How much does a Line Cook make in Flint, MI?
A Line Cook in Flint, MI earns an average yearly salary of $32,369. This role involves working quickly in a fast-paced kitchen. Line Cooks prepare ingredients, cook dishes, and keep the kitchen running smoothly. Most Line Cooks earn between $30,000 and $37,000 a year. The exact salary can depend on experience, skills, and the type of restaurant.
Some Line Cooks may work part-time and earn less, while others with more experience or special skills may earn more. In Flint, MI, Line Cooks often enjoy the benefits of working in a vibrant food scene. This can include opportunities to learn new techniques and meet other chefs. Job seekers interested in this field should focus on gaining experience and developing their cooking skills. This can help them advance their career and increase their salary over time.
What are the highest paying cities for a Line Cook near Flint, MI?

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Armada, MI
Average Salary: $39,040
Join a team in Armada's bustling restaurants. Work in kitchens where fresh ingredients shine. Enjoy the area's family-friendly atmosphere.
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Fenton, MI
Average Salary: $35,097
Fenton offers a close-knit community feel in its kitchens. Cooks here work in busy environments with a focus on quality. Explore local markets for fresh produce.
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Swartz Creek, MI
Average Salary: $32,500
Swartz Creek has a vibrant food scene with many local favorites. Cooks here are part of dynamic teams. The area supports a variety of dining styles.
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Holly, MI
Average Salary: $32,429
In Holly, cooks enjoy a serene setting with a focus on customer satisfaction. The area's restaurants value skilled hands in the kitchen. Explore seasonal menus with local flavors.
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Owosso, MI
Average Salary: $32,297
Owosso's kitchens offer a mix of traditional and modern cuisine. Cooks here are key to creating memorable dining experiences. The area values teamwork and efficiency.
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Davison, MI
Average Salary: $32,187
Davison provides a welcoming environment for cooks. Work in kitchens that emphasize quality and speed. Enjoy a community that appreciates good food.
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Lapeer, MI
Average Salary: $31,958
Lapeer's culinary scene thrives on fresh, local ingredients. Cooks here are part of teams that deliver delicious meals. Explore the area’s many dining options.
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Midland, MI
Average Salary: $31,917
Midland's kitchens are known for their creativity and innovation. Cooks here enjoy a fast-paced environment. The area's restaurants value skilled professionals.
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Burton, MI
Average Salary: $31,467
Burton offers a variety of dining experiences for cooks. Work in busy kitchens that require efficiency. The area supports a range of culinary styles.
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Clio, MI
Average Salary: $31,171
Clio's kitchens are vibrant and energetic. Cooks here are part of teams that focus on customer satisfaction. Enjoy a community that values good food.
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What are the best paying companies for a Line Cook in Flint, MI?

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Atria Senior Living
Average Salary: $36,550
Atria Senior Living offers rewarding Line Cook positions across its senior living communities in Flint, MI. The company focuses on providing excellent food service to its residents, ensuring a pleasant dining experience. Positions are available in Atria's various locations throughout the city.
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Outback Steakhouse
Average Salary: $34,317
Outback Steakhouse in Flint, MI, is known for its lively atmosphere and energetic team. Line Cooks at Outback enjoy a supportive environment with opportunities for growth. Outback is located at [specific address], where the focus is on delivering great food and service to every guest.
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Red Robin
Average Salary: $33,000
Red Robin provides an exciting opportunity for Line Cooks in Flint, MI. The restaurant offers a fun and dynamic work environment, with locations spread throughout the city. Line Cooks at Red Robin contribute to the creation of delicious meals for customers.
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Bob Evans Restaurants
Average Salary: $32,000
Bob Evans Restaurants in Flint, MI, offers Line Cook positions with a focus on creating home-style meals. The company provides a warm and welcoming environment for its employees. Line Cooks here play an important role in preparing tasty dishes for guests at Bob Evans' locations in the city.
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Applebee's
Average Salary: $31,000
Applebee's in Flint, MI, looks for dedicated Line Cooks to join its team. The restaurant emphasizes friendly service and quality food. Line Cooks at Applebee's work in a fast-paced setting, preparing a variety of dishes for customers. Applebee's operates at [specific address], where the focus is on delivering a great dining experience.
What are the best paying Line Cook related jobs in Flint, MI?

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Restaurant Manager
Average Salary: $58,915
Oversee kitchen operations and staff. Ensure smooth service flow and high food quality standards. Coordinate with the front-of-house team to enhance customer experience.
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Sous Chef
Average Salary: $52,274
Assist in kitchen management. Help plan menus and oversee food preparation. Ensure all team members follow safety and hygiene standards, elevating kitchen efficiency.
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Holiday Hire
Average Salary: $32,511
Join seasonal teams during peak periods. Gain valuable experience in a dynamic environment. Work closely with experienced staff, improving your culinary skills.
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Baker
Average Salary: $29,394
Create fresh pastries and breads daily. Follow recipes and maintain quality standards. Collaborate with other kitchen staff to meet customer demands efficiently.
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Dishwasher
Average Salary: $29,379
Clean dishes, utensils, and kitchen tools. Maintain a clean and organized workspace. Support the cooking team by ensuring they have clean tools for service.
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Restaurant Crew
Average Salary: $29,350
Assist in various kitchen tasks. Support cooks and kitchen managers. Learn different aspects of food service and kitchen operations, preparing for a specialized role.
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Cook, Cashier, Food Prep
Average Salary: $28,667
Prepare meals, assist at the cash register, and handle food prep tasks. Multitask to ensure smooth service. Gain a broad understanding of restaurant operations and customer service.
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Sandwich Artist
Average Salary: $27,194
Craft delicious sandwiches to order. Ensure quality and presentation. Work collaboratively with the kitchen team to deliver meals quickly and accurately.
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