How much does a Line Cook make in Daytona Beach, FL?
In Daytona Beach, FL, a Line Cook can expect to earn a competitive salary. The average yearly salary for this position is around $34,102. This varies based on experience and specific restaurant. Those new to the role might start lower, but with time, the potential for increases is there.
Many factors influence earnings for Line Cooks in Daytona Beach. These include the type of restaurant, hours worked, and any extra skills. Restaurants in busy areas or those offering unique menus might pay more. Some Line Cooks also get tips, which can add to their income. The range in salaries shows that with dedication, a Line Cook can see their earnings rise over time.
What are the highest paying cities for a Line Cook near Daytona Beach, FL?
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Cocoa Beach, FL
Average Salary: $36,385
In Cocoa Beach, kitchen staff often work in busy restaurants and cafes. Popular spots like Beachcomber Cafe and Beachside Cafe offer great opportunities to hone culinary skills. The coastal location means a focus on fresh seafood and beachside dining.
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Lake Helen, FL
Average Salary: $36,000
Lake Helen offers a more laid-back culinary scene. Working here, one can expect to prepare meals in smaller, family-owned eateries. Popular spots include The Lake Helen Cafe and The Patio Restaurant. It’s a great place for those who enjoy community dining.
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New Smyrna Beach, FL
Average Salary: $34,643
New Smyrna Beach is known for its vibrant food scene. Cooks here work in high-energy environments, preparing dishes for both locals and tourists. Restaurants like The Funky Biscuit and The Sea Grill offer diverse menus. The beach town's lively atmosphere adds to the experience.
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Ponce Inlet, FL
Average Salary: $34,429
Ponce Inlet provides a cozy setting for kitchen staff. Working in this town, chefs often find themselves in small, friendly restaurants. The Fish Tales Cafe and The Inlet Restaurant are popular spots. The slower pace allows for attention to detail in meal preparation.
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Ormond Beach, FL
Average Salary: $34,212
Ormond Beach has a mix of casual and upscale dining options. Workers here prepare meals in both types of settings. Restaurants like The Reef and The Ocean Grille attract a diverse clientele. The town’s blend of beach and family-oriented dining adds to the unique kitchen experience.
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Flagler Beach, FL
Average Salary: $34,150
Flagler Beach offers a dynamic culinary environment. Chefs here often work in beachside restaurants with lively crowds. The Ocean Club and The Fish House are notable spots. The beach town vibe means a focus on fresh, local ingredients.
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Cocoa, FL
Average Salary: $33,446
In Cocoa, kitchen staff find themselves in a mix of casual and family-style restaurants. Popular dining spots include The Cocoa Café and The Riverfront Grill. The town’s industrial roots provide a unique dining experience.
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Port Orange, FL
Average Salary: $32,991
Port Orange provides a welcoming environment for culinary professionals. Cooks here work in both casual and family-oriented restaurants. Places like The Orange Tree and The Harbor House are well-loved. The town’s community feel makes for a pleasant work atmosphere.
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DeLand, FL
Average Salary: $32,885
DeLand offers a vibrant food scene with a mix of college town and family-friendly dining. Working here, chefs prepare meals in a variety of settings. Popular restaurants include The DeLand Diner and The Olde Towne Bistro. The college influence means a diverse and young clientele.
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Titusville, FL
Average Salary: $32,698
Titusville has a mix of cozy cafes and family restaurants. Cooks here work in a supportive environment, preparing meals for a diverse crowd. The Blue Moon Cafe and The Space Coast Café are popular spots. The town’s mix of old and new provides a unique culinary experience.
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What are the best paying companies for a Line Cook in Daytona Beach, FL?
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AdventHealth Daytona Beach
Average Salary: $41,717
AdventHealth Daytona Beach offers Line Cook jobs with a supportive environment. The company operates in Daytona Beach, focusing on providing top-quality patient care. Line Cooks here enjoy a competitive salary along with a friendly work culture.
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P.F. Chang's
Average Salary: $40,000
P.F. Chang's provides exciting Line Cook positions in Daytona Beach. This restaurant chain is known for its vibrant atmosphere and diverse menu. Line Cooks work in a fast-paced environment, preparing delicious meals for guests.
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Hyde Park Restaurant Group
Average Salary: $37,880
Hyde Park Restaurant Group offers a range of Line Cook jobs in Daytona Beach. This group operates several popular dining spots. Line Cooks enjoy a positive work environment and the chance to grow their culinary skills.
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FirstService Residential
Average Salary: $37,259
FirstService Residential offers Line Cook positions in Daytona Beach. While primarily known for property management, they also operate dining facilities. Line Cooks here benefit from a stable work environment and competitive pay.
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Rock Bottom Restaurant and Brewery
Average Salary: $36,667
Rock Bottom Restaurant and Brewery provides Line Cook jobs in Daytona Beach. This lively restaurant is famous for its craft beers and delicious food. Line Cooks enjoy a dynamic work atmosphere and the opportunity to engage with guests.
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Chart House
Average Salary: $35,095
Chart House offers Line Cook positions in Daytona Beach. This elegant seafood restaurant is known for its classic menu and upscale dining experience. Line Cooks here enjoy a competitive salary and the chance to work in a refined setting.
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Twin Peaks Restaurants
Average Salary: $34,000
Twin Peaks Restaurants provides Line Cook jobs in Daytona Beach. This casual dining chain is famous for its barbecue and fun atmosphere. Line Cooks enjoy a supportive work environment and the opportunity to serve delicious meals to guests.
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Ford's Garage
Average Salary: $33,500
Ford's Garage offers Line Cook positions in Daytona Beach. This casual dining spot is known for its classic American dishes. Line Cooks here enjoy a friendly work environment and the chance to cook delicious meals for a diverse clientele.
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4R Restaurant Group
Average Salary: $32,333
4R Restaurant Group provides Line Cook jobs in Daytona Beach. This group operates several dining establishments, offering a variety of cuisines. Line Cooks enjoy a dynamic work environment and the opportunity to grow their culinary skills.
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Margaritaville
Average Salary: $31,333
Margaritaville offers Line Cook positions in Daytona Beach. This vibrant restaurant is known for its laid-back atmosphere and delicious food. Line Cooks enjoy a fun work environment and the chance to serve guests in a relaxed setting.
What are the best paying Line Cook related jobs in Daytona Beach, FL?
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Restaurant Crew
Average Salary: $87,500
Work in a team to help prep ingredients, cook food, and serve customers. Positions are available at various restaurants. Experience with teamwork and customer service is key.
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Sous Chef
Average Salary: $52,564
Assist the head chef in managing the kitchen. Oversee the cooking process and ensure food quality. This role is present at fine dining and casual restaurants. Strong leadership and communication skills are essential.
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Restaurant Manager
Average Salary: $51,837
Oversee the day-to-day operations of a restaurant. Manage staff, handle customer service, and ensure smooth kitchen operations. This role is available in a range of restaurants. Strong management and organizational skills are necessary.
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Private Chef
Average Salary: $41,000
Prepare meals for private clients. This role requires excellent cooking skills and the ability to follow dietary restrictions. It is available with private households and catering services. Creativity and adaptability are important.
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Cook Supervisor
Average Salary: $40,000
Supervise kitchen staff and ensure food quality. This role manages kitchen operations and helps with menu planning. It is available in various restaurants and catering companies. Strong supervisory and communication skills are required.
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Pastry Cook
Average Salary: $36,225
Specialize in baking desserts and pastries. This role involves working in commercial kitchens. Skills in baking and attention to detail are necessary. Positions are available in bakeries and restaurants.
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Cook, Cashier, Food Prep
Average Salary: $34,000
Perform multiple roles in a fast-paced kitchen. Prepare food, serve customers, and handle cash. This role is available in quick-service restaurants. Strong multitasking and customer service skills are needed.
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Culinary Specialist
Average Salary: $33,907
Focus on specific cuisine types and cooking techniques. This role involves working in specialty restaurants. Strong culinary skills and a passion for food are essential.
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Baker
Average Salary: $32,897
Specialize in baking bread, pastries, and desserts. This role requires precision and attention to detail. It is available in bakeries and restaurants. Strong baking skills and creativity are important.
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Dietary Cook
Average Salary: $32,837
Prepare meals according to dietary needs. This role involves working in healthcare facilities and schools. Strong attention to detail and understanding of dietary restrictions are necessary.
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