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If you are considering a career as a Line Cook in Edmonds, WA, it’s important to know what to expect in terms of salary. Line Cooks in this area can earn a decent living. The average yearly salary stands at around $43,246, according to recent data. This figure varies, with some cooks earning as little as $34,660 or as much as $50,000 annually.
The salary range shows that there are opportunities for both new and experienced cooks. Entry-level positions start around $34,660. With time and experience, cooks can see their pay rise to the higher end of the spectrum. Factors such as skills, restaurant type, and the location within Edmonds can influence earnings. Cooks in more upscale restaurants may earn higher salaries compared to those in casual dining spots. Additionally, those who develop specialized skills, such as sushi making or pastry, can also command higher pay.

Seattle, WA
Average Salary: $47,399
In Seattle, working as a cook means you’ll join the city’s vibrant food scene. Many chefs here focus on fresh, local ingredients. Companies like Canlis and The Pink Door offer great opportunities.
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Mountlake Terrace, WA
Average Salary: $45,793
Mountlake Terrace provides a smaller, tight-knit community feel. Cooks here enjoy a more personal environment. Cafes and local diners often seek experienced cooks to join their team.
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Stanwood, WA
Average Salary: $45,320
In Stanwood, you’ll find a quieter pace. This town values tradition and community. Local restaurants and family-owned eateries often look for reliable cooks.
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Mukilteo, WA
Average Salary: $44,329
Mukilteo offers a mix of urban and small-town charm. Cooks here can enjoy a balance of busy restaurant shifts and quieter moments. The ferry view adds a unique touch to the work environment.
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Camano Island, WA
Average Salary: $42,793
On Camano Island, being a cook means you’ll enjoy the peace of a smaller community. Locals appreciate fresh, locally-sourced dishes. This island’s charm makes it a delightful place to work.
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Shoreline, WA
Average Salary: $42,702
Shoreline presents a dynamic dining scene. Cooks here often work in diverse settings, from trendy cafes to established restaurants. The city’s proximity to the water influences the cuisine.
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Kenmore, WA
Average Salary: $42,293
Kenmore offers a laid-back yet vibrant food culture. Cooks here can find work in both casual and upscale dining establishments. The town’s scenic beauty enhances the work experience.
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Bothell, WA
Average Salary: $42,222
Bothell provides a mix of urban and suburban dining options. Cooks here can enjoy working in a range of restaurants, from fast-casual to fine dining. The community feel makes it a pleasant place to work.
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Mill Creek, WA
Average Salary: $41,491
In Mill Creek, cooks often find themselves in family-owned restaurants. This town values tradition and quality. Cooks here can expect a supportive work environment.
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Everett, WA
Average Salary: $41,128
Everett offers a diverse culinary scene. Cooks here can work in a variety of settings, from local diners to modern restaurants. The city’s growing food culture provides many opportunities.
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Ethan Stowell Restaurants
Average Salary: $45,667
Ethan Stowell Restaurants offers competitive pay for Line Cooks. They have several restaurants in Edmonds, WA, including The Crab Pot and The Admiral. Line Cooks work fast-paced environments, preparing dishes to high standards. Their pay reflects the skill and dedication needed for the job.
Domino's
Average Salary: $34,622
Domino's is a well-known pizza chain with several locations in Edmonds, WA. Line Cooks at Domino's play a key role in making pizzas quickly and efficiently. While the pay is slightly lower than some other restaurants, it offers a stable work environment with opportunities for advancement.

Sous Chef
Average Salary: $59,238
A sous chef assists in overseeing the kitchen. They help manage the kitchen staff and ensure food quality and preparation. Many positions exist in local restaurants, cafes, and hotels.
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Restaurant Manager
Average Salary: $47,557
A restaurant manager runs the restaurant’s day-to-day operations. They oversee the staff and ensure smooth service. Positions are available in various eateries, including bistros and fine dining spots.
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Dietary Cook
Average Salary: $40,000
Dietary cooks prepare meals based on specific dietary needs. They ensure meals are nutritious and meet health guidelines. Many opportunities are available in hospitals and care facilities.
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Dishwasher
Average Salary: $38,453
A dishwasher cleans dishes, utensils, and kitchen equipment. They ensure a clean and organized kitchen. Many local restaurants and cafes need dependable dishwashers.
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Baker
Average Salary: $38,200
Bakers create bread, pastries, and other baked goods. They follow recipes and ensure high-quality products. Many bakeries and restaurants in the area seek skilled bakers.
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Cook, Cashier, Food Prep
Average Salary: $33,320
Cooks prepare meals, cashiers handle payments, and food prep workers assist in meal preparation. These roles are essential in the restaurant and cafe industry. Various local businesses need these workers.
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