Position
City
Salary
In Emeryville, CA, a Line Cook makes an average yearly salary of $44,675. This is a good starting point for those looking to enter the culinary field. The salary range for Line Cooks in this area can vary. Some earn as little as $37,000, while others can make up to $69,000. This range shows that experience and skill can lead to higher earnings.
The distribution of salaries for Line Cooks in Emeryville shows that most earn between $42,818 and $54,455 per year. This means that the majority of Line Cooks fall in the middle of the salary range. A smaller number of cooks earn the highest or lowest salaries. This distribution highlights the potential for growth and advancement in the role. With time and dedication, a Line Cook can increase their earnings significantly.
Sausalito, CA
Average Salary: $51,078
In Sausalito, working as a cook means being part of a vibrant culinary scene. The area's scenic views and upscale dining options offer a unique experience. Restaurants like Cavallo Point provide a chance to work in a high-end environment.
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Richmond, CA
Average Salary: $47,537
Richmond offers a diverse range of culinary opportunities. Cooks here enjoy a mix of local and international cuisines. Popular spots like The Habit Burger Grill provide a lively atmosphere for food enthusiasts.
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Dublin, CA
Average Salary: $45,762
Dublin's culinary scene is growing with many restaurants seeking skilled cooks. The area offers a mix of family-owned eateries and chain restaurants. Working here means being part of a community-focused environment.
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San Francisco, CA
Average Salary: $45,737
San Francisco is a bustling hub for culinary talent. Cooks here work in a fast-paced environment with a variety of cuisines. Restaurants like Fog Harbor Fish House offer a chance to work with top chefs.
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Fremont, CA
Average Salary: $45,694
Fremont provides a mix of traditional and modern dining options. Cooks here enjoy a diverse culinary landscape. Restaurants like The Cheesecake Factory offer a dynamic work environment.
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Novato, CA
Average Salary: $45,431
Novato offers a charming setting for culinary professionals. The area's focus on fresh, local ingredients provides a unique cooking experience. Restaurants like The Village Pub offer a cozy atmosphere.
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Castro Valley, CA
Average Salary: $43,381
Castro Valley is known for its family-friendly dining options. Cooks here enjoy a supportive work environment. Restaurants like The Habit Burger Grill provide a welcoming atmosphere.
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Berkeley, CA
Average Salary: $42,375
Berkeley's culinary scene is vibrant and diverse. Cooks here work in a progressive environment with a focus on healthy, sustainable options. Restaurants like Chez Panisse offer a chance to work with renowned chefs.
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Oakland, CA
Average Salary: $42,157
Oakland offers a dynamic culinary landscape with many innovative restaurants. Cooks here enjoy a mix of traditional and modern cuisines. Restaurants like The Wolf provide a creative work environment.
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Tiburon, CA
Average Salary: $41,778
Tiburon provides a picturesque setting for culinary professionals. The area's focus on fresh seafood offers a unique cooking experience. Restaurants like The Crab Station offer a scenic work environment.
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The Walt Disney Company
Average Salary: $45,175
The Walt Disney Company offers exciting Line Cook positions in Emeryville, CA. They provide a dynamic work environment with opportunities for growth. Their locations include the Disneyland Resort, where they serve a variety of meals to guests. Working here means being part of a team that values creativity and teamwork.
Black Bear Diner
Average Salary: $38,565
Black Bear Diner is a well-known restaurant in Emeryville, CA. They offer a welcoming atmosphere for Line Cooks. Their locations include various sites around the city, where they serve hearty American breakfasts and lunches. Working here means being part of a team that values hospitality and quality service.
Restaurant Manager
Average Salary: $74,110
A restaurant manager oversees the daily operations of a dining establishment. They ensure smooth service and manage staff. In Emeryville, CA, managers work with local restaurants to create a welcoming atmosphere.
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Sous Chef
Average Salary: $63,347
A sous chef assists the head chef in managing the kitchen. They help plan menus and oversee food preparation. In Emeryville, sous chefs often collaborate with local chefs to create unique dining experiences.
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Baker
Average Salary: $47,500
Bakers prepare and cook a variety of baked goods. They follow recipes and ensure the quality of the products. In Emeryville, bakers work in local bakeries, creating delicious treats for customers.
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Restaurant Inspector
Average Salary: $47,000
Restaurant inspectors ensure that food service establishments meet health and safety standards. They conduct inspections and report any violations. In Emeryville, inspectors work with local restaurants to maintain high standards.
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Sandwich Artist
Average Salary: $41,950
Sandwich artists create custom sandwiches for customers. They use a variety of ingredients to make tasty and unique sandwiches. In Emeryville, sandwich artists work in local eateries, delighting customers with their creations.
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Dishwasher
Average Salary: $39,377
Dishwashers clean dishes, utensils, and kitchen equipment. They ensure everything is spotless and ready for the next use. In Emeryville, dishwashers work in local restaurants, helping to keep the kitchen clean and efficient.
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