Line Cook Salary in Glens Falls, NY

Granville, NY
Average Salary: $41,200
In Granville, working in the food service industry offers a vibrant atmosphere. Local restaurants often have a community feel where teamwork is key. Nearby schools and parks make it a great area for family-oriented businesses.
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South Glens Falls, NY
Average Salary: $40,340
South Glens Falls presents a dynamic environment for culinary professionals. Many establishments focus on seasonal and locally-sourced ingredients, making it a vibrant place to work. Companies like Glens Falls Brewing Co. are known for their community engagement.
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Warrensburg, NY
Average Salary: $39,767
Warrensburg has a charming small-town vibe with a bustling local dining scene. Many businesses here value innovation and creativity in the kitchen. The community support for local eateries makes it a pleasant place to cook.
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Saratoga Springs, NY
Average Salary: $39,081
Saratoga Springs offers a lively culinary landscape with a mix of restaurants and cafes. Known for its racing season, the city's hospitality industry is vibrant year-round. Local eateries often bring in tourists, offering a dynamic work environment.
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Mechanicville, NY
Average Salary: $38,993
In Mechanicville, the food service sector thrives with a variety of local diners and bistros. The community-focused businesses value skilled cooks who can adapt to fast-paced settings. Working here offers a mix of steady routines and exciting opportunities.
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Fort Edward, NY
Average Salary: $38,780
Fort Edward provides a tranquil setting for those in the food industry. The slower pace allows for a focus on quality and detail in cooking. Local businesses often prioritize community connection, making it a pleasant place to work.
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Lake George, NY
Average Salary: $37,591
Lake George offers a serene environment with a strong emphasis on fresh, local ingredients. The scenic beauty of the area makes it a great place for culinary professionals who enjoy a peaceful setting. Many local restaurants attract tourists, adding variety to the work experience.
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Queensbury, NY
Average Salary: $35,901
Queensbury's food scene is vibrant, with a mix of family-owned diners and modern restaurants. The area's proximity to major attractions makes it a lively place to work. Many establishments value efficiency and teamwork, offering a rewarding environment for cooks.
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Ticonderoga, NY
Average Salary: $34,714
In Ticonderoga, working in the food industry means embracing a small-town charm. The area’s eateries often feature a cozy, welcoming atmosphere. Local businesses prioritize quality and community, making it a great place for those seeking a close-knit work environment.
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The Queensbury Hotel
Average Salary: $43,800
The Queensbury Hotel offers Line Cook roles with a competitive salary of $43,800 annually. Line Cooks prepare and cook food at the hotel’s restaurant. The hotel is a luxury establishment located in Glens Falls, NY, known for its upscale dining experience.

Park 1
Average Salary: $40,400
Park 1 provides Line Cook positions with an average salary of $40,400 per year. Line Cooks at Park 1 are responsible for assisting in the preparation and cooking of meals. This company operates several dining locations in Glens Falls, NY, and values teamwork and culinary excellence.

AVI Foodsystems, Inc
Average Salary: $36,000
AVI Foodsystems, Inc. offers Line Cook jobs with a salary of $36,000 annually. Line Cooks at AVI Foodsystems, Inc. support kitchen operations and food preparation. The company serves multiple locations in Glens Falls, NY, focusing on delivering quality meals efficiently.

Restaurant Manager
Average Salary: $57,283
This role oversees the kitchen and dining area. Managers hire and train staff. They also handle ordering and budgets. Local businesses value good managers.
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Restaurant Inspector
Average Salary: $55,000
This role ensures food safety and cleanliness. Inspectors visit local eateries. They check kitchen and dining areas. This job is vital for public health.
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Sous Chef
Average Salary: $52,417
The sous chef helps the head chef. They manage kitchen staff and food prep. Sous chefs also ensure meals are ready on time. This role demands strong kitchen skills.
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Cook, Cashier, Food Prep
Average Salary: $40,800
Cooks prepare meals for customers. Cashiers handle payments and transactions. Food prep workers ensure ingredients are ready. These roles are essential in busy kitchens.
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Culinary Specialist
Average Salary: $38,000
This role focuses on creating new dishes. Specialists experiment with flavors and techniques. They often work in higher-end restaurants. Creativity is key for this job.
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Baker
Average Salary: $36,800
Bakers make bread, pastries, and desserts. They follow recipes and measure ingredients. Bakers work in cafes and larger eateries. Attention to detail is important.
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Sandwich Artist
Average Salary: $33,250
This role specializes in making sandwiches. Artists use fresh ingredients. They work in fast-food and sandwich shops. Creativity can help stand out in this job.
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Dishwasher
Average Salary: $32,909
Dishwashers clean kitchen tools and dishes. They work behind the scenes. This job is vital for keeping the kitchen clean. It’s often the first step in the food service process.
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