How much does a Line Cook make in Dubuque, IA?
A Line Cook in Dubuque, IA, can expect an average yearly salary of about $33,048. This salary can vary based on several factors, including experience and the type of restaurant where they work. The income range for Line Cooks in this area is broad, stretching from around $30,000 to nearly $38,000 per year.
Job seekers interested in this role should note that about 34.26% of Line Cooks earn between $30,000 and $31,455 yearly. This range includes the lower end of the salary spectrum. Those with more experience or specialized skills can earn more, sometimes reaching up to $38,000 annually.
When looking at the income distribution, it's clear that the majority of Line Cooks fall within the mid-range of the salary scale. This indicates that with some experience and dedication, it is possible to advance and earn a higher salary in this profession.
What are the highest paying cities for a Line Cook near Dubuque, IA?

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Chicago, IL
Average Salary: $40,995
In Chicago, cooks play a key role in the bustling food scene. They work in famous restaurants and busy hotels. Fast-paced kitchens and diverse menus make it a unique place to work.
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Oskaloosa, IA
Average Salary: $38,000
Working as a cook in Oskaloosa means being part of a close-knit community. The city values family-owned businesses. Cooks enjoy a supportive work environment.
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Madison, WI
Average Salary: $36,125
In Madison, cooks work in innovative and trendy restaurants. The food culture here is vibrant. The city's love for fresh, local ingredients shapes the menu.
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Rockford, IL
Average Salary: $34,974
Rockford offers a mix of big chain restaurants and local spots. Cooks get to try different styles of cooking. The city’s friendly atmosphere makes it a pleasant place to work.
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La Crosse, WI
Average Salary: $34,856
La Crosse provides a slower pace with plenty of opportunities. Cooks here appreciate the relaxed yet professional environment. The scenic beauty of the area adds to the charm.
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Moline, IL
Average Salary: $34,705
Moline has a diverse dining scene. Cooks enjoy working in both classic and modern kitchens. The city’s vibrant riverfront adds to the lively atmosphere.
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Galena, IL
Average Salary: $34,600
In Galena, cooks become part of a historic city's charm. The town’s quaint and picturesque environment makes it special. Cooks enjoy working in a peaceful setting.
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Peoria, IL
Average Salary: $34,055
Peoria has a mix of local and national restaurants. Cooks here appreciate the dynamic food scene. The city’s friendly vibe makes it enjoyable to work in.
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Bettendorf, IA
Average Salary: $33,851
Bettendorf offers a variety of dining options. Cooks work in lively restaurants and cozy cafes. The city’s welcoming atmosphere makes it a great place for culinary careers.
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Cedar Rapids, IA
Average Salary: $33,457
In Cedar Rapids, cooks find a range of opportunities. From local diners to trendy restaurants, the city has it all. The community spirit makes the work environment pleasant.
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What are the best paying companies for a Line Cook in Dubuque, IA?

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Diamond Jo Casino & Hotel
Average Salary: $36,833
Diamond Jo Casino & Hotel offers rewarding career opportunities for Line Cooks. They value teamwork and skill, with a warm and welcoming atmosphere. This Dubuque, IA company provides a dynamic work environment.
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Applebee's Neighborhood Grill + Bar
Average Salary: $34,700
Applebee's Neighborhood Grill + Bar is known for its friendly work culture. Line Cooks here enjoy a supportive team and a variety of dining experiences. This popular restaurant chain operates in many locations across Dubuque, IA.
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Fat Tuesday
Average Salary: $32,667
Fat Tuesday offers a vibrant and exciting place to work as a Line Cook. They focus on team effort and skill. With multiple locations in Dubuque, IA, it's a great choice for those seeking a lively work environment.
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Barrel House
Average Salary: $30,875
Barrel House provides an enjoyable workplace for Line Cooks. They emphasize teamwork and experience. This Dubuque, IA establishment offers a cozy dining atmosphere for both employees and customers.
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Red Robin
Average Salary: $30,865
Red Robin offers a dynamic and fast-paced environment for Line Cooks. They focus on teamwork and skill. With several locations in Dubuque, IA, it's a popular choice for those seeking a bustling work setting.
What are the best paying Line Cook related jobs in Dubuque, IA?

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Restaurant Manager
Average Salary: $56,182
A manager oversees the daily operations of a restaurant. They ensure food quality, manage staff, and handle customer service. Working in a Dubuque restaurant, you'll collaborate with chefs and waitstaff to keep everything running smoothly.
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Sous Chef
Average Salary: $50,033
A Sous Chef assists the head chef in managing the kitchen. They help plan menus, oversee food preparation, and ensure kitchen staff follow procedures. In Dubuque, this role involves working closely with different kitchen teams to maintain high standards.
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Cook Supervisor
Average Salary: $40,225
A Cook Supervisor leads a team of cooks, ensuring all dishes are prepared correctly and on time. They train new staff and maintain kitchen hygiene. In Dubuque, this position involves guiding a team to produce quality meals efficiently.
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Pastry Cook
Average Salary: $35,000
A Pastry Cook specializes in baking desserts and pastries. They create a variety of sweet treats for customers. In Dubuque restaurants, pastry cooks work with other kitchen staff to meet dessert demands.
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Baker
Average Salary: $34,556
A Baker prepares bread, pastries, and other baked goods. They follow recipes and ensure the quality of their products. In Dubuque, bakers work in commercial kitchens, focusing on creating delicious baked items.
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Dishwasher
Average Salary: $29,878
A Dishwasher cleans dishes, utensils, and kitchen equipment. They ensure a clean and hygienic kitchen environment. In Dubuque, dishwashers work behind the scenes to support kitchen operations and maintain cleanliness.
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Cook, Cashier, Food Prep
Average Salary: $28,600
These roles involve preparing food, serving customers, and managing cash transactions. Cooks prepare meals, cashiers handle payments, and food prep workers assist in meal preparation. In Dubuque, these positions are crucial for smooth restaurant operations.
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