How much does a Line Cook make in Fremont, CA?
In Fremont, CA, Line Cooks can expect to earn a competitive salary. The average yearly salary for this role is around $45,580. This figure represents a midpoint, with actual earnings varying based on experience and the specific restaurant or establishment. Salaries range from approximately $35,050 for those just starting out to over $55,000 for more experienced cooks.
Many factors influence how much a Line Cook can earn. Higher salaries often come with more experience or specific skills that add value. For instance, cooks who can prepare complex dishes or manage a section of the kitchen might see higher pay. Additionally, working in a high-end restaurant can lead to better wages compared to more casual dining establishments.
What are the highest paying cities for a Line Cook near Fremont, CA?

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Mountain View, CA
Average Salary: $49,881
Mountain View offers a vibrant food scene, with many tech companies providing unique dining experiences. Workers here often enjoy modern kitchen settings and innovative menus. Companies like Google and Nextdoor present great opportunities for cooks.
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Menlo Park, CA
Average Salary: $49,472
Menlo Park is known for its diverse food offerings and friendly atmosphere. Many local restaurants emphasize fresh ingredients and quick service. Opportunities exist with well-known chains and independent eateries.
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Richmond, CA
Average Salary: $48,426
Richmond has a rich culinary culture with a variety of restaurants. Cooks here work in dynamic environments, often with diverse menu options. Local businesses provide a range of experiences for aspiring cooks.
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Sunnyvale, CA
Average Salary: $47,866
Sunnyvale features a bustling food industry, with many restaurants seeking skilled cooks. The city's diverse population offers a wide range of cuisines to prepare. Companies in tech hubs need reliable kitchen staff.
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Fremont, CA
Average Salary: $46,014
Fremont’s food scene is diverse, with many options for cooks to explore. The area has a mix of traditional and modern dining establishments. Opportunities exist in both casual and fine dining settings.
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Dublin, CA
Average Salary: $45,857
Dublin offers a tranquil environment with a growing food industry. Cooks here benefit from a mix of suburban and urban dining options. Local eateries provide a welcoming atmosphere for culinary professionals.
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Palo Alto, CA
Average Salary: $45,248
Palo Alto boasts a sophisticated dining culture with many upscale restaurants. Cooks here often work in high-paced environments with a focus on quality. Opportunities exist in both fine dining and casual settings.
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Santa Clara, CA
Average Salary: $44,786
Santa Clara features a diverse range of restaurants, from casual diners to high-end eateries. The city’s tech presence leads to many dining options. Cooks here enjoy a dynamic and fast-paced work environment.
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San Jose, CA
Average Salary: $44,080
San Jose offers a bustling culinary scene with many job opportunities. The city's diverse population provides a wide variety of cuisines. Cooks here work in a vibrant and ever-evolving food industry.
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Oakland, CA
Average Salary: $43,603
Oakland has a rich food culture with many unique dining experiences. Cooks here often work in creative and innovative settings. The city’s diverse community offers a range of culinary options for aspiring chefs.
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What are the best paying companies for a Line Cook in Fremont, CA?

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ISS Facility Services
Average Salary: $46,731
ISS Facility Services offers rewarding opportunities for Line Cooks in Fremont, CA. The company provides services to a variety of locations, including schools, hospitals, and businesses. Line Cooks with ISS Facility Services enjoy competitive pay and benefits, along with a chance to be part of a supportive team. The company prides itself on creating a positive work environment.
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Andre-Boudin Bakeries
Average Salary: $35,130
Andre-Boudin Bakeries, based in Fremont, CA, is known for its delicious baked goods. The company offers multiple locations where Line Cooks play a crucial role in the kitchen. At Andre-Boudin Bakeries, Line Cooks benefit from a collaborative atmosphere and the opportunity to learn from experienced bakers. The company values its employees and strives to provide a fulfilling work experience.
What are the best paying Line Cook related jobs in Fremont, CA?

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Culinary Specialist
Average Salary: $121,900
These specialists work closely with chefs to create new dishes and improve existing recipes. They test and refine flavors and cooking techniques. They find roles in local eateries and high-end dining establishments.
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Culinary Arts Instructor
Average Salary: $79,162
Culinary instructors teach aspiring chefs the skills needed to succeed. They work at culinary schools and community colleges. Classes cover techniques, kitchen safety, and culinary arts theory.
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Sous Chef
Average Salary: $65,140
The sous chef assists the head chef in managing the kitchen. They oversee daily operations, supervise cooks, and ensure food quality. Experience in busy kitchens can be an advantage for these roles.
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Restaurant Manager
Average Salary: $61,182
Managers run the day-to-day operations of a restaurant. They handle staff, budgets, and customer service. Working in local eateries allows them to be part of the community’s dining culture.
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Fryer
Average Salary: $41,000
Frying cooks prepare fried foods to order. They need to work quickly and follow safety protocols. This job can be found in fast-food chains and casual dining restaurants.
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Baker
Average Salary: $40,169
Bakers create a variety of baked goods. They measure ingredients, mix, and bake. This role requires attention to detail and a love for creating delicious treats. Opportunities can be found in bakeries and cafes.
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Pastry Cook
Average Salary: $40,000
Pastry cooks specialize in desserts and pastries. They design and bake cakes, pastries, and other sweets. This job offers creativity in every task, with positions available in bakeries and hotels.
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Cook, Cashier, Food Prep
Average Salary: $39,410
These workers prepare food, take orders, and serve customers. They need to be organized and quick. This multi-task role is common in fast-food restaurants and casual dining places.
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Dietary Cook
Average Salary: $37,612
Dietary cooks prepare meals for specific dietary needs. They work in hospitals, schools, and care facilities. They ensure meals are tasty and meet nutritional requirements.
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Dishwasher
Average Salary: $37,415
Dishwasher jobs involve cleaning dishes and kitchen tools. They work in a fast-paced environment. These positions are found in all types of dining establishments, from casual to fine dining.
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