How much does a Line Cook make in Davidson, NC?
In Davidson, NC, Line Cooks have a good range of salaries. The average yearly salary for a Line Cook in this area is around $35,386. This average helps job seekers understand what they might earn if they choose this career path.
The salary for Line Cooks can vary quite a bit. Some earn as little as $28,000 per year, while others can make up to $45,000. Most Line Cooks fall somewhere between these two numbers. This variety means that with experience and skills, there's potential to earn more. Job seekers should look for opportunities that offer good pay and room to grow.
What are the highest paying cities for a Line Cook near Davidson, NC?

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Charlotte, NC
Average Salary: $35,415
In Charlotte, working as a cook means joining a vibrant food scene with many options. Busy kitchens require quick thinking and teamwork. Companies like Chick-fil-A and Bojangles offer great environments.
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Huntersville, NC
Average Salary: $34,371
Huntersville boasts a friendly atmosphere in its kitchens. Cooks here enjoy a tight-knit community. Places like Cracker Barrel and Red Lobster value skilled and reliable cooks.
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Mooresville, NC
Average Salary: $34,299
Mooresville offers a blend of small-town charm and modern amenities. Cooks work in family-friendly restaurants, ensuring delicious meals for guests. Local favorites include Olive Garden and Buffalo Wild Wings.
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Troutman, NC
Average Salary: $34,072
In Troutman, cooks enjoy a relaxed yet productive environment. The area has several family-style eateries where teamwork is key. Restaurants like Applebee's and TGI Fridays need skilled hands.
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Fort Mill, SC
Average Salary: $33,401
Fort Mill provides a dynamic culinary landscape. Cooks here thrive in fast-paced settings. Companies such as Panera Bread and Buffalo Wild Wings offer excellent opportunities.
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Clover, SC
Average Salary: $33,200
Clover's kitchens focus on quality and speed. Cooks here serve a diverse clientele in welcoming environments. Restaurants like Denny's and IHOP look for dedicated cooks.
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Belmont, NC
Average Salary: $33,157
Belmont offers a mix of traditional and modern dining experiences. Cooks in this area enjoy a supportive atmosphere. Local spots like Chipotle and Olive Garden seek dependable staff.
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Cornelius, NC
Average Salary: $32,962
Cornelius has a tight-knit dining community. Cooks here often work in family-owned restaurants. Places like Chili’s and Red Lobster need energetic and skilled cooks.
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Concord, NC
Average Salary: $31,961
Concord's culinary scene is diverse and vibrant. Cooks in this area value teamwork and quick service. Local favorites like Applebee’s and Chili’s offer many opportunities.
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Gastonia, NC
Average Salary: $31,147
Gastonia provides a mix of local charm and modern dining options. Cooks here enjoy a welcoming environment. Restaurants like Red Lobster and Cracker Barrel offer great experiences.
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What are the best paying companies for a Line Cook in Davidson, NC?

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Eurest
Average Salary: $42,800
Eurest offers Line Cook jobs with an average salary of $42,800. They provide exciting opportunities in Davidson, NC. Eurest is known for its dynamic kitchen environment and commitment to culinary excellence. They operate multiple locations in Davidson.
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RIVER RUN COUNTRY CLUB
Average Salary: $36,250
RIVER RUN COUNTRY CLUB pays an average salary of $36,250 for Line Cook positions. The club provides excellent opportunities in Davidson, NC. RIVER RUN COUNTRY CLUB emphasizes teamwork and quality service. They serve a variety of guests at their prime location.
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Raydal Hospitality
Average Salary: $30,375
Raydal Hospitality offers Line Cook jobs with an average salary of $30,375. They are located in Davidson, NC. Raydal Hospitality prides itself on fostering a family-like atmosphere. They manage multiple high-quality dining establishments in the area.
What are the best paying Line Cook related jobs in Davidson, NC?

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Sous Chef
Average Salary: $53,890
The Sous Chef assists the head chef in managing kitchen staff and meal prep. They train cooks and ensure food quality. In Davidson, notable spots like the local bistro or fine dining restaurant seek skilled Sous Chefs.
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Restaurant Manager
Average Salary: $51,854
The Restaurant Manager oversees daily operations. They handle staff, customer service, and inventory. Davidson’s diverse eateries like cafes and fine dining venues need capable managers to thrive.
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Cook Supervisor
Average Salary: $35,500
A Cook Supervisor guides kitchen staff and maintains kitchen hygiene. They ensure food safety and quality. Positions are available in Davidson’s busy restaurants and cafes, requiring a keen eye for detail.
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Baker
Average Salary: $34,904
Bakers craft bread, pastries, and desserts. They measure ingredients and use ovens and mixers. Davidson’s bakeries and cafes offer roles for those passionate about baked goods.
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Dietary Cook
Average Salary: $34,500
Dietary Cooks prepare meals based on specific dietary needs. They follow nutritional guidelines and cooking standards. Healthcare facilities in Davidson need skilled cooks to cater to patient needs.
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Cook, Cashier, Food Prep
Average Salary: $33,500
These roles involve preparing food and assisting customers. Cooks prepare ingredients, cashiers handle transactions, and food prep workers assist in cooking. Davidson’s busy eateries need these versatile roles.
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Dishwasher
Average Salary: $33,000
Dishwasher cleans dishes, utensils, and kitchen equipment. They ensure cleanliness and orderliness in the kitchen. Davidson’s restaurants rely on hard-working dishwashers to keep operations smooth.
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Sandwich Artist
Average Salary: $22,963
A Sandwich Artist prepares sandwiches and other fast food items. They ensure high-quality food and excellent customer service. Davidson’s fast-food chains and delis need talented artists to meet demand.
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