How much does a Line Cook make in Flat Rock, NC?
A Line Cook in Flat Rock, NC makes a good salary, with an average yearly income of around $38,283. This amount can vary based on experience, the type of restaurant, and other factors. Those who work at busy or high-end restaurants often earn more than those at smaller or casual places.
Most Line Cooks in this area earn between $30,000 and $40,000 per year. A small number may earn less, while others might make more. The highest percentage of cooks, about 41.56%, make close to $38,000 each year. Working extra hours or gaining experience can help a cook increase their salary over time. Having good skills and a positive attitude can also lead to better pay and more job opportunities.
What are the highest paying cities for a Line Cook near Flat Rock, NC?

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Cashiers, NC
Average Salary: $46,922
Cashiers offers a vibrant food scene with many resorts and hotels. Cooks here enjoy a variety of culinary styles. Working at places like The Pines or Maggie Valley Resort can offer great experience.
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Black Mountain, NC
Average Salary: $39,606
Black Mountain has a bustling dining industry. Cooks find work in family-owned eateries and upscale restaurants. With its growing population, the demand for skilled cooks is on the rise.
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Asheville, NC
Average Salary: $38,729
Asheville is known for its dynamic food culture. Cooks can work in trendy spots and local favorites. Opportunities exist in places like Curate or Tupelo Honey, offering diverse culinary experiences.
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Tryon, NC
Average Salary: $36,214
Tryon offers a charming atmosphere with a focus on quality dining. Cooks work in quaint restaurants and local bistros. Places like The Broad River Inn provide a welcoming environment for cooks.
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Lake Toxaway, NC
Average Salary: $36,182
Lake Toxaway is a serene spot with a focus on fresh, local ingredients. Cooks here enjoy creating delightful meals in peaceful settings. The Lake Toxaway Inn offers a great place for culinary creativity.
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Hendersonville, NC
Average Salary: $35,974
Hendersonville's food scene is vibrant with many options for cooks. From casual diners to fine dining, there are many opportunities. Working at places like The Farm at Five Points offers a unique experience.
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Fletcher, NC
Average Salary: $35,632
Fletcher has a thriving dining industry. Cooks can find work in a range of establishments from cafes to restaurants. Places like The Cottage provide a great environment for culinary excellence.
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Brevard, NC
Average Salary: $35,422
Brevard offers a mix of traditional and modern dining. Cooks can work in a variety of settings. Restaurants like The Blue Door Inn provide a cozy atmosphere for creating delicious meals.
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Columbus, NC
Average Salary: $35,174
Columbus has a growing food scene with many options for cooks. From family restaurants to cafes, there are many opportunities. Places like The Lodge at Blue Ridge offer a welcoming environment.
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Waynesville, NC
Average Salary: $32,798
Waynesville offers a charming dining experience. Cooks can work in local eateries and family-owned restaurants. The historic venues provide a unique setting for culinary creativity.
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What are the best paying companies for a Line Cook in Flat Rock, NC?

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Highland Lake Inn & Resort
Average Salary: $40,250
Highland Lake Inn & Resort offers exciting opportunities for Line Cooks. This well-established company in Flat Rock, NC, provides a dynamic kitchen environment. Here, Line Cooks prepare delicious meals for guests. The resort’s kitchen serves both the hotel and the restaurant, requiring a variety of culinary skills.
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Kenmure Country Club
Average Salary: $38,504
At Kenmure Country Club, Line Cooks enjoy a chance to work in a vibrant setting. The country club’s kitchen is busy, especially during events and dinners. Line Cooks here prepare and cook food to high standards. They work closely with the kitchen team to ensure guests have a great dining experience. This job is perfect for those who love a fast-paced kitchen environment.
What are the best paying Line Cook related jobs in Flat Rock, NC?

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Restaurant Manager
Average Salary: $60,000
This role oversees the daily operations of a restaurant. Managers ensure food quality and customer satisfaction. Companies like Red Lobster and Cracker Barrel hire managers in Flat Rock, NC.
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Sous Chef
Average Salary: $55,605
A Sous Chef works under the head chef to manage kitchen staff. They help plan menus and ensure food is prepared correctly. Positions are available at family-friendly restaurants like Red Robin and Chili’s.
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Cook, Cashier, Food Prep
Average Salary: $35,000
These positions involve preparing food and serving customers. Cooks follow recipes and ensure food quality. Cashiers handle payments and provide great customer service. Food Prep workers prepare ingredients for cooking. Local options include Chick-fil-A and McDonald’s.
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Baker
Average Salary: $34,936
Bakers create bread, pastries, and desserts. They measure ingredients and mix them. They monitor ovens to ensure proper baking. Bakeries in the area, like Mrs. White’s Bakery, offer these jobs.
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Dishwasher
Average Salary: $30,808
Dishwasher roles involve cleaning dishes and kitchen equipment. They ensure a clean and safe environment. Restaurants like Olive Garden and Denny’s need dishwashers.
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Sandwich Artist
Average Salary: $24,693
This role specializes in making sandwiches and other menu items. Sandwich Artists follow recipes and ensure each item is made correctly. They work at fast-food chains such as Subway and Panera Bread.
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