How much does a Line Cook make in Gloucester, MA?
In Gloucester, MA, line cooks have the chance to earn a steady income. The average yearly salary for a line cook in this area is about $41,490. This salary can change based on experience, the type of restaurant, and shifts worked. A large part of line cooks, about 26.51%, earn between $40,273 and $42,091 annually. This shows that most line cooks in Gloucester can expect to make a fair amount each year.
Line cooks often work in fast-paced environments. Their main job is to prepare meals quickly and safely. This work can range from chopping vegetables to cooking on grills and stoves. It is important for line cooks to work well under pressure and follow kitchen safety rules. The chance to gain skills and move up in the kitchen is also a big plus for those who work as line cooks. Some may advance to cook positions or even kitchen management roles.
What are the highest paying cities for a Line Cook near Gloucester, MA?

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Ipswich, MA
Average Salary: $44,333
In Ipswich, cooks have a chance to work in a mix of fine dining and casual eateries. Some restaurants offer perks like employee meals. Ipswich offers a good blend of work and leisure.
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Marblehead, MA
Average Salary: $44,021
Marblehead's kitchen staff enjoy working in a beautiful coastal town. Many restaurants focus on fresh seafood. It's a great place for those who love the ocean view while working.
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Amesbury, MA
Average Salary: $44,000
Amesbury offers a variety of dining options, from family-owned diners to upscale restaurants. Cooks can expect a supportive work environment with a focus on teamwork. It's a quiet town, perfect for those who prefer a calm kitchen.
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Newburyport, MA
Average Salary: $43,790
Newburyport has a vibrant restaurant scene with plenty of opportunities for growth. Many chefs value creativity and innovation in their menus. It's a historic town, offering a unique atmosphere for working chefs.
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Rowley, MA
Average Salary: $43,636
Rowley offers a cozy and family-friendly environment. Many local restaurants focus on home-style cooking. It's a great place for those who enjoy a tight-knit community feel in their workplace.
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Salisbury, MA
Average Salary: $43,525
In Salisbury, cooks can enjoy a mix of traditional and modern dining experiences. The town's historic charm adds a special touch to the culinary scene. Many restaurants offer a friendly and inclusive work culture.
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Rockport, MA
Average Salary: $41,799
Rockport's kitchen staff work in a picturesque coastal town. The area is known for its vibrant arts scene, which adds a unique flavor to the dining experience. Cooks here often enjoy a relaxed but professional atmosphere.
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Haverhill, MA
Average Salary: $41,410
Haverhill offers a diverse range of culinary opportunities. The city's restaurants cater to a variety of tastes, from classic American to international cuisine. It's a bustling town with a lot of energy in the kitchen.
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Essex, MA
Average Salary: $40,375
Essex provides a mix of casual and fine dining options. Many restaurants here value family-friendly environments. Cooks can expect a supportive team and a welcoming community spirit.
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Salem, MA
Average Salary: $39,980
Salem's kitchen staff work in a historic and charming environment. The town's rich history adds a unique touch to the dining experience. Many restaurants offer seasonal menus that highlight local ingredients.
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What are the best paying companies for a Line Cook in Gloucester, MA?

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Eurest
Average Salary: $43,500
Eurest operates in Gloucester, MA and is known for providing excellent opportunities for Line Cooks. They offer a welcoming work environment and the chance to work with a diverse team. They focus on creating high-quality meals in a fast-paced setting.
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Haffner's
Average Salary: $32,850
Haffner's has several locations in Gloucester, MA and is a great place for Line Cooks to grow their skills. The company values teamwork and provides training opportunities. Their kitchens are busy, and they emphasize the importance of efficiency and quality.
What are the best paying Line Cook related jobs in Gloucester, MA?

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Sous Chef
Average Salary: $65,930
A Sous Chef works closely with the head chef to manage kitchen operations. They oversee daily prep work and help train kitchen staff. At local restaurants, this role often means ensuring smooth service during busy hours.
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Restaurant Manager
Average Salary: $61,900
A Restaurant Manager handles all aspects of restaurant operations. They coordinate staff, manage inventory, and ensure customer satisfaction. In Gloucester, managers often work with local suppliers and focus on community engagement.
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Restaurant Crew
Average Salary: $41,875
Restaurant Crew members play a key role in serving customers and assisting cooks. They ensure tables are set and clean. In many Gloucester restaurants, this job offers a chance to interact with guests and learn about food service.
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Baker
Average Salary: $37,664
Bakers specialize in creating delicious baked goods. They work with various ingredients to make bread, pastries, and desserts. Local bakers in Gloucester often collaborate with chefs to provide fresh products for the restaurant’s menu.
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Dishwasher
Average Salary: $37,519
Dishwashers clean dishes, utensils, and kitchen equipment. They ensure that everything is ready for the next shift. This role is important for maintaining a clean and efficient kitchen environment in Gloucester’s dining establishments.
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Sandwich Artist
Average Salary: $33,333
Sandwich Artists focus on creating tasty sandwiches and wraps. They use a variety of ingredients to cater to customer preferences. At many Gloucester eateries, this position involves making quick and high-quality sandwiches for a fast-paced environment.
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