Line Cook Salary in Ellicott City, MD

Hyattsville, MD
Average Salary: $37,579
Working as a Line Cook in Hyattsville offers a chance to work in diverse culinary environments. The city is known for its vibrant food scene, with many local restaurants seeking skilled cooks. Hyattsville's community focus on fresh and local ingredients enhances the appeal for cooks who value quality food.
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Rockville, MD
Average Salary: $37,115
In Rockville, a Line Cook benefits from the city's upscale dining establishments. The area's emphasis on fine dining means cooks have the opportunity to work with high-quality ingredients. Popular restaurants in Rockville value skilled and creative cooks, making it a great place for culinary professionals.
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Silver Spring, MD
Average Salary: $36,999
Silver Spring offers a dynamic job market for Line Cooks. This city's diverse food culture provides a range of job opportunities from casual dining to fine dining. Many chefs in Silver Spring appreciate innovation and teamwork, creating a collaborative kitchen environment.
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Annapolis, MD
Average Salary: $36,892
Working as a Line Cook in Annapolis means joining a city rich in history and culinary tradition. Annapolis's unique mix of classic and modern restaurants provides a variety of settings to work in. The city's vibrant waterfront dining scene adds an appealing element to the kitchen work.
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Parkville, MD
Average Salary: $36,866
In Parkville, a Line Cook finds a supportive and growing culinary community. The city's close-knit food scene offers many opportunities for professional growth. Parkville's restaurants value hardworking and dedicated cooks, making it a rewarding place to work.
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Columbia, MD
Average Salary: $36,001
Columbia's diverse culinary landscape makes it an excellent place for Line Cooks. The city's large population and many dining options provide numerous job opportunities. Cooks in Columbia enjoy a fast-paced environment where creativity and teamwork are key.
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Baltimore, MD
Average Salary: $35,955
Baltimore's bustling food scene presents exciting opportunities for Line Cooks. The city is known for its diverse and rich culinary traditions. Working in Baltimore means experiencing a vibrant kitchen environment with many chances to learn and grow.
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Towson, MD
Average Salary: $34,996
Towson offers a welcoming environment for Line Cooks with its variety of dining establishments. The city's growing food scene provides diverse opportunities in different types of restaurants. Towson's community focus on quality food makes it an excellent place for culinary professionals.
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Glen Burnie, MD
Average Salary: $34,990
In Glen Burnie, a Line Cook can enjoy a stable and supportive work environment. The city's growing food industry provides many job opportunities. Glen Burnie's restaurants value hardworking and dedicated cooks, making it a great place for culinary careers.
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Owings Mills, MD
Average Salary: $34,901
Owings Mills offers a serene yet dynamic culinary environment for Line Cooks. The city's mix of casual and fine dining provides diverse opportunities. Cooks in Owings Mills appreciate a fast-paced kitchen where teamwork and innovation are key.
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The White Oak Tavern
Average Salary: $40,000
The White Oak Tavern offers an exciting environment for Line Cooks. They have locations in Ellicott City, as well as Columbia. This company is known for its lively atmosphere and excellent customer service. Line Cooks here learn to work quickly and efficiently to meet the needs of a busy dining room.

Carrabba's Italian Grill
Average Salary: $34,000
Carrabba's Italian Grill is a popular choice for Line Cooks. With locations in Ellicott City and Westminster, this company is known for its delicious Italian cuisine. Line Cooks here gain experience in preparing a variety of dishes, from pasta to seafood.

Glory Days Grill
Average Salary: $31,400
Glory Days Grill provides a welcoming environment for Line Cooks. They have locations in Ellicott City and Columbia. This company values teamwork and encourages continuous learning. Line Cooks here get to work in a fast-paced setting and develop strong kitchen skills.

Cook Supervisor
Average Salary: $48,670
This role ensures kitchen staff follow food safety rules. It involves overseeing food preparation and guiding team members. Positions available at local eateries like The Corner Bistro and Main Street Café.
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Sous Chef
Average Salary: $41,600
Sous Chefs manage kitchen operations under the head chef. They focus on menu development and staff management. Opportunities exist at upscale venues like The Gourmet Grill and River View Restaurant.
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Restaurant Manager
Average Salary: $39,279
Managers oversee daily restaurant activities. They handle customer service and staff training. Roles are open at establishments such as The Family Table and The Friendly Diner.
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Baker
Average Salary: $34,331
Bakers create pastries and bread. They follow recipes and ensure quality. Bakeries like Sweet Treats Bakery and Artisan Bread Co. have openings.
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Dishwasher
Average Salary: $31,816
Dishwasher roles involve cleaning dishes and maintaining kitchen hygiene. They work in fast-paced environments. Positions are available at various dining spots such as The Cozy Corner and Lakeside Café.
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Sandwich Artist
Average Salary: $30,232
Sandwich Artists craft various sandwiches. They focus on presentation and taste. Job openings exist at sandwich shops like Sub Station and Gourmet Grill.
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