Position
City
Salary
In Fairhaven, MA, a Line Cook earns an average yearly salary of $38,318. This figure provides a clear picture of what one might expect to earn in this role. The salary range for Line Cooks in this area varies, with some earning as little as $34,000 and others reaching up to $41,000 annually. This range reflects the different levels of experience and skill within the profession.
The salary distribution shows that most Line Cooks earn between $35,909 and $38,455 per year. This middle range includes the majority of the workforce, indicating a stable income for those in this role. A smaller percentage of Line Cooks earn at the higher end of the scale, suggesting that experience and additional skills can lead to higher earnings. Job seekers can use this information to set realistic expectations and understand the potential for growth in their career.

Mattapoisett, MA
Average Salary: $45,000
In Mattapoisett, working as a cook means being part of a tight-knit community. Local restaurants value fresh ingredients and teamwork. Opportunities exist in family-owned eateries and cozy cafes.
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Westport, MA
Average Salary: $42,513
Westport offers a vibrant dining scene with many local restaurants. Cooks here enjoy a lively atmosphere and the chance to create delicious dishes. Popular spots include waterfront dining establishments.
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Plymouth, MA
Average Salary: $39,841
Plymouth's culinary world is rich with history and tradition. Cooks here work in a variety of settings, from historic inns to modern eateries. The city's diverse food culture provides many opportunities.
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Marion, MA
Average Salary: $39,706
Marion is a charming town with a growing food scene. Cooks can find work in local diners and family restaurants. The community atmosphere makes for a pleasant work environment.
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Swansea, MA
Average Salary: $39,547
Swansea offers a mix of traditional and modern dining options. Cooks here enjoy a supportive work environment and the chance to serve a diverse clientele. Local favorites include seafood restaurants.
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Lakeville, MA
Average Salary: $39,333
Lakeville's dining scene is expanding, with many new restaurants opening. Cooks can find work in a variety of settings, from casual diners to upscale restaurants. The town's growth offers many opportunities.
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Taunton, MA
Average Salary: $38,981
Taunton has a rich culinary history and a growing food scene. Cooks here work in a variety of settings, from historic restaurants to modern eateries. The city's diverse food culture provides many opportunities.
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New Bedford, MA
Average Salary: $38,597
New Bedford is known for its vibrant food scene and rich maritime history. Cooks here work in a variety of settings, from seafood restaurants to modern cafes. The city's diverse food culture offers many opportunities.
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Tiverton, RI
Average Salary: $38,217
Tiverton offers a mix of coastal charm and modern dining options. Cooks here enjoy a relaxed atmosphere and the chance to work in a variety of settings. Seafood restaurants are a popular choice.
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Wareham, MA
Average Salary: $37,540
Wareham's dining scene is growing, with many new restaurants opening. Cooks here work in a variety of settings, from casual diners to modern eateries. The town's growth offers many opportunities.
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Off The Hook Bar and Grill
Average Salary: $39,400
Off The Hook Bar and Grill offers exciting opportunities for Line Cooks in Fairhaven, MA. This company is known for its vibrant atmosphere and diverse menu. Line Cooks here work in a fast-paced environment, preparing delicious dishes for customers. The company operates in Fairhaven, providing a local setting for those who enjoy community-focused work.
Ninety Nine Restaurant & Pub
Average Salary: $39,000
Ninety Nine Restaurant & Pub is another top choice for Line Cooks in Fairhaven, MA. This company is recognized for its welcoming and family-friendly environment. Line Cooks at Ninety Nine Restaurant & Pub are responsible for creating a variety of meals that cater to a wide range of tastes. The company operates in Fairhaven, offering a stable and supportive workplace for culinary professionals.

Restaurant Manager
Average Salary: $75,117
A restaurant manager oversees daily operations. They ensure smooth service and manage staff. This role often works at top eateries in the city.
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Sous Chef
Average Salary: $53,875
A sous chef helps the head chef. They manage kitchen staff and prepare meals. This position is key at busy dining spots in the area.
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Sandwich Artist
Average Salary: $33,064
A sandwich artist creates delicious sandwiches. They work in fast-paced food joints. This job is common at popular sandwich shops in the city.
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Dishwasher
Average Salary: $31,538
A dishwasher cleans dishes and utensils. They work in the kitchen area. This role is essential at busy restaurants and cafes.
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Baker
Average Salary: $30,556
A baker prepares bread and pastries. They work in a bakery setting. This job is available at local bakeries and cafes.
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