Line Cook Salary in Daytona Beach, FL

Lake Helen, FL
Average Salary: $36,750
Working as a cook in Lake Helen offers a chance to join local restaurants. You can learn from experienced chefs in a lively setting. Enjoy the community vibe while gaining valuable experience.
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Cocoa Beach, FL
Average Salary: $36,683
In Cocoa Beach, you can find many beachside restaurants. Cooks here serve a diverse crowd, from locals to tourists. It's a great place to develop your culinary skills in a vibrant environment.
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New Smyrna Beach, FL
Average Salary: $34,511
In New Smyrna Beach, you can cook in a resort-style setting. The city attracts many visitors, offering plenty of opportunities to hone your kitchen skills. It's a dynamic place to work with a steady flow of guests.
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Ponce Inlet, FL
Average Salary: $34,429
Ponce Inlet offers a quieter, yet rewarding environment for cooks. You can work in charming eateries and bistros, enjoying the relaxed pace. It’s ideal for those who love a slower but fulfilling work life.
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Ormond Beach, FL
Average Salary: $34,402
Ormond Beach provides a mix of fast-paced and relaxed kitchen environments. The diverse range of dining options allows cooks to gain varied experiences. The city's growing food scene offers plenty of opportunities to grow.
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Flagler Beach, FL
Average Salary: $34,200
Flagler Beach is a picturesque spot with a variety of dining options. Cooks here enjoy working in beautiful settings, serving fresh local ingredients. The town’s scenic beauty adds a unique charm to the job.
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Titusville, FL
Average Salary: $33,697
In Titusville, cooks work in both casual and upscale dining establishments. The city’s growing population provides a steady demand for skilled culinary professionals. It’s a great place to gain valuable experience in a thriving food scene.
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Cocoa, FL
Average Salary: $33,205
Cocoa offers a mix of traditional and modern dining options. Cooks here can enjoy working in a town with a rich history. The diverse culinary scene provides numerous opportunities to develop your skills in a supportive environment.
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Port Orange, FL
Average Salary: $33,091
Port Orange’s diverse dining scene offers cooks plenty of options. From family-owned restaurants to trendy cafes, there’s always something new to learn. The city’s welcoming atmosphere makes it a pleasant place to work.
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DeLand, FL
Average Salary: $33,072
DeLand provides a mix of casual dining and fine dining experiences. Cooks here can enjoy working in a historic town with a growing food culture. The vibrant community offers many opportunities to advance your culinary career.
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AdventHealth
Average Salary: $41,717
AdventHealth in Daytona Beach provides Line Cook jobs with a focus on creating a family atmosphere. They have a kitchen that prepares a variety of meals for patients and staff. AdventHealth has locations throughout Central Florida.

P.F. Chang's
Average Salary: $40,000
At P.F. Chang's in Daytona Beach, Line Cooks prepare Asian-inspired dishes. They work in a fast-paced environment, ensuring high-quality food for guests. P.F. Chang's has locations across the United States.

FirstService Residential
Average Salary: $38,350
FirstService Residential offers Line Cook positions with a focus on preparing meals for residents and guests. They value teamwork and quality service. FirstService Residential manages properties nationwide.

Hyde Park Restaurant Group
Average Salary: $37,233
Line Cooks at Hyde Park Restaurant Group in Daytona Beach prepare a variety of dishes in a lively kitchen setting. They are part of a company that operates multiple restaurants in Florida.

Rock Bottom Restaurant & Brewery
Average Salary: $36,667
Rock Bottom Restaurant & Brewery offers Line Cook jobs with an emphasis on crafting delicious food and beverages. They have a casual and fun atmosphere. Rock Bottom has locations throughout the country.

MILLIE'S RESTAURANT CAFE, INC.
Average Salary: $36,250
Line Cooks at MILLIE'S RESTAURANT CAFE, INC. prepare a range of meals in a friendly environment. They focus on quality and customer satisfaction. The restaurant is located in Daytona Beach.

Daytona Grande Oceanfront Resort
Average Salary: $35,625
Daytona Grande Oceanfront Resort provides Line Cook positions with opportunities to cook for guests in a beautiful beachfront setting. They have multiple dining options on site.

Shaner Hotels
Average Salary: $35,033
Line Cooks at Shaner Hotels prepare meals for guests in a variety of restaurants. They work in a professional environment with a focus on customer service. Shaner Hotels has properties in several states.

TWIN PEAKS
Average Salary: $34,892
At TWIN PEAKS, Line Cooks prepare meals for guests in a casual and welcoming environment. They focus on high-quality food and service. TWIN PEAKS has locations in Florida and other states.

CAVA
Average Salary: $34,500
CAVA offers Line Cook jobs with a focus on preparing fresh and healthy Mediterranean dishes. They value teamwork and creativity. CAVA has locations in several states.

Restaurant Crew
Average Salary: $87,500
Working as part of a team in a bustling eatery, you will support cooks and servers. At places like The Breakers and Boardwalk Café, you’ll ensure a smooth dining experience for guests. Your role is key in keeping the kitchen running efficiently.
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Restaurant Manager
Average Salary: $59,214
Leading a team in a fast-paced kitchen, you oversee daily operations. At establishments like The Bungalows Restaurant & Bar, your duties include managing staff and maintaining quality. This position requires strong leadership and organizational skills.
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Sous Chef
Average Salary: $48,113
As the second-in-command in the kitchen, you help the head chef run the show. At venues like The Ocean Grille, you'll manage daily prep and ensure dishes are ready on time. Creativity and strong culinary skills are essential for this job.
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Cook Supervisor
Average Salary: $40,000
Overseeing kitchen staff and ensuring tasks are completed, you play a crucial role. At places like Cafe 191, you'll coordinate with cooks and help maintain high standards. Attention to detail and effective communication are vital for success.
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Pastry Cook
Average Salary: $36,225
Creating delicious baked goods, you specialize in desserts. At Café 52, your pastries will delight guests. Creativity and precision in baking are key. Working with chefs, you’ll bring sweet treats to life.
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Culinary Specialist
Average Salary: $33,875
With a focus on innovative cooking techniques, you enhance menu items. At Sea Salt Bistro, you’ll experiment with flavors and presentation. Attention to detail and culinary expertise are essential for this role.
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Cook, Cashier, Food Prep
Average Salary: $33,000
Performing various tasks, you support kitchen operations. At places like Daytona Beach Brew Pub, you’ll prepare food, take orders, and assist in serving. A flexible and hardworking approach is needed for this job.
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Baker
Average Salary: $32,937
Specializing in breads, pastries, and desserts, you create delicious baked goods. At The Cupboard Café, your creations will impress customers. Strong baking skills and attention to detail are important.
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Dietary Cook
Average Salary: $32,668
Preparing meals that meet specific dietary needs, you work in healthcare settings. At Halifax Health, you’ll ensure patients receive nutritious and tasty food. Compassion and culinary skills are crucial for this position.
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Dishwasher
Average Salary: $31,614
Keeping the kitchen clean, you wash dishes and maintain a hygienic environment. At The Ocean Grille, you’ll support the kitchen staff. Attention to detail and strong work ethic are important for this job.
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