Line Cook Salary in Dawsonville, GA

In Dawsonville, GA, a Line Cook can expect to earn a competitive salary. The average yearly salary for this role is around $29,486. This figure provides a good benchmark for those considering this career path. The salary range can vary, with some cooks earning as little as $25,450 and others reaching up to $36,000 annually.

The distribution of salaries shows that most Line Cooks earn between $27,368 and $33,123 per year. This range reflects the different levels of experience and skill within the profession. For instance, those with more experience and specialized skills may find themselves at the higher end of the scale. Understanding this distribution can help job seekers set realistic expectations and goals for their career in this field.

1. Braselton, GA
   Average Salary: $34,528
   In Braselton, culinary professionals thrive in a bustling dining scene. With a mix of local eateries and upscale restaurants, cooks enjoy a dynamic work environment. Notable spots like The Village at Braselton offer a chance to work in a vibrant community.
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2. Flowery Branch, GA
   Average Salary: $34,289
   Flowery Branch presents a lively atmosphere for cooks. The area's growing food industry provides diverse opportunities. Restaurants like The Old Mill offer a chance to work in a historic setting.
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3. Alpharetta, GA
   Average Salary: $33,954
   Alpharetta's dining scene is vibrant and diverse. Cooks here enjoy working in a variety of settings, from casual cafes to fine dining establishments. The city's growing popularity brings new opportunities for culinary professionals.
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4. Roswell, GA
   Average Salary: $33,843
   Roswell offers a dynamic culinary environment. Cooks can find work in a range of restaurants, from family-owned diners to trendy eateries. The city's diverse food culture provides a rich experience for culinary enthusiasts.
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5. Cornelia, GA
   Average Salary: $33,677
   Cornelia's small-town charm creates a welcoming environment for cooks. The local dining scene is friendly and supportive, with opportunities to work in cozy, community-focused restaurants.
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6. Dahlonega, GA
   Average Salary: $32,755
   Dahlonega's scenic beauty complements its welcoming dining scene. Cooks here enjoy a relaxed atmosphere, working in charming restaurants that reflect the town's unique character.
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7. Gainesville, GA
   Average Salary: $32,659
   Gainesville offers a mix of traditional and modern dining options. Cooks can enjoy a variety of work environments, from classic diners to contemporary cafes. The city's growing food scene provides ample opportunities.
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8. Buford, GA
   Average Salary: $32,110
   Buford's dining scene is diverse and growing. Cooks can find work in a variety of settings, from casual eateries to upscale restaurants. The city's vibrant community offers a supportive environment for culinary professionals.
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9. Suwanee, GA
   Average Salary: $31,864
   Suwanee's dining scene is expanding, offering new opportunities for cooks. The area's mix of local and chain restaurants provides a dynamic work environment. Cooks can enjoy a supportive community and diverse culinary experiences.
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10. Cumming, GA
    Average Salary: $31,813
    Cumming's growing food scene offers a welcoming environment for cooks. The city's mix of restaurants provides diverse opportunities, from family-owned diners to trendy cafes. Cooks can enjoy a supportive community and a vibrant dining culture.
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1. Amicalola Falls State Park & Lodge
   Average Salary: $36,000
   Amicalola Falls State Park & Lodge offers Line Cook jobs with a focus on creating delicious meals in a scenic setting. This company operates in Dawsonville, GA, providing a unique environment for culinary professionals. The role involves preparing a variety of dishes and ensuring high-quality food service.
   

   
   

2. Outback Steakhouse
   Average Salary: $34,100
   Outback Steakhouse is a well-known restaurant offering Line Cook positions. Located in Dawsonville, GA, this company is known for its vibrant and fast-paced kitchen environment. Line Cooks here prepare a range of dishes, from steaks to salads, and work as part of a dynamic team.
   

   
   

3. Olive Garden
   Average Salary: $33,725
   Olive Garden provides Line Cook jobs with a focus on Italian cuisine. This company operates in Dawsonville, GA, and is known for its family-friendly atmosphere. Line Cooks at Olive Garden prepare pasta, breadsticks, and other classic dishes, ensuring a consistent and enjoyable dining experience.
   

   
   

4. Friends American Grill
   Average Salary: $32,000
   Friends American Grill offers Line Cook positions with a focus on American comfort food. The company operates in Dawsonville, GA, and is known for its welcoming and casual dining environment. Line Cooks here prepare a variety of dishes, from burgers to seafood, and work to meet the high standards of the restaurant.
   

1. Restaurant Manager
   Average Salary: $51,530
   A restaurant manager oversees daily operations. They ensure smooth service and manage staff. This role is key in maintaining high standards in food quality.
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2. Sous Chef
   Average Salary: $47,767
   A sous chef assists the head chef. They help plan menus and manage kitchen staff. This position requires strong culinary skills and leadership abilities.
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3. Baker
   Average Salary: $27,365
   Bakers prepare a variety of baked goods. They follow recipes and ensure quality. This job is essential in creating delicious pastries and breads.
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4. Dishwasher
   Average Salary: $25,898
   Dishwasher cleans dishes and utensils. They work in a fast-paced environment. This role is important for keeping the kitchen clean and efficient.
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5. Cook, Cashier, Food Prep
   Average Salary: $25,400
   Cooks prepare meals following recipes. Cashiers handle payments and customer service. Food prep workers prepare ingredients for cooking. These roles are vital in the kitchen and front of house.
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6. Sandwich Artist
   Average Salary: $22,469
   Sandwich artists create custom sandwiches. They use various ingredients to meet customer preferences. This job is creative and requires attention to detail.
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7. Pastry Cook
   Average Salary: $22,000
   Pastry cooks specialize in desserts. They create cakes, cookies, and pastries. This role is perfect for those with a passion for baking and sweets.
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