Position
City
Salary
In Danvers, MA, Line Cooks earn a solid income. On average, they make about $38,078 each year. This means their pay can help them cover many expenses and provide a comfortable life.
Here’s a look at the typical pay range for Line Cooks:
Most Line Cooks fall somewhere in between these numbers. This range shows that there are opportunities for growth and higher earnings with experience and skill.

Wilmington, MA
Average Salary: $44,050
In Wilmington, those who cook in a fast-paced kitchen thrive. Local restaurants, like The Brick Oven Restaurant, value skilled cooks. These jobs offer steady work in a charming town setting.
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Marblehead, MA
Average Salary: $43,500
Working in Marblehead's kitchens means dealing with high demand during peak seasons. Places like The Crab House value dependable cooks. It’s a great spot for those who enjoy a bustling environment.
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Revere, MA
Average Salary: $42,553
Revere offers a mix of busy restaurants and cozy diners. Cooks here need to be versatile. Local spots like The Revere House provide a chance to work with a diverse menu.
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Andover, MA
Average Salary: $42,414
Andover’s culinary scene features a range of establishments. Cooks can find work in both family-owned restaurants and larger chains. It’s a place where steady work and growth are possible.
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Lynnfield, MA
Average Salary: $41,736
Lynnfield offers a mix of casual and fine dining options. Cooks can find positions in local favorites like The American Legion. This town provides a supportive environment for culinary talent.
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North Andover, MA
Average Salary: $41,473
In North Andover, kitchens are known for their collaborative spirit. Cooks here work in various settings, from casual eateries to more formal restaurants. It’s an ideal spot for those seeking teamwork and creativity.
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Peabody, MA
Average Salary: $40,753
Peabody's job market for cooks includes both traditional and modern cuisine. Restaurants like The Peabody House value skilled cooks. The town’s diverse dining scene offers many opportunities.
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Burlington, MA
Average Salary: $39,728
Burlington offers a mix of casual dining and fine dining experiences. Cooks here can find work in well-known establishments. It’s a great place for those who enjoy a dynamic kitchen environment.
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Saugus, MA
Average Salary: $39,610
Saugus provides opportunities in a variety of dining settings. Cooks here can find work in both family-run businesses and larger restaurants. It’s a town that values culinary expertise.
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Beverly, MA
Average Salary: $39,583
Beverly offers a range of dining options from casual cafes to upscale restaurants. Cooks in this town enjoy a supportive work environment. It’s an excellent place for culinary professionals to thrive.
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Cafe Services Inc.
Average Salary: $45,333
Cafe Services Inc. offers dynamic Line Cook positions in Danvers, MA. The company is dedicated to providing high-quality meals and services in local restaurants. As a Line Cook here, you will gain valuable experience in fast-paced environments, ensuring delicious food is served promptly.
Crabtree Kitchen + Bar
Average Salary: $41,967
Crabtree Kitchen + Bar is a popular dining spot in Danvers, MA. The company prides itself on offering a unique dining experience with a mix of local and international flavors. Working as a Line Cook here, you will be part of a team that values creativity and teamwork. The role allows you to develop your culinary skills in a supportive environment.
Flip The Bird
Average Salary: $32,700
Flip The Bird is well-known for its unique menu and fun atmosphere in Danvers, MA. As a Line Cook here, you will be part of a team that serves creative and delicious meals to guests. This role involves working closely with other kitchen staff to ensure a smooth operation. It is a great opportunity to grow your skills in a vibrant setting.

Restaurant Manager
Average Salary: $62,150
They oversee kitchen operations and staff. This role works closely with cooks and chefs to keep everything running smoothly. Managers at local eateries like The Corner Bistro and The Gourmet Spot ensure excellent service.
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Sous Chef
Average Salary: $59,643
They help the head chef with meal preparation and kitchen management. Sous chefs in restaurants like The Bistro and The Gourmet Spot work well with cooks. They ensure menus meet quality standards.
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Baker
Average Salary: $36,875
They focus on making bread, pastries, and desserts. Bakers at bakeries such as The Sweet Tooth Bakery and The Artisan Bread Company create tasty treats. They work with cooks and chefs to provide quality baked goods.
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Cook, Cashier, Food Prep
Average Salary: $35,860
These roles involve food preparation, cooking, and customer service. Cooks and food prep workers in restaurants like The Corner Bistro and The Gourmet Spot work with line cooks. They ensure quick and accurate meal service.
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Dishwasher
Average Salary: $32,570
They clean dishes, utensils, and kitchen tools. Dishwashers at local eateries like The Bistro and The Gourmet Spot work closely with cooks. They ensure the kitchen stays clean and efficient.
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