Position
City
Salary
A Line Cook in Douglasville, GA, can expect to make an average yearly salary of $32,538. This salary can vary depending on experience and the restaurant. Many cooks in the area make between $26,000 and $36,000 a year. This range provides a clear picture of the potential earnings for those in this role.
The lower end of the salary range, around $26,000, usually goes to cooks with less experience. As a cook gains more experience, their salary can increase. Some top earners in Douglasville can make up to $36,000 a year. These higher salaries often come with more responsibility and skills. Line Cooks with a few years of experience can find good earning potential in Douglasville.

Jonesboro, GA
Average Salary: $50,800
In Jonesboro, one can find a variety of dining options. Working here offers a mix of fast-paced and laid-back shifts. Local favorites such as Red Lobster and Texas Roadhouse look for talented cooks.
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Austell, GA
Average Salary: $37,524
Austell's food scene is growing. This city offers many opportunities for culinary skills. Popular spots like Cracker Barrel and IHOP need dedicated cooks.
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Atlanta, GA
Average Salary: $35,687
Atlanta is known for its diverse culinary landscape. Working here gives access to many high-quality dining options. Companies like Chick-fil-A and The Varsity look for skilled cooks.
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Smyrna, GA
Average Salary: $35,109
Smyrna offers a mix of traditional and modern dining experiences. Here, cooks can find work in various types of restaurants. Local favorites include TGI Fridays and Olive Garden.
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Snellville, GA
Average Salary: $33,981
Snellville has a community-focused atmosphere. It’s a great place for cooks to build relationships. Places like Panera Bread and Chipotle look for passionate cooks.
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Tucker, GA
Average Salary: $32,873
Tucker’s food scene features a mix of family-owned and chain restaurants. Working here means a stable environment. Local spots include P.F. Chang's and Buffalo Wild Wings.
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Kennesaw, GA
Average Salary: $32,488
Kennesaw offers a vibrant dining scene. It’s a great place for cooks to develop their skills. Local favorites such as Red Lobster and Denny's provide many opportunities.
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Marietta, GA
Average Salary: $32,000
Marietta’s food scene is full of variety. Working here offers exposure to diverse cuisines. Places like Applebee's and IHOP look for experienced cooks.
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Villa Rica, GA
Average Salary: $31,833
Villa Rica has a friendly and welcoming food scene. It’s a great place for cooks to work in a relaxed environment. Local favorites include Cracker Barrel and Subway.
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East Point, GA
Average Salary: $31,822
East Point offers many opportunities in its diverse dining scene. Working here gives a chance to learn from experienced chefs. Popular spots include McDonald's and El Pollo Loco.
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Sterling Culinary Management
Average Salary: $31,978
Sterling Culinary Management offers exciting Line Cook opportunities in Douglasville, GA. They focus on providing quality meals in various settings. This company operates restaurants at popular locations, including schools and event centers. Line Cooks here get to work in a dynamic kitchen environment, preparing delicious dishes daily.
IHOP
Average Salary: $25,750
IHOP is a well-known restaurant chain with a location in Douglasville, GA. They offer rewarding Line Cook jobs that involve preparing breakfast and lunch dishes. Line Cooks at IHOP get to work in a busy kitchen, making sure meals are served on time. The role is ideal for those who enjoy a fast-paced work environment and teamwork.

Restaurant Manager
Average Salary: $54,907
A manager oversees the entire restaurant. They ensure that everything runs smoothly. They work with cooks and other staff to provide great meals.
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Sous Chef
Average Salary: $38,438
A sous chef helps the head chef. They manage kitchen staff. They also ensure food is prepared correctly and on time.
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Dietary Cook
Average Salary: $27,500
Dietary cooks prepare meals for special diets. They work in hospitals or schools. They make sure meals meet specific nutritional needs.
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Baker
Average Salary: $27,412
Bakers make bread, cakes, and pastries. They work in bakeries or restaurants. They follow recipes to create delicious baked goods.
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Dishwasher
Average Salary: $26,815
A dishwasher cleans dishes and utensils. They work in fast-paced environments. They ensure everything is clean for the next use.
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Cook, Cashier, Food Prep
Average Salary: $26,650
These roles involve preparing food and serving customers. Cooks make meals, cashiers handle payments, and prep workers get food ready. Each job is crucial for a restaurant’s success.
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Sandwich Artist
Average Salary: $22,373
Sandwich artists create delicious sandwiches. They work in fast-food or casual dining restaurants. They ensure each sandwich meets the restaurant’s standards.
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