Line Cook Salary in Foxborough, MA

Stoughton, MA
Average Salary: $42,969
Join the bustling kitchen scene in Stoughton, where skilled chefs work in high-energy restaurants. Notable places like Sullivan’s Steakhouse offer a chance to shine in a dynamic environment. Expect teamwork and fast-paced action to enhance your culinary skills.
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Wrentham, MA
Average Salary: $42,908
In Wrentham, working in a restaurant kitchen means being part of a tight-knit team. With local favorites such as The Village Inn, you will have the chance to serve delicious meals to the community. The role demands efficiency and a strong work ethic in a family-friendly setting.
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Canton, MA
Average Salary: $42,878
Experience the vibrant food culture of Canton by becoming a key player in one of its many eateries. At places like The Keg Steakhouse + Bar, you will be expected to prepare high-quality dishes quickly. Collaboration and attention to detail are essential in this fast-moving environment.
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Norwood, MA
Average Salary: $42,122
Norwood offers a mix of casual and fine dining opportunities for those in the kitchen. Working in local spots such as The Corner Café, you will create meals that delight customers. Team spirit and a commitment to excellence are highly valued here.
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Attleboro, MA
Average Salary: $41,778
Attleboro presents a range of culinary environments from cozy cafes to upscale restaurants. In places like Olive Garden, you will be part of a team that brings joy to diners through delicious food. The role involves a fast pace and the ability to work well under pressure.
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Brockton, MA
Average Salary: $41,000
Brockton’s food industry includes both traditional and innovative eateries. Working at establishments like The Cheesecake Factory, you will prepare meals that meet high standards. Expect a busy atmosphere where teamwork and reliability are crucial.
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Framingham, MA
Average Salary: $40,817
In Framingham, kitchen staff play a vital role in local dining experiences. At restaurants such as Tony’s Pizza Napoletana, you will craft dishes that are both tasty and consistent. The job requires speed and precision, along with a friendly attitude.
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Taunton, MA
Average Salary: $40,769
Taunton offers a variety of dining options where kitchen professionals can thrive. At The Old Sea Dog, for example, you will be part of a team that serves fresh seafood. The role demands efficiency and a willingness to learn new techniques to enhance your culinary craft.
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Bellingham, MA
Average Salary: $40,395
Bellingham’s kitchen staff work in environments that value quality and service. At places like The Red Lion Inn, you will prepare meals that leave a lasting impression. The role is dynamic, requiring quick thinking and a cooperative spirit.
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Easton, MA
Average Salary: $39,186
In Easton, working in a restaurant kitchen means being part of a community-focused establishment. At establishments like The Old Village Inn, you will create meals that reflect the local culture. The job is fast-paced, with an emphasis on teamwork and customer satisfaction.
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Tavern in the Square
Average Salary: $46,167
Tavern in the Square offers exciting Line Cook opportunities in Foxborough, MA. This family-friendly restaurant serves delicious American cuisine. The Line Cook role involves preparing meals, maintaining kitchen cleanliness, and ensuring food quality. This company prides itself on a vibrant workplace.

Red Robin
Average Salary: $36,340
Red Robin is a popular American restaurant chain that provides Line Cook positions in Foxborough, MA. Here, Line Cooks will enjoy a collaborative environment. Responsibilities include preparing ingredients, cooking dishes, and keeping the kitchen organized. Red Robin offers growth opportunities and a supportive team.

Household Manager
Average Salary: $80,000
This role involves overseeing food preparation in a private home. It requires a keen eye for detail and organization. Companies in the area often seek reliable candidates for this position.
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Holiday Hire
Average Salary: $75,000
Many restaurants look for temporary staff during peak times. This role involves assisting in food prep and cooking. It provides flexible hours and good experience. Companies like local eateries often have these opportunities.
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Restaurant Manager
Average Salary: $68,456
Managers oversee kitchen operations and staff. They need strong leadership skills and a deep understanding of food service. Companies in the area offer growth and training for this position.
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Sous Chef
Average Salary: $61,368
This position involves assisting the head chef with meal preparation. It demands creativity and precision. Local restaurants provide mentorship and career advancement for those interested.
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Cook, Cashier, Food Prep
Average Salary: $43,890
These roles focus on different aspects of food service. Cooks prepare meals, cashiers handle transactions, and food prep workers handle initial food preparation. Many companies in the area offer training and development for these positions.
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Dishwasher
Average Salary: $36,380
This job involves cleaning dishes and kitchen equipment. It is essential for a smooth kitchen operation. Local restaurants offer steady work and opportunities to learn more about the food service industry.
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Baker
Average Salary: $33,750
Bakers create delicious pastries and breads. This role requires skill and attention to detail. Companies in the area offer a chance to hone baking skills and grow in the food industry.
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