Position
City
Salary
In Fairbanks, Alaska, a Line Cook can expect to earn a yearly salary that varies based on experience and skills. The average yearly salary for a Line Cook in this area is around $38,418. This figure provides a good benchmark for job seekers to understand the potential earnings in this role.
The salary range for Line Cooks in Fairbanks can differ significantly. The lowest-paid 10% earn about $33,000 annually, while the highest-paid 10% can make up to $45,000 or more. Most Line Cooks fall within the middle range of this spectrum, earning between $37,364 and $41,727 per year. This range highlights the potential for growth and advancement in the field, depending on the individual's dedication and expertise.

Delta Junction, AK
Average Salary: $45,280
In Delta Junction, working in a kitchen means being part of a tight-knit community. Local eateries often value fresh, local ingredients. Opportunities exist in family-owned restaurants and lodges.
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Healy, AK
Average Salary: $39,523
Healy offers a unique setting for those who love the outdoors. Cooks here enjoy a slower pace, preparing meals in cozy lodges. The focus is on hearty, comforting food for visitors and locals alike.
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Ketchikan, AK
Average Salary: $36,330
Ketchikan's culinary scene is vibrant and diverse. Cooks here work in restaurants that highlight fresh seafood and local produce. The city's rich culture adds a unique flavor to the dining experience.
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Anchorage, AK
Average Salary: $36,219
Anchorage provides a bustling environment for cooks. The city's diverse food scene offers many opportunities in various restaurants and cafes. Cooks here enjoy a dynamic workplace with plenty of growth potential.
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Seward, AK
Average Salary: $35,818
Seward's kitchen staff work in a charming, coastal town. The focus is on fresh seafood and local ingredients. Cooks here enjoy a relaxed atmosphere, serving both locals and tourists.
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Juneau, AK
Average Salary: $35,000
In Juneau, cooks enjoy a vibrant food scene with a mix of local and international influences. The city's unique setting offers many opportunities in restaurants and cafes. Fresh seafood and local produce are key ingredients.
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Soldotna, AK
Average Salary: $34,477
Soldotna offers a welcoming environment for cooks. The city's focus on fresh, local ingredients creates a great dining experience. Opportunities exist in family-owned restaurants and cafes.
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Palmer, AK
Average Salary: $33,309
Palmer provides a friendly atmosphere for cooks. The city's focus on fresh, local produce makes for a rewarding kitchen experience. Opportunities exist in local restaurants and cafes.
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Wasilla, AK
Average Salary: $30,448
In Wasilla, cooks enjoy a supportive community. The city's focus on fresh, local ingredients creates a great dining experience. Opportunities exist in family-owned restaurants and cafes.
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Brewsters
Average Salary: $38,833
Brewsters offers exciting Line Cook jobs in Fairbanks, AK. They provide a dynamic kitchen environment where you can grow your culinary skills. Brewsters operates in multiple locations, including downtown Fairbanks, ensuring a variety of experiences for their staff.
Family Centered Services of Alaska
Average Salary: $37,077
Family Centered Services of Alaska is known for its supportive work culture. They offer Line Cook positions that allow you to work in a team-oriented environment. This company operates in various locations across Fairbanks, providing opportunities for professional development.
Northwest x Southern Hospitality
Average Salary: $36,100
Northwest x Southern Hospitality combines the best of both culinary worlds. They offer Line Cook jobs that emphasize teamwork and creativity. This company operates in several locations, including the heart of Fairbanks, offering a diverse culinary experience.

Restaurant Manager
Average Salary: $64,729
A restaurant manager oversees the daily operations of a dining establishment. They ensure smooth service and manage staff. In Fairbanks, AK, managers work with local businesses to create a welcoming atmosphere for guests.
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Sous Chef
Average Salary: $47,685
A sous chef assists the head chef in managing the kitchen. They help plan menus and oversee food preparation. In Fairbanks, sous chefs often collaborate with local suppliers to source fresh ingredients.
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Culinary Specialist
Average Salary: $37,300
Culinary specialists focus on creating and improving recipes. They work closely with chefs to develop new dishes. In Fairbanks, these specialists often experiment with local ingredients to highlight regional flavors.
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Baker
Average Salary: $36,139
Bakers prepare a variety of baked goods. They follow recipes and ensure the quality of their products. In Fairbanks, bakers may use locally sourced flour and other ingredients to create unique pastries.
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Dishwasher
Average Salary: $32,800
Dishwasher roles involve cleaning dishes and kitchen equipment. They ensure a clean and safe environment. In Fairbanks, dishwashers work in busy kitchens and must be detail-oriented and efficient.
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Sandwich Artist
Average Salary: $28,639
Sandwich artists create custom sandwiches and other menu items. They focus on presentation and taste. In Fairbanks, these artists often use fresh, local ingredients to attract customers.
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