How much does a Line Cook make in Del Mar, CA?
In Del Mar, CA, a Line Cook can expect to earn a competitive salary. The average yearly salary for this role is around $39,832. This figure provides a solid foundation for those considering a career in the culinary arts. The salary range varies, with some cooks earning as little as $33,000 and others reaching up to $48,000 annually.
The salary distribution shows a spread across different income levels. About 17.92% of Line Cooks earn between $33,000 and $34,364. Another 10.16% make between $34,364 and $35,727. This distribution indicates that while some cooks may start at the lower end, there are opportunities for growth and higher earnings with experience and skill development. The highest earners, making $46,636 to $48,000, represent 6.57% of the workforce, showing that top performers can achieve significant income.
What are the highest paying cities for a Line Cook near Del Mar, CA?

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Poway, CA
Average Salary: $42,360
Poway offers a vibrant culinary scene with many local restaurants. Cooks here enjoy a community atmosphere and the chance to work with local chefs. Notable places like Poway Country Club provide excellent opportunities.
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Cardiff-by-the-Sea, CA
Average Salary: $41,185
Cardiff-by-the-Sea is known for its picturesque coastal setting. Cooks here can enjoy a relaxed work environment while preparing fresh seafood. The town's charming restaurants attract a steady flow of diners.
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San Marcos, CA
Average Salary: $40,522
San Marcos, with its college town vibe, offers a dynamic culinary environment. Cooks can work in a variety of settings, from casual cafes to upscale dining. The town's festivals also bring extra business to local eateries.
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La Jolla, CA
Average Salary: $40,515
La Jolla's upscale dining scene provides a high-energy work environment. Cooks here can enjoy working in luxury restaurants and resorts. The area's focus on fresh, local ingredients enhances the cooking experience.
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Solana Beach, CA
Average Salary: $40,159
Solana Beach offers a laid-back yet vibrant culinary scene. Cooks here can enjoy a mix of casual and fine dining experiences. The town's coastal location means fresh seafood is always in demand.
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Fallbrook, CA
Average Salary: $40,140
Fallbrook provides a charming, community-focused environment. Cooks here can enjoy a slower pace while working in family-owned restaurants. The town's agricultural roots mean fresh, local produce is readily available.
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San Diego, CA
Average Salary: $40,136
San Diego's diverse culinary landscape offers endless opportunities for cooks. From beachside cafes to gourmet restaurants, the city's vibrant food scene is always bustling. Major employers like the USS Midway Museum provide steady work.
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Encinitas, CA
Average Salary: $39,378
Encinitas offers a relaxed coastal environment with a strong focus on fresh, local ingredients. Cooks here can enjoy working in a variety of settings, from surfside cafes to upscale dining. The town's laid-back vibe makes for a pleasant work atmosphere.
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Ramona, CA
Average Salary: $38,710
Ramona provides a charming, community-focused environment. Cooks here can enjoy a slower pace while working in family-owned restaurants. The town's agricultural roots mean fresh, local produce is readily available.
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Oceanside, CA
Average Salary: $38,503
Oceanside offers a vibrant coastal culinary scene. Cooks here can enjoy working in a variety of settings, from beachside cafes to upscale dining. The town's focus on fresh seafood and local ingredients enhances the cooking experience.
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What are the best paying companies for a Line Cook in Del Mar, CA?

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T S Restaurants
Average Salary: $46,250
T S Restaurants offers exciting Line Cook positions in Del Mar, CA. They focus on creating a fun and fast-paced kitchen environment. Their locations include Del Mar and other nearby areas.
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Noble House Hotels & Resorts
Average Salary: $45,444
Noble House Hotels & Resorts provides Line Cook jobs in Del Mar, CA. They offer a welcoming and professional kitchen setting. Their locations include Del Mar and other nearby resorts.
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Bushfire Kitchen
Average Salary: $44,083
Bushfire Kitchen is looking for skilled Line Cooks in Del Mar, CA. They emphasize teamwork and creativity in their kitchen. Their locations include Del Mar and other nearby areas.
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Urban Kitchen Group
Average Salary: $38,438
Urban Kitchen Group offers Line Cook positions in Del Mar, CA. They provide a dynamic kitchen environment with opportunities for growth. Their locations include Del Mar and other nearby restaurants.
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Ruth's Chris Steak House
Average Salary: $37,500
Ruth's Chris Steak House offers Line Cook jobs in Del Mar, CA. They focus on high-quality dining experiences. Their locations include Del Mar and other nearby restaurants.
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Burger Lounge
Average Salary: $34,688
Burger Lounge provides Line Cook positions in Del Mar, CA. They offer a casual and friendly kitchen environment. Their locations include Del Mar and other nearby areas.
What are the best paying Line Cook related jobs in Del Mar, CA?

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Private Chef
Average Salary: $85,000
A private chef prepares meals for individuals or families. They work closely with clients to create custom menus. They often cater to special events or dietary needs.
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Restaurant Manager
Average Salary: $76,867
A restaurant manager oversees daily operations. They handle staff, schedules, and customer service. They ensure the restaurant runs smoothly and meets customer satisfaction.
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Sous Chef
Average Salary: $63,132
A sous chef helps the head chef with kitchen operations. They manage kitchen staff and ensure food quality. They step in when the head chef is absent.
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Pastry Cook
Average Salary: $44,000
A pastry cook specializes in desserts and baked goods. They create cakes, pastries, and other sweet treats. They work in restaurants or bakeries, focusing on the dessert menu.
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Baker
Average Salary: $39,139
A baker prepares bread, pastries, and other baked items. They follow recipes and ensure quality. They work in bakeries or restaurants, focusing on the production of baked goods.
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Dishwasher
Average Salary: $39,108
A dishwasher cleans dishes and kitchen equipment. They work in a fast-paced environment. They ensure the kitchen stays clean and ready for service.
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