How much does a Line Cook make in Dedham, MA?
In Dedham, MA, a Line Cook often earns around $40,176 each year. This figure comes from looking at many salaries and finding the middle value. To put it into perspective, about 30% of Line Cooks earn between $37,727 and $42,455 annually. This range shows some variety in what people in this job can make.
A Line Cook’s salary can depend on several factors. These include the restaurant they work for, their experience, and even the specific dishes they prepare. Some Line Cooks earn slightly more if they work in busy restaurants or have special skills. Knowing this helps job seekers understand the potential earnings in this field.
What are the highest paying cities for a Line Cook near Dedham, MA?

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Milton, MA
Average Salary: $43,683
Milton offers a welcoming environment for cooks. You can work in diverse restaurants, from casual diners to fine dining establishments. Notable companies here include The Butcher Shop and Grill and Bella Sera.
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Newton, MA
Average Salary: $43,009
Newton provides many options for culinary professionals. Its vibrant dining scene features top restaurants like Il Gabbiano and The Galley. Working here can be both challenging and rewarding.
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Watertown, MA
Average Salary: $42,689
Watertown has a growing food industry. Many local restaurants offer a mix of traditional and modern cuisines. Working in this city can help you refine your cooking skills and gain valuable experience.
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Needham, MA
Average Salary: $42,543
Needham has a strong culinary community. You can find employment in various restaurants that value quality and creativity. Places like The Country Club of Boston and The Boathouse are prominent employers.
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Weston, MA
Average Salary: $42,429
Weston offers a charming setting for culinary professionals. Its restaurants often focus on fresh, local ingredients. Working here allows you to enjoy a slower pace while developing your skills.
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Canton, MA
Average Salary: $42,239
Canton has a diverse food scene with many opportunities for cooks. Restaurants here range from casual eateries to upscale dining establishments. Well-known places include The Old Village Inn and The Old Corner House.
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Medfield, MA
Average Salary: $41,875
Medfield provides a close-knit community for culinary professionals. Working here, you'll enjoy a supportive environment with many local dining options. Places like The Old School House Restaurant offer a welcoming atmosphere.
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Boston, MA
Average Salary: $41,770
Boston is a culinary hotspot with endless opportunities. The city's diverse food scene offers positions in everything from fine dining to casual eateries. Working in Boston can be both exciting and fast-paced.
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Norwood, MA
Average Salary: $41,139
Norwood has a vibrant food scene with many local restaurants. Working here offers a chance to explore different cuisines and cooking styles. Notable places include Norwood Country Club and The Cottage Restaurant.
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Framingham, MA
Average Salary: $40,679
Framingham offers a variety of dining options for culinary professionals. Its restaurants often feature both classic and innovative dishes. Working here can help you grow your culinary skills in a dynamic environment.
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What are the best paying companies for a Line Cook in Dedham, MA?

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Tavern in the Square
Average Salary: $43,818
Tavern in the Square offers exciting opportunities for Line Cooks. The company operates in Dedham, MA, and provides a dynamic kitchen environment. Line Cooks work fast-paced shifts and prepare a variety of meals.
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Yard House
Average Salary: $38,692
Yard House is known for its casual dining experience. The company has locations in Dedham, MA. Line Cooks here prepare fresh food in a lively setting. Yard House values teamwork and encourages continuous learning.
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Legal Sea Foods
Average Salary: $38,000
Legal Sea Foods offers a rewarding experience for Line Cooks. Located in Dedham, MA, the company focuses on quality seafood dishes. Line Cooks at Legal Sea Foods work in a well-established kitchen environment.
What are the best paying Line Cook related jobs in Dedham, MA?

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Restaurant Manager
Average Salary: $95,333
Restaurant managers oversee kitchen staff and dining areas. They work with cooks to ensure smooth operations. Local eateries value experience in kitchen roles.
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Sous Chef
Average Salary: $67,085
Sous chefs assist the head chef with menu creation. They manage kitchen staff and ensure food quality. Proficiency in cooking various dishes is key.
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Cook, Cashier, Food Prep
Average Salary: $40,000
Cooks prepare meals, while cashiers handle transactions. Food prep workers ensure ingredients are ready. All roles support the smooth running of the kitchen.
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Baker
Average Salary: $38,327
Bakers specialize in preparing bread, pastries, and desserts. They need to follow recipes precisely. Local bakeries value skilled bakers who can produce high-quality baked goods.
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Holiday Hire
Average Salary: $38,000
Holiday hires often work during peak seasons. They provide extra support in busy periods. Local restaurants often seek reliable staff for these roles.
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Dishwasher
Average Salary: $33,407
Dishwasher duties include cleaning dishes and kitchen tools. They support kitchen staff by maintaining a clean workspace. Quick and efficient work is highly valued.
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Sandwich Artist
Average Salary: $33,150
Sandwich artists create a variety of sandwiches. They use fresh ingredients and follow recipes. This role is ideal for those who enjoy preparing tasty meals.
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