Position
City
Salary
A Line Cook in Farmville, VA, earns a yearly salary that matches the national average. The average yearly salary for this role stands at around $27,094. This figure offers a good starting point for those considering this profession in the area. Understanding these figures can help you plan your career better.
The salary for Line Cooks in Farmville varies based on experience and other factors. The lowest 10% earn around $26,000, while the highest 10% make about $29,636 or more. Most positions fall between $26,727 and $28,182. These numbers reflect the range of earnings and the potential for growth in the field.

Washington, VA
Average Salary: $42,000
In Washington, VA, kitchen staff work in a fast-paced environment, preparing meals quickly and efficiently. Local restaurants like The Keg and The Old Mill showcase the vibrant dining scene. This city's culinary culture offers a dynamic setting for culinary growth.
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Charlottesville, VA
Average Salary: $34,961
Charlottesville, VA, provides a welcoming atmosphere for cooks. Here, chefs blend creativity with tradition. Restaurants such as The Corner Market and The Boathouse attract patrons with their unique menus. This city's culinary scene is rich and diverse.
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Danville, VA
Average Salary: $34,765
Danville, VA, offers a lively dining environment where cooks can thrive. Local eateries like The Local Cafe and The Public House emphasize fresh, local ingredients. Working here means contributing to a vibrant food culture.
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Virginia Beach, VA
Average Salary: $34,087
In Virginia Beach, VA, chefs enjoy a bustling culinary scene with many beachfront restaurants. Places like The Taqueria and The Crab Trap provide a lively work atmosphere. The beachside location adds a unique twist to meal prep and service.
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Altavista, VA
Average Salary: $33,250
Altavista, VA, features a close-knit community where chefs work in smaller, family-owned restaurants. Local spots like The Magnolia Grill and Alta Cafe offer a cozy dining experience. This city's laid-back vibe makes for a pleasant work environment.
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Staunton, VA
Average Salary: $32,700
Staunton, VA, offers a charming setting for culinary professionals. Working at places like The Italian Table and The Oak & Thistle allows chefs to explore diverse cuisines. The city's rich history adds a unique backdrop to daily tasks.
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Harrisonburg, VA
Average Salary: $32,552
Harrisonburg, VA, is a vibrant hub for culinary enthusiasts. Here, cooks can work at places like The Pie Hole and The Wild Man. The city's college atmosphere brings a dynamic and youthful energy to the kitchen.
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Mebane, NC
Average Salary: $31,894
Mebane, NC, presents a welcoming culinary environment. Chefs can find work at local establishments like The Corner Restaurant and The Local Table. This town offers a balanced pace, perfect for those seeking a less hectic work life.
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South Boston, VA
Average Salary: $31,633
In South Boston, VA, cooks can expect a close-knit community atmosphere. Working at places like The General Store and The Mill House means connecting with locals and providing quality meals. This city's small-town charm adds a personal touch to the dining experience.
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Greensboro, NC
Average Salary: $31,576
Greensboro, NC, offers a fast-paced culinary environment with a mix of traditional and modern dining options. Chefs can work at places like The Pour House and The Green Room. This city's vibrant arts scene creates an exciting backdrop for culinary work.
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Hotel Weyanoke
Average Salary: $27,500
Hotel Weyanoke offers rewarding Line Cook positions with competitive salaries. Line Cooks at this establishment support a vibrant kitchen environment. The hotel is located in Farmville, VA, and provides opportunities for career growth.
Buffalo Wild Wings
Average Salary: $27,375
Buffalo Wild Wings provides dynamic Line Cook roles with good pay and benefits. Line Cooks here are integral to the fast-paced kitchen. The location is in Farmville, VA, known for its energetic atmosphere and community involvement.

Restaurant Manager
Average Salary: $57,773
A restaurant manager oversees the daily operations of a food service establishment. They work closely with kitchen staff to ensure smooth service. In Farmville, roles can be found at places like The Bistro and Town Tavern.
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Sous Chef
Average Salary: $54,274
A sous chef assists the head chef in managing kitchen operations. They often handle the menu and oversee line cooks. In Farmville, this role can be explored at Farmstead Kitchen and Local Flavor Restaurant.
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Dietary Cook
Average Salary: $35,450
Dietary cooks prepare meals for specific dietary needs. They work in healthcare facilities or catering services. Farmville offers positions at Health Care Dining and Senior Care Catering.
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Sandwich Artist
Average Salary: $26,316
Sandwich artists create and assemble various sandwich items. They work in fast-food or casual dining settings. In Farmville, roles are available at Fast Bites and Grab & Go Deli.
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