How much does a Line Cook make in Downey, CA?
In Downey, CA, a Line Cook makes an average yearly salary of $37,291. This job involves preparing food quickly and efficiently, working in fast-paced environments like restaurants and cafes. Many Line Cooks start at the lower end of this range, earning around $33,000 a year. With experience and skill, they can move up to higher salaries, reaching up to $52,000 per year for the top earners.
Factors affecting a Line Cook's salary in Downey, CA, include the type of establishment, experience, and specific skills. Cooks in high-end restaurants often earn more than those in fast-food chains. Experience plays a big role too; those with several years of experience usually earn more. Specialized skills, such as culinary certifications or expertise in a particular cuisine, can also boost earnings.
What are the highest paying cities for a Line Cook near Downey, CA?

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Norwalk, CA
Average Salary: $51,129
In Norwalk, food service is a growing industry. Working in a busy kitchen, you can gain hands-on experience and learn new skills. Local eateries like Blue Ribbon Sushi offer dynamic environments for professional growth.
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Harbor City, CA
Average Salary: $50,030
Harbor City has a vibrant food scene. Here, you can work in a fast-paced kitchen, preparing meals quickly. Popular spots like The Original Farmers Market give you the chance to work with skilled chefs and learn new techniques.
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Bell, CA
Average Salary: $45,750
Bell offers a chance to work in many different kitchens. From casual diners to fine dining, you can find a place that fits your style. Local favorites like La Mexicana Taqueria allow you to cook delicious meals and connect with the community.
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Carson, CA
Average Salary: $43,166
Carson has a diverse food scene with many restaurants and cafes. Working here, you can learn from experienced chefs and gain valuable skills. Places like La Fiesta provide a lively kitchen where you can grow and develop your culinary talents.
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Compton, CA
Average Salary: $43,105
Compton is home to a variety of eateries. Working in a kitchen here means you’ll be part of a busy and energetic team. At spots like Mariscos El Torito, you can learn to prepare tasty dishes and work in a supportive environment.
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Bell Gardens, CA
Average Salary: $42,812
Bell Gardens has a rich food culture. Here, you can cook in a fast-paced kitchen and learn new skills. Local restaurants like The Original Farmers Market offer a chance to work with experienced chefs and enjoy a dynamic work environment.
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Los Angeles, CA
Average Salary: $41,383
Los Angeles is a culinary hotspot. Working in a busy kitchen here, you can gain valuable experience. Places like Guelaguetza offer a chance to cook delicious meals and work with talented chefs. The city's diverse food scene provides endless learning opportunities.
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Long Beach, CA
Average Salary: $40,898
Long Beach has a bustling food scene. Here, you can work in a lively kitchen and learn new skills. At restaurants like The Original Farmers Market, you can cook delicious meals and enjoy a supportive work environment.
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Whittier, CA
Average Salary: $40,416
Whittier offers a vibrant food culture. Working in a busy kitchen here, you can gain valuable experience. At places like The Original Farmers Market, you can learn from experienced chefs and develop your culinary skills.
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Cerritos, CA
Average Salary: $39,406
Cerritos has a diverse food scene. Working in a kitchen here, you can learn from skilled chefs and gain valuable experience. At restaurants like The Original Farmers Market, you can cook delicious meals and enjoy a supportive work environment.
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What are the best paying companies for a Line Cook in Downey, CA?

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Kaiser Permanente
Average Salary: $54,635
Kaiser Permanente offers rewarding Line Cook positions in their cafeterias across Downey. Employees enjoy a comprehensive benefits package. These roles involve preparing meals quickly and efficiently. They work in a fast-paced environment, but the company offers support and training.
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Olive Garden
Average Salary: $38,500
Olive Garden has multiple locations in Downey, CA, providing excellent opportunities for Line Cooks. The role involves preparing a wide range of Italian dishes. Workers benefit from a supportive team and ongoing training. The fast-paced nature of the job ensures a dynamic work experience.
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Downey Retirement Center
Average Salary: $36,667
The Downey Retirement Center offers Line Cook positions focused on serving nutritious meals to seniors. This role emphasizes meal preparation in a calm and caring environment. Employees work closely with kitchen staff to ensure high-quality food. The center values its staff and provides a supportive workplace.
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Mimi's Cafe
Average Salary: $35,803
Mimi’s Cafe provides a welcoming atmosphere for Line Cooks in Downey, CA. This company is known for its delicious breakfast and lunch menus. Cooks prepare items like pancakes, eggs, and sandwiches. The job requires teamwork and attention to detail. The cafe is a popular spot for locals, offering a steady flow of customers.
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Benihana
Average Salary: $34,327
Benihana offers exciting Line Cook positions in their Downey restaurants. These roles involve preparing traditional Japanese dishes in a fast-paced setting. Employees work closely with chefs to meet customer needs. The company values energy and teamwork, making it a vibrant place to work.
What are the best paying Line Cook related jobs in Downey, CA?

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Culinary Specialist
Average Salary: $74,248
Professionals in this role create delicious meals for customers. They work closely with chefs and kitchen staff. This job allows for creativity in meal preparation.
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Restaurant Manager
Average Salary: $71,466
These managers oversee daily operations in dining establishments. They ensure the kitchen runs smoothly. They also handle customer service and staff management.
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Baker
Average Salary: $40,975
Bakers prepare bread, pastries, and desserts. They work in busy kitchens, ensuring high-quality baked goods. Bakers often collaborate with line cooks to create complete menu items.
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Sandwich Artist
Average Salary: $40,733
These individuals craft sandwiches and other quick-service items. They work in fast-paced environments. They focus on preparing items quickly and correctly to satisfy customer demand.
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Culinary Arts Instructor
Average Salary: $40,000
Instructors teach cooking skills to students. They develop lesson plans and oversee kitchen activities. This role benefits those interested in both cooking and teaching.
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Pastry Cook
Average Salary: $40,000
Pastry cooks specialize in making sweet and savory baked goods. They work in kitchens, often collaborating with line cooks. They focus on creating appealing and delicious pastries.
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Restaurant Crew
Average Salary: $40,000
Crew members assist in various kitchen tasks. They support line cooks and other staff. This position is ideal for those who enjoy teamwork and helping behind the scenes.
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Cook, Cashier, Food Prep
Average Salary: $39,068
These professionals handle multiple roles in a fast-paced setting. They prepare food, serve customers, and manage cash. This job requires multitasking and good customer service skills.
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Sous Chef
Average Salary: $37,583
Sous chefs assist head chefs in managing kitchen operations. They oversee line cooks and ensure food quality. This position offers leadership experience and a chance to hone culinary skills.
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Dishwasher
Average Salary: $35,087
Dishwasher professionals clean kitchen tools and dishes. They work in a busy kitchen environment. This role is great for those who enjoy a clean and organized workspace.
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