Line Cook Salary in Davenport, IA

Rock Island, IL
Average Salary: $34,703
In Rock Island, the food scene is vibrant with many family-owned restaurants and cafes. Working as a cook here offers a chance to learn diverse cuisines. Local establishments like The Purple Pig feature a lively environment.
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Bettendorf, IA
Average Salary: $33,842
Bettendorf has a bustling dining scene with a mix of casual and upscale restaurants. Cooks enjoy a dynamic work setting and the chance to interact with a diverse clientele. Local favorites such as The Old Mill serve both classic and modern dishes.
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Rockford, IL
Average Salary: $33,637
Rockford's culinary landscape offers many opportunities for cooks in various settings, from fast-paced diners to elegant bistros. Working here means flexibility and the chance to grow with the city's evolving food trends.
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East Moline, IL
Average Salary: $33,389
East Moline boasts a range of dining options, from local diners to trendy spots. Cooks here find a community-focused environment with a variety of cuisines to prepare. Places like The Red Door Inn offer a cozy atmosphere and steady business.
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Waterloo, IA
Average Salary: $33,211
Waterloo has a diverse dining scene that caters to a variety of tastes. Cooks in this city can find work in busy kitchens that value teamwork and creativity. Local spots like The Rusty Skillet provide a welcoming environment for both staff and patrons.
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Peoria, IL
Average Salary: $33,151
Peoria's restaurant scene is lively and varied, offering opportunities in everything from casual cafes to fine dining. Working as a cook here means being part of a supportive team in a fast-paced environment. Local favorites include The Market House.
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Springfield, IL
Average Salary: $32,980
Springfield offers a rich culinary experience with many restaurants looking for skilled cooks. The city's dining scene is diverse, providing plenty of learning opportunities. Local places like The Old Capitol Restaurant showcase Springfield's vibrant food culture.
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Moline, IL
Average Salary: $32,727
Moline’s dining scene is a mix of local charm and modern flair. Cooks here enjoy a friendly work environment and a community that appreciates good food. Restaurants like The Ale House offer a lively atmosphere.
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Cedar Rapids, IA
Average Salary: $32,408
Cedar Rapids has a growing food scene with a variety of dining options. Cooks here can find jobs in both casual and fine dining settings. Local restaurants like The Blue Door Bistro provide a great place to work and learn.
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Dubuque, IA
Average Salary: $32,389
Dubuque’s dining scene reflects the city’s rich history and modern tastes. Cooks enjoy a welcoming environment with opportunities to work in diverse settings. Local establishments like The Fish House offer a mix of tradition and innovation.
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Oh So Sweet By Tiphanie
Average Salary: $34,373
Oh So Sweet By Tiphanie offers creative and delicious food. They have locations in Davenport and Bettendorf, IA. Line cooks here work in a fast-paced environment to prepare various menu items.

Applebee's
Average Salary: $33,000
Applebee's is a popular American restaurant chain. Their Davenport locations offer a casual dining experience. Line cooks prepare classic American dishes and work in a team-oriented environment.

Barrel House
Average Salary: $30,000
Barrel House is known for its unique dining experience in Davenport. Line cooks here prepare a mix of American and international dishes, focusing on quality and presentation.

Mission BBQ
Average Salary: $30,000
Mission BBQ specializes in BBQ dishes. They have a single location in Davenport. Line cooks focus on wood-fired cooking and creating a friendly atmosphere for customers.

Red Robin
Average Salary: $29,140
Red Robin offers American cuisine with a fun, family-friendly atmosphere. Their Davenport location seeks line cooks who can handle a busy environment and serve a variety of dishes.

Happy Joe's Pizza & Ice Cream
Average Salary: $26,000
Happy Joe's Pizza & Ice Cream is a local favorite. They have multiple locations in Davenport and nearby areas. Line cooks prepare delicious pizzas and desserts in a cozy setting.

Restaurant Manager
Average Salary: $58,946
Manages the day-to-day operations of the restaurant. Oversees staff and ensures smooth service. Works closely with kitchen team to maintain high standards.
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Sous Chef
Average Salary: $47,965
Assists the head chef in kitchen operations. Supervises line cooks and ensures food quality. Plays a key role in menu planning and execution.
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Cook Supervisor
Average Salary: $40,000
Manages kitchen staff and ensures all food is prepared to standard. Coordinates with chefs on daily tasks. Ensures kitchen runs smoothly.
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Dietary Cook
Average Salary: $31,925
Prepares meals following specific dietary requirements. Works in healthcare settings or schools. Ensures meals are nutritious and safe to eat.
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Restaurant Crew
Average Salary: $31,744
Performs a range of tasks in the restaurant. Includes prepping food, serving customers, and cleaning. Works in a fast-paced environment.
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Cook, Cashier, Food Prep
Average Salary: $31,345
Combines cooking and front-of-house duties. Prepares food and handles cash register. Balances multiple tasks efficiently.
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Dishwasher
Average Salary: $27,815
Cleans dishes, utensils, and kitchen equipment. Works behind the scenes to keep the kitchen clean. Essential for a tidy and sanitary workspace.
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Sandwich Artist
Average Salary: $25,906
Crafts sandwiches with various ingredients. Ensures each sandwich meets quality standards. Works in fast food or casual dining environments.
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Baker
Average Salary: $24,455
Prepares bread, pastries, and desserts. Follows recipes and ensures consistency in taste and appearance. Works in bakeries or restaurants.
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Pastry Cook
Average Salary: $20,125
Specializes in creating desserts and baked goods. Works in hotels, restaurants, or specialty shops. Ensures each dessert is delicious and visually appealing.
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