How much does a Line Cook make in Del Mar, CA?
In Del Mar, California, a Line Cook earns an average yearly salary of $40,359. This amount helps many people cover living expenses, especially housing, food, and transportation. It's a good starting point for those who work in the food service industry.
The salary range for Line Cooks in Del Mar varies. Some earn as little as $34,000 per year, while others make up to $48,000. This range shows that experience and skills can affect how much a cook earns. The more experience a cook has, the higher their salary often is.
What are the highest paying cities for a Line Cook near Del Mar, CA?
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Poway, CA
Average Salary: $42,996
In Poway, a role in a kitchen means working in a vibrant community with a focus on quality. Many local restaurants value fresh ingredients and teamwork. You'll find yourself in a supportive environment with opportunities to grow your skills.
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Cardiff-by-the-Sea, CA
Average Salary: $41,645
Cardiff-by-the-Sea offers a charming setting with a focus on fresh, local ingredients. Working here means being part of a tight-knit community. You'll often collaborate closely with chefs to create delicious meals that highlight coastal flavors.
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San Marcos, CA
Average Salary: $41,224
San Marcos provides a bustling culinary scene with a mix of traditional and modern cuisine. Here, teamwork and efficiency are key. You can expect a dynamic work environment with plenty of opportunities to learn from experienced professionals.
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La Jolla, CA
Average Salary: $41,052
La Jolla is known for its vibrant food culture and beautiful coastal backdrop. Working in a kitchen here means being creative and innovative. Many local chefs value fresh seafood and a lively, fast-paced atmosphere.
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Solana Beach, CA
Average Salary: $40,585
Solana Beach offers a laid-back yet vibrant culinary environment. It's a place where you can work in a relaxed setting with a strong emphasis on quality and creativity. You'll find many local eateries that value fresh, locally-sourced ingredients.
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San Diego, CA
Average Salary: $40,559
San Diego’s diverse food scene offers many opportunities for culinary professionals. The city’s rich culture influences its cuisine, making it an exciting place to work. You’ll be part of a dynamic kitchen that values innovation and teamwork.
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Ramona, CA
Average Salary: $40,262
Ramona provides a quieter, yet rewarding kitchen environment. Here, you'll focus on preparing delicious, wholesome meals. Working in Ramona means being part of a supportive community with a strong emphasis on quality and tradition.
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Encinitas, CA
Average Salary: $40,001
Encinitas is known for its laid-back atmosphere and healthy lifestyle. Working in a kitchen here means focusing on fresh, organic ingredients. You’ll be part of a community that values wellness and creativity in the kitchen.
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Fallbrook, CA
Average Salary: $39,891
In Fallbrook, kitchens are known for their fresh, locally-sourced ingredients. It's a place where you can work in a supportive environment with a focus on quality and community. Many local chefs value creativity and teamwork.
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Oceanside, CA
Average Salary: $39,558
Oceanside offers a vibrant culinary scene with a strong emphasis on fresh seafood. Working in a kitchen here means being part of a dynamic team that values innovation and quality. The city's coastal location influences the menu, offering unique flavors and dishes.
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What are the best paying companies for a Line Cook in Del Mar, CA?
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T S Restaurants
Average Salary: $47,143
T S Restaurants offers a dynamic environment for Line Cooks. They operate in Del Mar, CA, and focus on delivering quality meals. The company values teamwork and a fast-paced work setting. Line Cooks here get to work with a dedicated kitchen team.
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Noble House Hotels & Resorts
Average Salary: $45,500
At Noble House Hotels & Resorts, Line Cooks enjoy a welcoming work culture. This company has locations in Del Mar, CA. They provide training and growth opportunities. Line Cooks work in a modern kitchen, preparing meals for guests.
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The Cottage Restaurant
Average Salary: $45,413
The Cottage Restaurant offers Line Cooks a chance to be part of a family-friendly team. They have locations in Del Mar, CA, and focus on customer satisfaction. This company values attention to detail and quick service in a cozy setting.
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Bushfire Kitchen
Average Salary: $44,500
Bushfire Kitchen provides an exciting work environment for Line Cooks. With locations in Del Mar, CA, they are known for their innovative menu. Line Cooks here work in a fast-paced kitchen, creating delicious dishes for patrons.
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Urban Kitchen Group
Average Salary: $38,357
Urban Kitchen Group offers Line Cooks a chance to be part of a vibrant kitchen team. They operate in Del Mar, CA. They focus on creating a friendly work atmosphere and provide opportunities for career growth. Line Cooks here prepare meals in a modern setting.
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Ruth's Chris Steak House
Average Salary: $37,375
Ruth's Chris Steak House is well-known for its high standards in dining. Line Cooks here work in Del Mar, CA, and focus on quality and service. The company offers a supportive environment for culinary growth. Line Cooks prepare meals in a professional kitchen.
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Burger Lounge
Average Salary: $35,080
Burger Lounge provides a casual work environment for Line Cooks. They operate in Del Mar, CA. This company values teamwork and a fun atmosphere. Line Cooks here prepare meals in a relaxed setting, focusing on customer satisfaction.
What are the best paying Line Cook related jobs in Del Mar, CA?
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Private Chef
Average Salary: $85,000
This role works closely with clients, preparing customized meals. It requires a strong understanding of various cuisines and the ability to cater to specific dietary needs. Companies like Private Chefs of San Diego offer this opportunity.
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Restaurant Manager
Average Salary: $72,850
This position oversees daily operations of a dining establishment. Managers coordinate kitchen staff and ensure a smooth dining experience. Leaders in the area include Hotel del Coronado and The Lodge at Torrey Pines.
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Sous Chef
Average Salary: $62,976
This individual assists the head chef in managing the kitchen. They supervise other cooks and ensure food quality and presentation. Positions are available with upscale restaurants like The Cottage and The Cottage at the Cove.
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Pastry Cook
Average Salary: $43,000
In this role, you create desserts and baked goods. Attention to detail and creativity are key. Bakeries and cafes, such as Amy's Baking Company, look for skilled pastry cooks.
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Sandwich Artist
Average Salary: $40,000
This person prepares and assembles sandwiches and other quick meals. They need to be efficient and ensure food safety. Fast-casual spots like Subway and Panera Bread provide these opportunities.
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Baker
Average Salary: $39,400
Bakers prepare bread, pastries, and other baked items. This job involves precision and creativity in recipe preparation. Local bakeries like La Baguette offer rewarding careers.
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Dishwasher
Average Salary: $39,075
This role involves cleaning dishes and kitchen tools. It requires attention to detail and a willingness to work in a fast-paced environment. Options include upscale restaurants like The Cottage at the Cove and casual eateries.
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