Position
City
Salary
A Line Cook in Fremont, OH, earns an average yearly salary of $29,142. This salary can vary based on experience, skills, and the type of restaurant. Many cooks start at the lower end of the salary range and work their way up as they gain more experience.
The salary distribution shows that most Line Cooks earn between $25,000 and $31,545 per year. Some cooks may earn more than this, especially if they work in high-end restaurants or have specialized skills. The top 10% of earners make more than $31,545 annually. This range provides a good overview of what to expect in terms of earnings for this role in Fremont, OH.

Perrysburg, OH
Average Salary: $32,340
In Perrysburg, working in the kitchen is fast-paced and rewarding. Many restaurants offer a family-like atmosphere. Local favorites like Perrysburg Pizza and The Patio on the River provide great opportunities.
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Sandusky, OH
Average Salary: $32,261
Sandusky offers a vibrant culinary scene with a mix of local and chain restaurants. Working here means you'll be part of a community that values fresh, local ingredients. Places like Cedar Point's dining options are popular spots.
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Upper Sandusky, OH
Average Salary: $32,000
Upper Sandusky provides a welcoming environment for cooks. The town's eateries focus on hearty, home-style meals. Working at local diners and family restaurants can be both enjoyable and fulfilling.
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Norwalk, OH
Average Salary: $31,630
Norwalk's kitchen environment is dynamic and supportive. The town's restaurants emphasize quality and service. Working at places like The Patio on the River can offer great experience and growth.
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Toledo, OH
Average Salary: $31,526
Toledo's culinary scene is diverse, offering many opportunities for cooks. The city's restaurants range from casual diners to upscale eateries. Working here means you'll be part of a vibrant food culture.
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Bowling Green, OH
Average Salary: $31,006
Bowling Green offers a mix of traditional and modern dining experiences. The town's restaurants value creativity and teamwork. Working at local favorites can provide a great work environment.
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Mansfield, OH
Average Salary: $30,443
Mansfield's kitchen environment is collaborative and fast-paced. The town's eateries focus on quality and customer satisfaction. Working here can offer many opportunities for professional growth.
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Elyria, OH
Average Salary: $30,206
Elyria provides a supportive kitchen environment with many local restaurants. The town's dining scene values fresh, local ingredients. Working at places like The Patio on the River can be both rewarding and enjoyable.
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Marion, OH
Average Salary: $30,124
Marion offers a welcoming kitchen environment with many local eateries. The town's restaurants emphasize quality and service. Working here can provide a great experience and many opportunities.
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Tiffin, OH
Average Salary: $30,055
Tiffin's culinary scene is vibrant and diverse. The town's restaurants value creativity and teamwork. Working here means you'll be part of a supportive and dynamic environment.
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Bob Evans Restaurants
Average Salary: $32,000
Bob Evans Restaurants offers Line Cook positions in Fremont, OH. They provide a welcoming environment and focus on family-style dining. This company operates multiple locations, ensuring a variety of opportunities for Line Cooks.
Applebee's
Average Salary: $31,983
Applebee's has Line Cook jobs in Fremont, OH. They are known for their casual dining experience and friendly atmosphere. With many locations, Applebee's offers a chance to work in a dynamic and busy environment.
Domino's
Average Salary: $25,375
Domino's provides Line Cook positions in Fremont, OH. They focus on quick service and delicious pizza. Domino's operates numerous locations, giving Line Cooks the chance to work in a fast-paced setting.

Restaurant Manager
Average Salary: $56,952
A restaurant manager oversees daily operations and ensures smooth service. They work closely with kitchen staff, including cooks, to maintain high standards. In Fremont, local eateries like The Bistro and The Grill House offer opportunities.
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Sous Chef
Average Salary: $48,475
A sous chef helps the head chef with kitchen management. They train and supervise cooks, ensuring food quality and safety. At establishments like The Gourmet Kitchen, sous chefs play a key role in the kitchen's efficiency.
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Dietary Cook
Average Salary: $34,333
Dietary cooks prepare meals for specific dietary needs. They work in healthcare facilities, schools, and senior care centers. In Fremont, positions are available at The Health Center and Fremont Senior Living.
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Dishwasher
Average Salary: $29,431
A dishwasher cleans dishes, utensils, and kitchen equipment. They work in fast-paced environments, ensuring the kitchen runs smoothly. Local restaurants like The Diner and The Pub need dependable dishwashers.
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Baker
Average Salary: $29,257
Bakers create bread, pastries, and desserts. They follow recipes and maintain high-quality standards. In Fremont, bakeries like Sweet Treats and The Bakery Shop offer baker positions.
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