Line Cook Salary in Downers Grove, IL

Chicago, IL
Average Salary: $39,685
In Chicago, culinary excellence is key. Cooks work in fast-paced kitchens, preparing meals quickly and efficiently. Notable restaurants like Alinea and Girl & The Goat offer exciting opportunities.
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Burr Ridge, IL
Average Salary: $39,339
Burr Ridge offers a blend of suburban charm and urban dining. Cooks here enjoy a relaxed environment while still delivering high-quality meals. Local favorites include The Burr Oak and The Red Lion.
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Elmhurst, IL
Average Salary: $38,745
Elmhurst's diverse community brings unique flavors to the kitchen. Cooks here thrive in a vibrant setting, preparing dishes that reflect the area's rich cultural tapestry. Try working at The Old Town or The Old Town Pub.
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Oak Brook, IL
Average Salary: $38,681
Oak Brook's upscale dining scene demands precision and creativity. Cooks here work in elegant settings, crafting dishes for discerning diners. Consider opportunities at The Oak Brook Inn or The Oak Brook Club.
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Villa Park, IL
Average Salary: $38,222
Villa Park offers a mix of traditional and modern dining. Cooks enjoy a supportive atmosphere, preparing meals that cater to a variety of tastes. Look into working at The Villa Park Cafe or The Villa Park Tavern.
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Westmont, IL
Average Salary: $38,082
Westmont's culinary scene is growing, offering dynamic opportunities for cooks. The area's family-friendly restaurants provide a welcoming environment. Consider positions at The Westmont Grill or The Westmont Pub.
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Schaumburg, IL
Average Salary: $36,533
Schaumburg's diverse dining options create a stimulating environment for cooks. From casual eateries to fine dining, there's something for everyone. Explore opportunities at The Schaumburg Bistro or The Schaumburg Grill.
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Lombard, IL
Average Salary: $36,231
Lombard's vibrant community supports a lively dining scene. Cooks here enjoy a fast-paced environment, preparing meals that delight local patrons. Consider working at The Lombard Cafe or The Lombard Pub.
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La Grange, IL
Average Salary: $36,188
La Grange offers a charming setting with a variety of dining options. Cooks here enjoy a friendly atmosphere, preparing dishes that reflect the town's unique character. Look into positions at The La Grange Cafe or The La Grange Pub.
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Naperville, IL
Average Salary: $36,179
Naperville's upscale dining scene offers exciting opportunities for cooks. The area's focus on quality and innovation provides a dynamic work environment. Consider working at The Naperville Bistro or The Naperville Grill.
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Egg Harbor Cafe
Average Salary: $37,750
Egg Harbor Cafe offers exciting opportunities for Line Cooks in Downers Grove, IL. They focus on fresh, local ingredients and a family-friendly atmosphere. The cafe is located in the heart of Downers Grove, providing a vibrant dining experience for guests.

Cooper's Hawk Winery & Restaurants
Average Salary: $36,500
Cooper's Hawk Winery & Restaurants provides a dynamic environment for Line Cooks in Downers Grove, IL. They emphasize a modern American menu with a focus on wine and craft cocktails. The restaurant is situated in a lively area, attracting a diverse clientele.

City Barbeque
Average Salary: $33,200
City Barbeque is known for its delicious barbecue and welcoming atmosphere. Line Cooks in Downers Grove, IL, work in a fast-paced setting, preparing high-quality meals. The restaurant is located in the bustling downtown area, offering a vibrant dining experience.

Restaurant Manager
Average Salary: $56,461
Restaurant managers oversee daily operations. They ensure the kitchen runs smoothly. They also manage staff and handle customer service.
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Sous Chef
Average Salary: $53,793
Sous chefs assist the head chef. They help plan menus and manage kitchen staff. They ensure the kitchen meets high standards.
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Cook Supervisor
Average Salary: $39,000
Cook supervisors lead kitchen teams. They assign tasks and ensure food is prepared correctly. They also maintain kitchen cleanliness and safety.
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Culinary Specialist
Average Salary: $38,590
Culinary specialists focus on cooking techniques. They create new recipes and improve existing ones. They work closely with chefs to enhance menu offerings.
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Dishwasher
Average Salary: $36,139
Dishwashers clean dishes and utensils. They ensure the kitchen stays clean and organized. They work closely with cooks to keep the workflow smooth.
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Dietary Cook
Average Salary: $34,000
Dietary cooks prepare meals for special diets. They follow strict guidelines to meet nutritional needs. They work in healthcare facilities and schools.
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Cook, Cashier, Food Prep
Average Salary: $33,500
These roles involve preparing food and handling cash. Cooks prepare meals and ensure food quality. Cashiers handle payments and customer interactions. Food prep workers assist in meal preparation.
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Baker
Average Salary: $33,270
Bakers create bread, pastries, and desserts. They follow recipes and ensure quality. They work in restaurants or bakeries, often in a fast-paced environment.
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Sandwich Artist
Average Salary: $29,749
Sandwich artists prepare sandwiches and other quick meals. They focus on presentation and taste. They work in fast-food restaurants, ensuring quick service.
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