How much does a Line Cook make in Ellicott City, MD?
Line cooks in Ellicott City, MD, enjoy a competitive salary. On average, they make around $39,168 each year. This is a good income for those who want to work in the food service industry. Cooks may start at a lower salary, but with experience, they can earn more.
Salary levels can vary based on several factors. Cooks who work in busy restaurants or during peak hours may earn more. Some may also earn tips, which can add to their income. Cooks can also get promotions to higher positions, like head cook or kitchen manager, which often come with higher salaries. Those who specialize in certain types of cuisine or cooking styles may also earn more.
What are the highest paying cities for a Line Cook near Ellicott City, MD?

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Parkville, MD
Average Salary: $39,369
Working as a cook in Parkville, MD, offers a dynamic environment with a mix of local and national eateries. With companies like The Ridgewood Inn, culinary professionals find opportunities to hone their craft while contributing to a vibrant food scene. The area's growing community adds to the excitement and potential for career growth.
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Annapolis, MD
Average Salary: $38,498
Annapolis, MD, provides a charming backdrop for those in the culinary field. Known for its historic charm, the city attracts tourists year-round, boosting demand for quality food. At places like The West Street Cafe, cooks can enjoy a slower pace while still contributing to a thriving local economy.
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Hyattsville, MD
Average Salary: $38,324
In Hyattsville, MD, cooks will find a diverse culinary landscape with various eateries looking for skilled professionals. The area's close proximity to Washington, D.C., offers unique opportunities to work in high-energy environments. Companies like Cafe Mylo provide a chance to serve a wide range of palates and gain valuable experience.
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Columbia, MD
Average Salary: $37,344
Columbia, MD, offers a vibrant setting for culinary professionals. This city's growth attracts a variety of restaurants, from family-owned diners to upscale establishments. Working at places like The Foodery provides a chance to innovate and grow within a dynamic food community.
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Rockville, MD
Average Salary: $37,249
Rockville, MD, boasts a thriving food scene with numerous options for culinary professionals. The area's blend of suburban and urban elements makes it a great place to work. At restaurants like Cafe 56, cooks can enjoy a supportive environment while serving a diverse clientele.
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Silver Spring, MD
Average Salary: $37,171
Silver Spring, MD, is a bustling hub for food lovers and culinary professionals alike. The city's vibrant atmosphere and mix of cultures make it an exciting place to work. At establishments like Silver Spring Diner, cooks can thrive in a lively environment and cater to a varied crowd.
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Baltimore, MD
Average Salary: $36,534
Baltimore, MD, offers a rich culinary scene with numerous opportunities for cooks. The city's diverse population and thriving food culture create a dynamic work environment. At places like The Helmand, professionals can enjoy a fast-paced setting while contributing to the city's culinary reputation.
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Glen Burnie, MD
Average Salary: $35,454
In Glen Burnie, MD, cooks will find a mix of family-owned businesses and larger chains. The area's growing population offers steady demand for quality food. Working at places like The Original Crab House allows professionals to serve fresh, local seafood in a welcoming environment.
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Frederick, MD
Average Salary: $35,085
Frederick, MD, offers a charming setting for culinary professionals. The city's historic appeal draws in both locals and tourists, boosting the demand for quality food. At places like The Black Sheep, cooks can enjoy a slower pace while contributing to the area's rich culinary tradition.
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Catonsville, MD
Average Salary: $34,927
Catonsville, MD, provides a unique blend of suburban charm and urban convenience. The area's growing population and diverse culinary scene offer many opportunities for cooks. At places like The Daily Grill, professionals can thrive in a supportive environment while serving a varied clientele.
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What are the best paying companies for a Line Cook in Ellicott City, MD?

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Lutheran Village at Miller's Grant - a Lutheran Social Ministries of Maryland Community
Average Salary: $43,770
Lutheran Village at Miller's Grant offers a family-friendly work environment where Line Cooks play an essential role. The company operates a dining facility on its campus in Ellicott City, MD, providing a steady flow of culinary opportunities. Line Cooks here enjoy a supportive team and competitive pay, making it a desirable spot for those looking for stability and a caring workplace.
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White Oak Tavern
Average Salary: $41,000
White Oak Tavern is a local favorite in Ellicott City, known for its casual and welcoming atmosphere. Line Cooks at White Oak Tavern get to work in a vibrant setting with a focus on fresh, locally sourced ingredients. The company values teamwork and offers a dynamic environment where culinary skills can shine. It’s a great place for Line Cooks who enjoy creative freedom and a lively work pace.
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Carrabba's Italian Grill
Average Salary: $34,000
Carrabba's Italian Grill is an established chain with a location in Ellicott City, MD. Line Cooks here prepare authentic Italian dishes that draw on the rich culinary traditions of Italy. The company provides a structured yet supportive environment, ideal for those looking to hone their skills in a fast-paced setting. Carrabba’s offers a chance to work with a diverse menu and a friendly team.
What are the best paying Line Cook related jobs in Ellicott City, MD?

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Cook Supervisor
Average Salary: $47,725
This role oversees kitchen staff. Cook Supervisors ensure smooth kitchen operations. They work closely with chefs to manage food preparation and presentation.
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Sous Chef
Average Salary: $43,583
Sous Chefs assist head chefs in managing kitchen tasks. They play a key role in recipe development. Sous Chefs often lead a team of cooks.
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Restaurant Manager
Average Salary: $43,150
Restaurant Managers oversee the day-to-day operations. They ensure customer satisfaction. Managers handle staff scheduling, inventory, and food quality.
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Baker
Average Salary: $35,870
Bakers specialize in creating bread, pastries, and desserts. They follow recipes and ensure quality. Bakers often work in commercial kitchens.
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Dietary Cook
Average Salary: $34,000
Dietary Cooks prepare meals for specific dietary needs. They ensure meals are nutritious and safe. This role often works in healthcare settings.
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Dishwasher
Average Salary: $31,337
Dishwashers clean dishes and kitchen equipment. They work behind the scenes to keep the kitchen running smoothly. This role is essential for maintaining hygiene.
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Sandwich Artist
Average Salary: $29,925
Sandwich Artists create custom sandwiches. They follow recipes and customer orders. This job requires attention to detail and speed.
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