Position
City
Salary
A Line Cook in Danvers, MA, can expect to earn a yearly salary that aligns closely with the national average for the role. The average annual salary for this position stands at $36,993. This figure gives a clear snapshot of what a Line Cook might earn in the region, providing a useful benchmark for job seekers.
When looking at the salary distribution, it becomes clear that there is a range of earnings possible for this role. The lower end of the scale starts at $31,000, while the higher end reaches up to $47,000. This range takes into account different levels of experience and the specific establishments where Line Cooks choose to work. Some of the most common salaries fall between $35,364 and $41,182. These figures demonstrate that there are opportunities for growth and higher earnings based on experience and performance.

Marblehead, MA
Average Salary: $44,517
In Marblehead, a culinary career can be rewarding. The town offers a variety of dining options, from high-end restaurants to local cafes. Working at well-known establishments can offer great experience and growth opportunities.
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Lynnfield, MA
Average Salary: $43,336
Lynnfield presents a vibrant food scene with many local favorites. Job seekers can find positions in a range of restaurants. This community-focused city values its dining spots, making it a great place to work.
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Wilmington, MA
Average Salary: $42,962
Wilmington has a rich food culture with plenty of dining options. Line cooks here can gain valuable experience. Working in this city means being part of a tight-knit culinary community.
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Andover, MA
Average Salary: $42,121
Andover offers a mix of classic and modern dining experiences. Line cooks can work in various settings, from fine dining to casual eateries. The town's vibrant food scene provides diverse opportunities for growth.
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Revere, MA
Average Salary: $41,876
Revere is known for its diverse food offerings. Line cooks here work in a variety of settings, from seafood spots to family-owned restaurants. The city’s dynamic food scene makes it an exciting place to build a culinary career.
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North Andover, MA
Average Salary: $41,248
North Andover has a bustling food scene with a range of dining options. Line cooks can find jobs in both casual and fine dining establishments. The town values skilled cooks, offering many chances for career development.
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Gloucester, MA
Average Salary: $40,617
Gloucester offers a fresh approach to food, with many seafood restaurants. Line cooks here can enjoy working in a lively environment. The city’s focus on quality dining makes it a rewarding place to work.
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Burlington, MA
Average Salary: $40,601
Burlington presents a mix of traditional and modern dining. Line cooks can find opportunities in various settings. The town’s food culture values skilled cooks, providing a supportive environment for growth.
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Peabody, MA
Average Salary: $40,105
Peabody has a vibrant food scene with many dining options. Line cooks here can work in a variety of restaurants, from local diners to upscale eateries. The city’s diverse culinary offerings make it a great place to develop a career.
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Saugus, MA
Average Salary: $39,217
Saugus offers a range of dining experiences for culinary professionals. Line cooks can find jobs in both casual and fine dining establishments. The town’s food scene values skilled cooks, offering many opportunities for growth.
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NexDine
Average Salary: $42,660
NexDine offers competitive salaries for Line Cooks. This company focuses on providing high-quality meals. They operate in Danvers, MA, and have multiple locations.
Eurest
Average Salary: $40,167
Eurest is another top choice for Line Cooks. They provide good pay and career growth opportunities. This company operates in Danvers, MA, and has several locations.

Sous Chef
Average Salary: $55,962
This role supports the head chef with menu planning and cooking. Sous chefs often manage kitchen staff and ensure food quality. Restaurants such as The Butcher Shop & Grill and The Lobster Pot seek capable sous chefs.
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Restaurant Manager
Average Salary: $53,575
Managers oversee daily operations. They handle staff, customer service, and food quality. Danvers restaurants like The Old Corner House and The Blue Door Café look for experienced managers.
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Holiday Hire
Average Salary: $43,000
Temporarily needed staff join during peak seasons. This role helps with extra service and kitchen duties. Places like Dunkin’ and local cafes offer holiday positions.
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Baker
Average Salary: $36,875
Bakers create delicious bread, pastries, and desserts. They work in kitchens and bakeries. Companies such as Blue Apron and local bakeries in Danvers seek skilled bakers.
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Cook, Cashier, Food Prep
Average Salary: $35,666
These roles involve preparing food, serving customers, and handling transactions. They are ideal for those new to the food industry. Restaurants like Dunkin’ and local diners need these positions filled.
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Dishwasher
Average Salary: $32,118
Dishwashers clean dishes, utensils, and kitchen areas. They work in busy kitchens and must handle tasks quickly. Restaurants in Danvers look for reliable dishwashers.
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