Line Cook Salary in Easley, SC

Six Mile, SC
Average Salary: $35,838
In Six Mile, working as a cook means being part of a tight-knit community. Local eateries offer a warm atmosphere, and chefs often enjoy a family-like environment. Opportunities exist in family-owned restaurants and local cafes.
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Salem, SC
Average Salary: $35,354
Salem provides a mix of traditional and modern dining experiences. Cooks here work in a variety of settings, from cozy diners to upscale bistros. The town's growing food scene offers many chances for culinary creativity.
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Greenville, SC
Average Salary: $31,791
Greenville's culinary scene is vibrant and diverse. Cooks can find work in trendy restaurants and established chains. The city's food culture is dynamic, offering many opportunities for professional growth.
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Mauldin, SC
Average Salary: $31,233
Mauldin offers a relaxed dining environment with a focus on community. Cooks here enjoy a slower pace, allowing for attention to detail in their dishes. Local restaurants value quality and customer service.
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Anderson, SC
Average Salary: $29,970
In Anderson, cooks benefit from a supportive culinary community. The city's restaurants range from casual eateries to fine dining. Chefs here often work in a collaborative setting, enhancing their skills.
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Easley, SC
Average Salary: $29,492
Easley's culinary scene is growing, with a mix of local and chain restaurants. Cooks here enjoy a friendly work environment and the chance to be part of a community that values good food and service.
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Travelers Rest, SC
Average Salary: $29,240
Travelers Rest offers a charming dining experience with a focus on local flavors. Cooks here enjoy a peaceful setting and the opportunity to work in cozy, welcoming restaurants.
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Simpsonville, SC
Average Salary: $28,906
Simpsonville's dining scene is expanding, with a variety of restaurants to choose from. Cooks here can work in a fast-paced environment, gaining experience in both casual and fine dining settings.
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Clemson, SC
Average Salary: $28,445
Clemson's culinary scene is vibrant, with a mix of university-related dining and local eateries. Cooks here enjoy a dynamic work environment and the chance to cater to a diverse crowd.
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Pendleton, SC
Average Salary: $28,165
Pendleton offers a charming and relaxed dining environment. Cooks here enjoy a slower pace, allowing for attention to detail in their dishes. The town's restaurants value quality and customer service.
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Applebee's
Average Salary: $29,700
Applebee's offers Line Cook positions in Easley, SC. This company is known for its casual dining experience and family-friendly atmosphere. Line Cooks at Applebee's prepare a variety of dishes, ensuring high-quality food service. The company has multiple locations in the area, providing opportunities for both experienced and entry-level cooks.

Moe's Southwest Grill
Average Salary: $29,282
Moe's Southwest Grill provides Line Cook jobs in Easley, SC. This fast-casual restaurant focuses on fresh, customizable meals. Line Cooks at Moe's prepare ingredients and assemble burritos, tacos, and salads. The company operates several locations in the region, offering a vibrant work environment and room for career growth.

Holiday Hire
Average Salary: $66,000
Many local eateries seek extra help during busy seasons. This role involves working in a fast-paced environment. You will assist in food preparation and service.
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Restaurant Manager
Average Salary: $51,122
This position oversees daily operations at a dining establishment. Managers coordinate staff, handle customer service, and ensure smooth service. They work closely with chefs and kitchen staff.
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Sous Chef
Average Salary: $45,943
A sous chef supports the head chef in managing kitchen operations. This role involves overseeing cooks, ensuring food quality, and maintaining kitchen standards. It requires strong leadership and culinary skills.
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Culinary Specialist
Average Salary: $29,250
This role focuses on creating and perfecting recipes. Culinary specialists work in test kitchens or restaurants. They experiment with ingredients and cooking techniques to innovate menu items.
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Cook, Cashier, Food Prep
Average Salary: $27,000
These positions involve various tasks in a kitchen. Cooks prepare food, cashiers handle payments, and food prep workers handle initial food preparation. Each role is essential for smooth kitchen operations.
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Restaurant Crew
Average Salary: $26,061
This general term covers various roles in a restaurant. Crew members assist in all areas, from kitchen tasks to serving customers. They need to be flexible and able to handle different responsibilities.
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Sandwich Artist
Average Salary: $25,309
This role specializes in making sandwiches. Artists create a variety of sandwiches to meet customer preferences. They work in fast-food or casual dining settings, focusing on quick and quality service.
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Baker
Average Salary: $22,665
Bakers prepare bread, pastries, and other baked goods. They follow recipes and ensure the quality of their products. Bakers work in commercial kitchens, often starting early to meet daily demands.
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Dishwasher
Average Salary: $20,460
Dishwasher roles involve cleaning dishes and kitchen utensils. This job requires attention to detail and cleanliness. Dishwashers work behind the scenes to keep the kitchen running smoothly.
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