Position
City
Salary
In Fuquay-Varina, NC, a Line Cook can expect to earn a competitive salary. The average yearly salary for this role is around $30,751. This figure provides a good benchmark for those considering this career path. It reflects the standard earnings for someone working in this position in the area.
The salary range for Line Cooks in Fuquay-Varina, NC, varies. Some earn as little as $26,000 per year, while others can make up to $39,500. This range shows that there is potential for growth and higher earnings with experience and skill. Factors such as the type of restaurant, hours worked, and additional responsibilities can also influence earnings. Job seekers should consider these elements when looking for opportunities in this field.
Durham, NC
Average Salary: $33,879
Durham offers a vibrant food scene with many restaurants seeking skilled cooks. Companies like Duke's Mayo and local eateries provide diverse opportunities. The city's growing tech industry also means a steady demand for catering services.
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Cary, NC
Average Salary: $33,784
Cary has a bustling culinary environment with many high-end restaurants. Working here means you can learn from top chefs. Companies like Panera Bread and local favorites offer great career growth.
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Raleigh, NC
Average Salary: $33,172
Raleigh is known for its diverse food culture. Many restaurants and food chains are always looking for talented cooks. Companies such as P.F. Chang's and local spots provide a dynamic work environment.
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Apex, NC
Average Salary: $32,378
Apex has a growing number of restaurants and cafes. Working here means you can enjoy a friendly community. Companies like Chick-fil-A and local eateries offer good career opportunities.
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Holly Springs, NC
Average Salary: $32,044
Holly Springs has a small but growing food scene. Working here means you can enjoy a close-knit community. Local restaurants and cafes offer a welcoming work environment.
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Smithfield, NC
Average Salary: $31,419
Smithfield offers a quiet, family-friendly environment. Many local restaurants and diners are looking for skilled cooks. Working here means you can enjoy a peaceful work atmosphere.
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Lillington, NC
Average Salary: $31,000
Lillington has a charming food scene with many local restaurants. Working here means you can enjoy a friendly community. Companies like Cracker Barrel and local eateries offer good opportunities.
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Morrisville, NC
Average Salary: $30,807
Morrisville has a growing number of restaurants and cafes. Working here means you can enjoy a dynamic work environment. Companies like Panera Bread and local spots offer good career growth.
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Garner, NC
Average Salary: $29,851
Garner has a vibrant food scene with many local restaurants. Working here means you can enjoy a friendly community. Companies like Cracker Barrel and local eateries offer good opportunities.
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Wake Forest, NC
Average Salary: $29,546
Wake Forest has a growing number of restaurants and cafes. Working here means you can enjoy a dynamic work environment. Companies like P.F. Chang's and local spots offer good career growth.
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Vicious Fishes Brewery
Average Salary: $32,000
Vicious Fishes Brewery offers a dynamic environment for Line Cooks. They focus on fresh, local ingredients and a family-friendly atmosphere. The brewery is located in Fuquay-Varina, NC, and is known for its vibrant community and excellent team culture.
Eggs Up Grill
Average Salary: $29,333
Eggs Up Grill provides a welcoming setting for Line Cooks. They emphasize quality and consistency in their menu. This company operates multiple locations in Fuquay-Varina, NC, and values teamwork and customer satisfaction.
Applebee's
Average Salary: $29,000
Applebee's offers a supportive environment for Line Cooks. They focus on a diverse menu and a friendly dining experience. The restaurant is located in Fuquay-Varina, NC, and is part of a well-known chain that values employee development.
Restaurant Manager
Average Salary: $52,126
A restaurant manager oversees daily operations. They ensure the kitchen runs smoothly. They manage the staff and handle customer service.
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Sous Chef
Average Salary: $44,200
A sous chef helps the head chef. They manage kitchen staff and ensure food quality. They also assist in menu planning and food preparation.
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Cook, Cashier, Food Prep
Average Salary: $30,500
Cooks prepare meals in a fast-paced kitchen. Cashiers handle payments and provide customer service. Food prep workers handle food preparation tasks.
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Baker
Average Salary: $30,175
Bakers create bread, pastries, and other baked goods. They follow recipes and ensure quality. Bakers work in a kitchen environment.
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Dishwasher
Average Salary: $29,641
Dishwashers clean dishes and utensils. They ensure the kitchen stays clean and organized. This job requires attention to detail and cleanliness.
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Sandwich Artist
Average Salary: $23,474
Sandwich artists create custom sandwiches. They follow recipes and customer orders. This job requires speed and attention to detail.
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Pastry Cook
Average Salary: $22,000
Pastry cooks prepare desserts and pastries. They follow recipes and ensure quality. This job requires creativity and attention to detail.
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