How much does a Line Cook make in Deerfield, IL?
Job seekers interested in becoming a Line Cook in Deerfield, IL, can expect a competitive salary range. The average yearly salary for a Line Cook in this area is $41,330. This average reflects the typical earnings one might hope for, depending on various factors such as experience and the specific restaurant.
The salary distribution for Line Cooks in Deerfield shows that most professionals fall between $38,727 and $43,455 per year. This range indicates that while the average salary is $41,330, individuals with more experience or skills may earn closer to the higher end of the scale. For those just starting, salaries may begin around the lower end of this range, with opportunities to advance as they gain experience.
What are the highest paying cities for a Line Cook near Deerfield, IL?

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Des Plaines, IL
Average Salary: $41,143
In Des Plaines, working as a cook means joining a bustling food scene. Restaurants like Portillo's and various local eateries provide diverse cooking experiences. The area’s vibrant community adds to the dynamic work environment.
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Lake Forest, IL
Average Salary: $40,599
Lake Forest offers a refined dining experience with its elegant restaurants. Cooks here enjoy a peaceful atmosphere while working in upscale establishments. The area’s high standards ensure top-quality culinary practices.
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Rolling Meadows, IL
Average Salary: $40,286
Rolling Meadows provides a mix of casual and fine dining options. Restaurants here value teamwork and quick service. Cooks can expect to work in a fast-paced yet supportive environment.
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Oak Brook, IL
Average Salary: $39,801
In Oak Brook, cooks work in a professional setting with many high-end restaurants. The area’s corporate influence means a steady flow of patrons. Cooks here can learn a lot from the diverse menu offerings.
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Northbrook, IL
Average Salary: $39,375
Northbrook is known for its upscale dining and sophisticated clientele. Cooks can expect to work in elegant settings with high attention to detail. The area’s refined taste makes it a great place for culinary growth.
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Park Ridge, IL
Average Salary: $39,125
Park Ridge offers a blend of casual and fine dining experiences. Local favorites provide a warm, community-focused work environment. Cooks here enjoy supporting local businesses and catering to a loyal customer base.
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Glenview, IL
Average Salary: $39,111
In Glenview, cooks find a mix of traditional and modern dining options. The area’s diverse population ensures a wide variety of cuisines to prepare. Working here means engaging with a community that appreciates good food.
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Highland Park, IL
Average Salary: $39,034
Highland Park is home to some of the region’s finest dining establishments. Cooks here work in a luxury setting, serving high-quality meals. The area’s prestigious reputation makes it an excellent place for culinary excellence.
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Elk Grove Village, IL
Average Salary: $38,667
Elk Grove Village offers a vibrant food scene with plenty of options for cooks. Restaurants here range from casual to fine dining, providing diverse experiences. The community’s diverse palate keeps the work interesting and engaging.
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Lincolnshire, IL
Average Salary: $38,584
Lincolnshire provides a welcoming atmosphere with various dining options. Cooks here enjoy a mix of quick-service and sit-down restaurants. The area’s friendly environment makes it a pleasant place to work.
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What are the best paying companies for a Line Cook in Deerfield, IL?

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Crescent Hotels & Resorts
Average Salary: $42,000
Crescent Hotels & Resorts is known for its luxurious accommodations and fine dining experiences. Line Cooks here work in elegant hotel restaurants, offering a refined culinary experience. The company operates in several high-profile locations in and around Deerfield, IL.
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Midtown Athletic Clubs
Average Salary: $39,333
Midtown Athletic Clubs provides fitness and wellness services and has on-site cafes where Line Cooks prepare healthy meals for members and guests. The club's focus on health and wellness means cooks have a unique opportunity to create nutritious and delicious dishes. The clubs are located in the heart of Deerfield, IL, and nearby areas.
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Egg Harbor Cafe
Average Salary: $35,250
Egg Harbor Cafe is a popular local eatery known for its family-friendly atmosphere and diverse menu. Line Cooks here are responsible for preparing a variety of dishes to serve a diverse customer base. The cafe operates several locations throughout Deerfield, IL, offering a chance to work in a welcoming and dynamic environment.
What are the best paying Line Cook related jobs in Deerfield, IL?

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Restaurant Manager
Average Salary: $61,000
Supervising kitchen staff and ensuring efficient operations, a restaurant manager plays a crucial role. In Deerfield, companies like The Old Spaghetti Factory and The Capital Grille value experienced managers. They oversee meal preparation, manage inventory, and ensure excellent customer service.
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Dishwasher
Average Salary: $36,210
Cleaning dishes and kitchen equipment, a dishwasher supports the kitchen staff. In Deerfield, restaurants such as The Capital Grille and The Old Spaghetti Factory offer dishwasher positions. This role is crucial for keeping the kitchen clean and ready for the next meal service.
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Baker
Average Salary: $35,733
Creating delicious pastries and baked goods, a baker brings a sweet touch to the kitchen. At local bakeries like Sara Lee Bakery and Taste of Chicago Bakery, bakers use their skills to prepare bread, cakes, and other baked items. Attention to detail and a passion for baking are key in this role.
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Culinary Specialist
Average Salary: $35,320
Combining skills in cooking and food preparation, a culinary specialist adds creativity to the kitchen. In Deerfield, top companies like Morton’s The Steakhouse and The Capital Grille seek culinary specialists. They create unique dishes and ensure high-quality food service.
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Pastry Cook
Average Salary: $31,000
Specializing in desserts and baked treats, a pastry cook delights customers with sweet offerings. At establishments like Sara Lee Bakery and Taste of Chicago Bakery in Deerfield, pastry cooks craft pastries, cakes, and other delightful items. Precision and creativity are essential in this position.
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