Line Cook Salary in Franklin, MA

In Franklin, MA, a Line Cook can expect to earn a competitive salary. The average yearly salary for this role is around $37,936. This figure provides a good benchmark for job seekers considering this position. The salary range varies, with some Line Cooks earning as little as $34,000 and others reaching up to $43,000 annually. This range reflects the different levels of experience and skill sets in the field.

The salary distribution shows that many Line Cooks earn between $35,636 and $39,727 per year. This middle range includes the majority of professionals, indicating a stable income for those in this role. Higher earners typically have more experience or specialized skills, while those at the lower end are often newer to the profession. Understanding this distribution can help job seekers set realistic expectations and goals for their career in Franklin, MA.

1. Sharon, MA
   Average Salary: $46,200
   In Sharon, MA, culinary professionals thrive in a vibrant food scene. Sharon offers a variety of dining options, from casual eateries to upscale restaurants. Working here means you'll be part of a community that values quality food and service.
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2. Norfolk, MA
   Average Salary: $42,857
   Norfolk, MA, presents a dynamic environment for cooks. The town's diverse dining establishments provide a range of opportunities for culinary creativity. With a focus on fresh ingredients and customer satisfaction, Norfolk is a great place for cooks to grow.
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3. Medway, MA
   Average Salary: $42,700
   Medway, MA, offers a welcoming atmosphere for cooks. The town's restaurants emphasize community and quality dining. Working here means you'll be part of a team that values both tradition and innovation in the kitchen.
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4. Canton, MA
   Average Salary: $42,239
   Canton, MA, is known for its bustling food industry. The town's restaurants cater to a diverse clientele, offering a variety of culinary experiences. Cooks here will find plenty of opportunities to hone their skills and work in a fast-paced environment.
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5. Millis, MA
   Average Salary: $41,924
   In Millis, MA, cooks enjoy a close-knit community. The town's restaurants offer a mix of traditional and modern cuisine. Working in Millis means you'll be part of a supportive team that values quality and customer service.
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6. Wrentham, MA
   Average Salary: $41,471
   Wrentham, MA, provides a charming setting for culinary professionals. The town's dining scene includes a variety of establishments, from family-owned restaurants to trendy cafes. Cooks here will appreciate the opportunity to work in a welcoming and supportive environment.
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7. Needham, MA
   Average Salary: $41,081
   Needham, MA, offers a vibrant food culture for cooks. The town's restaurants are known for their diverse menus and high standards. Working here means you'll be part of a team that values creativity and excellence in the kitchen.
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8. Attleboro, MA
   Average Salary: $40,850
   Attleboro, MA, presents a dynamic culinary landscape. The town's dining options range from casual eateries to fine dining establishments. Cooks here will find plenty of opportunities to showcase their skills and work in a fast-paced environment.
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9. Hopkinton, MA
   Average Salary: $40,798
   Hopkinton, MA, offers a supportive environment for culinary professionals. The town's restaurants emphasize quality and customer service. Working here means you'll be part of a team that values both tradition and innovation in the kitchen.
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10. Dedham, MA
    Average Salary: $40,761
    Dedham, MA, provides a vibrant setting for cooks. The town's diverse dining scene offers a variety of opportunities. Working here means you'll be part of a community that values quality food and service.
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1. 3 Restaurant
   Average Salary: $38,000
   3 Restaurant offers exciting Line Cook positions in Franklin, MA. They focus on fresh, local ingredients and a vibrant kitchen environment. The restaurant is located in Franklin, providing a dynamic work setting.
   

   
   

2. Sodexo
   Average Salary: $37,750
   Sodexo provides Line Cook jobs in Franklin, MA, with a focus on teamwork and quality. They operate in various locations, including schools and hospitals. This role offers stability and growth opportunities.
   

   
   

3. Ninety Nine Restaurant & Pub
   Average Salary: $36,000
   Ninety Nine Restaurant & Pub is looking for Line Cooks in Franklin, MA. They offer a casual dining experience with a friendly atmosphere. The company operates in multiple locations, providing diverse work experiences.
   

1. Culinary Arts Instructor
   Average Salary: $80,700
   This role teaches cooking skills to students. It involves preparing lessons and managing a classroom. Local culinary schools and community colleges offer these positions.
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2. Sous Chef
   Average Salary: $62,538
   This position helps manage kitchen operations. It requires overseeing cooks and ensuring food quality. Many restaurants in the area seek experienced sous chefs.
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3. Restaurant Manager
   Average Salary: $62,500
   This role oversees daily restaurant operations. It includes managing staff and ensuring customer satisfaction. Many local eateries look for candidates with strong management skills.
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4. Holiday Hire
   Average Salary: $48,250
   This position offers temporary work during busy seasons. It involves helping with increased kitchen duties. Many restaurants hire seasonal staff to meet demand.
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5. Sandwich Artist
   Average Salary: $37,500
   This role focuses on creating delicious sandwiches. It requires attention to detail and customer service skills. Local sandwich shops often seek skilled artists.
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6. Cook, Cashier, Food Prep
   Average Salary: $36,644
   This position combines cooking, cashier duties, and food preparation. It requires multitasking and customer interaction. Many local eateries offer these combined roles.
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7. Baker
   Average Salary: $35,961
   This role specializes in making baked goods. It involves following recipes and maintaining a clean workspace. Local bakeries often seek skilled bakers.
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8. Dishwasher
   Average Salary: $31,692
   This role involves cleaning dishes and kitchen equipment. It requires attention to detail and a strong work ethic. Many restaurants need dependable dishwashers.
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