansea, MA
Average Salary: $39,482
Swansea, MA is a great place for cooks to develop their skills. With establishments like The Lobster Pot, chefs can enjoy a focus on fresh, local ingredients. The town's growing food scene offers many opportunities for career advancement.
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Rehoboth, MA
Average Salary: $38,692
Rehoboth, MA offers a peaceful setting for culinary professionals. At places like The Brick Oven, chefs can enjoy a relaxed pace while still delivering high-quality meals. The town’s small-town charm makes it a great place to work and live.
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Seekonk, MA
Average Salary: $37,888
Seekonk, MA provides a dynamic environment for cooks to thrive. Restaurants like The Brick Oven offer a chance to work with a variety of dishes. The town’s growing food scene offers many opportunities for career growth and development.
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Dartmouth, MA
Average Salary: $37,421
Dartmouth, MA offers a vibrant dining scene for culinary professionals. With popular spots like The Shipyard, chefs can enjoy a lively atmosphere. The town’s diverse food culture provides a rich environment for culinary creativity.
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Fall River, MA
Average Salary: $37,326
Fall River, MA offers a diverse culinary landscape for cooks to explore. At places like The Shipyard, chefs can enjoy a dynamic work environment. The city’s rich cultural heritage influences the food scene, offering unique opportunities for culinary expression.
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Woonsocket, RI
Average Salary: $36,583
Woonsocket, RI offers a supportive environment for cooks to develop their skills. With establishments like The Brick Oven, chefs can enjoy a focus on quality and community. The town’s growing food scene provides many opportunities for career advancement.
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Smithfield, RI
Average Salary: $36,459
Smithfield, RI offers a charming setting for culinary professionals. At places like The Mooring, chefs can enjoy a family-friendly atmosphere. The town’s small-town charm makes it a great place to work and live, with plenty of opportunities for growth.
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Davenport
Average Salary: $38,250
Davenport offers exciting opportunities for Line Cooks in Cumberland, RI. They focus on a fast-paced kitchen environment where teamwork is key. Davenport operates multiple locations in the area, providing a chance to gain diverse experience.
Davenport's Restaurant
Average Salary: $36,000
Davenport's Restaurant is known for its welcoming atmosphere and supportive staff. Line Cooks here enjoy a collaborative work environment. They have several locations in Cumberland, RI, allowing for flexibility in work schedules.
Sous Chef
Average Salary: $45,000
A Sous Chef works closely with the head chef to manage the kitchen. They oversee the preparation of meals and ensure quality. Sous Chefs often work in busy restaurants and cater to a variety of customers.
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Cook Supervisor
Average Salary: $41,000
A Cook Supervisor leads a team of cooks in a kitchen. They assign tasks, ensure food safety, and maintain kitchen standards. This role often involves working in local eateries and managing kitchen operations.
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Baker
Average Salary: $40,750
A Baker specializes in creating bread, pastries, and desserts. They follow recipes and ensure the quality of baked goods. Bakers work in bakeries and restaurants, often in a fast-paced environment.
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Dishwasher
Average Salary: $32,500
A Dishwasher cleans dishes and kitchen utensils. They ensure a clean and safe kitchen environment. Dishwashers work in restaurants and cafes, often in a busy setting.
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Sandwich Artist
Average Salary: $29,012
A Sandwich Artist prepares sandwiches and other quick meals. They focus on presentation and quality. Sandwich Artists often work in fast-food restaurants and cafes, catering to a variety of customers.
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