Position
City
Salary
A Line Cook in Everett, MA, can look forward to a rewarding career with competitive pay. The average yearly salary for a Line Cook in this area is about $40,211. This average helps cooks understand what they might expect to earn in this role. Some Line Cooks earn less, while others earn more, depending on experience and the specific restaurant they work for.
Many Line Cooks in Everett earn between $37,000 and $45,000 per year. This range shows that most cooks are paid fairly, with about 61.67% of them falling within this salary bracket. Those who work in larger, busy restaurants or have more experience may earn closer to the higher end of this range. Those who are newer to the field or work in smaller establishments may start at the lower end. Over time, as a Line Cook gains skills and experience, their earnings can increase.

Newton, MA
Average Salary: $45,125
In Newton, working in the culinary field offers dynamic restaurant environments. With notable establishments like Union Square Tavern and 1804, chefs can expect vibrant team settings. The city's growing food scene provides ample opportunities for growth.
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Watertown, MA
Average Salary: $42,994
Watertown presents a mix of traditional and modern culinary experiences. Chefs here can work in renowned spots like The Charles River Cafe. The community-focused dining culture offers a rewarding atmosphere for culinary professionals.
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Revere, MA
Average Salary: $41,876
Revere's culinary scene blends classic seafood with innovative dishes. Working in Revere means collaborating in eateries like The Black Sea Restaurant. The close-knit community provides a supportive environment for chefs.
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Belmont, MA
Average Salary: $41,827
Belmont offers a blend of family-owned and contemporary restaurants. Chefs can find opportunities in places like The Belmont Diner. The city’s diverse dining scene ensures a variety of experiences for culinary enthusiasts.
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Cambridge, MA
Average Salary: $41,708
Cambridge is known for its academic and cultural dining experiences. Working here allows chefs to cook in settings like The Plough & the Stars. The vibrant student population adds a dynamic edge to the culinary scene.
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Burlington, MA
Average Salary: $40,601
Burlington provides a charming environment with a mix of casual and fine dining. Chefs can thrive in places like The Breakfast Club. The welcoming community atmosphere makes it an enjoyable place to work.
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Woburn, MA
Average Salary: $39,631
In Woburn, culinary professionals enjoy a mix of casual eateries and upscale dining. Chefs can work in places like The Red Onion. The city’s diverse dining scene offers plenty of opportunities for skill development.
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Somerville, MA
Average Salary: $39,595
Somerville offers a trendy and diverse dining scene. Chefs can work in innovative restaurants like Bar 21. The city’s vibrant food culture provides a stimulating environment for culinary creativity.
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Brookline, MA
Average Salary: $39,496
Brookline’s culinary scene is rich with tradition and innovation. Chefs can find roles in places like The Willows. The city’s emphasis on quality dining ensures a rewarding experience for culinary professionals.
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Saugus, MA
Average Salary: $39,217
Saugus provides a mix of classic and modern culinary experiences. Chefs here can work in places like The Galley. The community-focused dining culture offers a supportive environment for culinary growth.
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Eurest
Average Salary: $46,000
Eurest offers competitive pay for Line Cooks, with opportunities to grow. They are known for their fast-paced kitchen environments and are located in various parts of Everett, MA, including major hotels and office complexes.
dnata
Average Salary: $40,000
dnata provides a solid salary for Line Cooks, with an emphasis on teamwork and efficiency. This company operates in several commercial kitchens around Everett, offering diverse culinary experiences.
Big Night Entertainment Group
Average Salary: $39,857
Big Night Entertainment Group values its Line Cooks, offering a fair wage. The company runs several popular restaurants in Everett, MA, where Line Cooks can enjoy a dynamic and vibrant work environment.

Sous Chef
Average Salary: $70,388
Sous Chefs play a vital role in kitchens. They help the head chef with menu planning and oversee daily operations. Some local companies hiring Sous Chefs include Bistro 360 and The Everett Grille.
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Restaurant Manager
Average Salary: $54,785
A Restaurant Manager ensures everything runs smoothly in a dining establishment. They handle staff, schedules, and customer service. Some local spots looking for Managers include Café 75 and The North Shore Diner.
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Pastry Cook
Average Salary: $46,191
Pastry Cooks create delicious desserts and baked goods. They work closely with chefs to meet menu needs. Positions are available at The Everett Bakery and Corner Café.
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Baker
Average Salary: $38,000
Bakers specialize in making bread, pastries, and other baked items. They follow recipes and ensure high-quality results. Local bakeries such as The Artisan Bakery and The Bread Box offer Baker positions.
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Dishwasher
Average Salary: $34,389
Dishwashers clean dishes, utensils, and kitchen tools. They ensure a clean and safe environment. Opportunities are available at The Everett Diner and The Bay Restaurant.
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