Line Cook Salary in Downey, CA
How much does a Line Cook make in Downey, CA?
A Line Cook in Downey, CA, earns a competitive salary. On average, they make around $36,103 per year. This figure can vary based on experience and the specific restaurant. Some cooks may earn less, while others with more experience may earn more. The range of salaries can go from about $32,750 to $45,000 annually. It's a good career choice for those who enjoy working in a fast-paced environment.
The salary for a Line Cook in Downey, CA, includes several factors. These include the type of restaurant, the number of hours worked, and the cook's experience. Cooks in high-end restaurants or those with more experience can earn higher salaries. The job often involves working long hours, including weekends and holidays. Despite this, many find the work rewarding and enjoy the fast-paced nature of the kitchen.
What are the highest paying cities for a Line Cook near Downey, CA?

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Norwalk, CA
Average Salary: $50,753
In Norwalk, culinary professionals thrive in a vibrant dining scene. With a mix of family-owned restaurants and larger chains, there are plenty of opportunities. Companies like Jack in the Box and Panda Express offer dynamic work environments.
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Harbor City, CA
Average Salary: $46,118
Harbor City boasts a diverse food culture, making it a great place for cooks. The area's many restaurants and cafes cater to a variety of tastes. Working here means being part of a bustling culinary community.
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Bell, CA
Average Salary: $42,727
Bell offers a range of culinary experiences. The city's eateries, from casual diners to upscale restaurants, provide a variety of work settings. Companies like Denny's and IHOP offer steady employment.
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Carson, CA
Average Salary: $42,125
Carson's food industry is growing, with many new restaurants opening. This city provides a mix of traditional and modern dining options. Cooks here can find work in both family-run and corporate kitchens.
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Bell Gardens, CA
Average Salary: $40,875
Bell Gardens has a rich culinary heritage. The area's restaurants reflect a blend of cultures, offering unique dining experiences. Working here means being part of a diverse and dynamic food scene.
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Compton, CA
Average Salary: $40,700
Compton's culinary landscape is vibrant and diverse. The city's restaurants offer a variety of cuisines and dining styles. Cooks here can find work in both casual and fine dining settings.
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Los Angeles, CA
Average Salary: $40,270
Los Angeles is a culinary hotspot with endless opportunities. The city's diverse food scene includes everything from street food to gourmet dining. Working here means being part of a dynamic and innovative industry.
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Long Beach, CA
Average Salary: $39,547
Long Beach offers a mix of coastal and urban dining experiences. The city's restaurants range from casual eateries to upscale dining. Cooks here can enjoy a variety of work environments.
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Cerritos, CA
Average Salary: $38,459
Cerritos has a growing food scene with many new restaurants. The city offers a variety of dining options, from family-owned spots to larger chains. Cooks here can find work in a variety of settings.
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Torrance, CA
Average Salary: $38,157
Torrance's dining scene is diverse and vibrant. The city's restaurants offer a range of cuisines and dining experiences. Cooks here can enjoy working in a dynamic and growing industry.
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What are the best paying companies for a Line Cook in Downey, CA?

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Kaiser Permanente
Average Salary: $53,960
Kaiser Permanente offers a competitive salary for Line Cooks. They have multiple locations, including Downey, CA. Line Cooks here work in a fast-paced environment, preparing meals for patients and staff. This role requires teamwork and attention to detail.
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Olive Garden
Average Salary: $38,250
Olive Garden provides a solid salary for Line Cooks in Downey, CA. This Italian restaurant chain is known for its family-friendly atmosphere. Line Cooks here prepare a variety of dishes, from pasta to salads. The job involves working in a busy kitchen, ensuring food is served hot and fresh.
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Downey Retirement Center
Average Salary: $36,400
The Downey Retirement Center offers a respectable salary for Line Cooks. They focus on providing quality meals for seniors. Line Cooks here work in a smaller, more intimate setting. The job involves preparing nutritious meals that cater to the dietary needs of the elderly.
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Mimi's Cafe
Average Salary: $35,237
Mimi's Cafe offers a good salary for Line Cooks in Downey, CA. This family-owned restaurant is known for its casual dining experience. Line Cooks here prepare a variety of dishes, from breakfast to dinner. The job requires a friendly attitude and the ability to work well in a team.
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Benihana
Average Salary: $34,531
Benihana provides a competitive salary for Line Cooks in Downey, CA. This Japanese restaurant is famous for its teppanyaki cooking style. Line Cooks here prepare meals in front of guests, creating a fun and interactive dining experience. The job involves working in a fast-paced kitchen, ensuring food is cooked to perfection.
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Chili's
Average Salary: $34,197
Chili's offers a decent salary for Line Cooks in Downey, CA. This casual dining chain is known for its American cuisine. Line Cooks here prepare a variety of dishes, from burgers to salads. The job involves working in a busy kitchen, ensuring food is served quickly and accurately.
What are the best paying Line Cook related jobs in Downey, CA?

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Culinary Specialist
Average Salary: $74,248
This role involves preparing and cooking food in a fast-paced environment. Specialists work closely with chefs to ensure dishes meet quality standards. They often work in well-known eateries in the area.
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Restaurant Manager
Average Salary: $64,270
Managers oversee daily operations in a restaurant. They coordinate staff, manage inventory, and ensure customer satisfaction. Many restaurants in the city look for experienced managers to lead their teams.
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Private Chef
Average Salary: $64,000
Private chefs prepare meals for clients in their homes. They create custom menus and cater to specific dietary needs. This job offers flexibility and the chance to work with a variety of clients.
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Sous Chef
Average Salary: $51,857
Sous chefs assist head chefs in managing the kitchen. They oversee food preparation and ensure smooth kitchen operations. Many local restaurants seek skilled sous chefs to support their culinary teams.
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Sandwich Artist
Average Salary: $40,550
Sandwich artists create delicious sandwiches and other menu items. They work in fast-food and casual dining restaurants. This role is ideal for those who enjoy preparing food quickly and efficiently.
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Pastry Cook
Average Salary: $40,000
Pastry cooks specialize in baking desserts and pastries. They work in bakeries and cafes, creating sweet treats for customers. This job allows for creativity and a love for baking to shine.
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Baker
Average Salary: $37,200
Bakers prepare bread, pastries, and other baked goods. They work in bakeries and restaurants, ensuring high-quality products. Many local businesses look for skilled bakers to join their teams.
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Dishwasher
Average Salary: $34,613
Dishwasher roles involve cleaning dishes and kitchen equipment. They work in restaurants and cafes, ensuring a clean and safe environment. This job is important for maintaining kitchen hygiene and efficiency.
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Cook, Cashier, Food Prep
Average Salary: $34,000
These roles involve preparing food, serving customers, and handling cash. They are common in fast-food and casual dining restaurants. This job offers a variety of tasks and the chance to interact with customers.
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Dietary Cook
Average Salary: $33,560
Dietary cooks prepare meals for individuals with specific dietary needs. They work in hospitals, schools, and care facilities. This role requires attention to detail and a focus on nutrition.
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