How much does a Line Cook make in Gonzales, LA?
In Gonzales, LA, a Line Cook can earn a competitive salary. The average yearly salary for this role is around $26,367. This figure provides a good benchmark for those looking to enter or advance in this profession. The range of salaries can vary, with some cooks earning as little as $22,000 and others reaching up to $34,000 annually.
Several factors can influence a Line Cook's salary. These include experience, the type of establishment, and the specific kitchen environment. For instance, cooks in high-end restaurants may earn more than those in casual dining spots. Additionally, those with more years of experience often see higher pay. Understanding these factors can help job seekers set realistic expectations and plan their career growth.
What are the highest paying cities for a Line Cook near Gonzales, LA?

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New Orleans, LA
Average Salary: $32,585
In New Orleans, culinary excellence thrives. Cooks work in vibrant restaurants, crafting dishes that reflect the city's rich culture. Notable spots include Commander's Palace and Cochon.
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Metairie, LA
Average Salary: $30,074
Metairie offers a dynamic food scene. Cooks here prepare a variety of dishes in bustling kitchens. Restaurants like Pappadeaux and The Capital One Bank Building feature exciting culinary opportunities.
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Westwego, LA
Average Salary: $29,500
Westwego's food industry is growing. Cooks find work in local eateries, creating delicious meals. Places like The Westwego Yacht Club and The Westwego Marina offer unique dining experiences.
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Baton Rouge, LA
Average Salary: $27,782
Baton Rouge's culinary landscape is diverse. Cooks here prepare a range of dishes in vibrant kitchens. Restaurants such as The Old South Restaurant and The Chimes offer exciting culinary roles.
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Covington, LA
Average Salary: $27,756
Covington's food scene is lively. Cooks work in various restaurants, crafting tasty meals. Notable spots include The Old South Restaurant and The Chimes, offering dynamic culinary environments.
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Donaldsonville, LA
Average Salary: $27,143
Donaldsonville offers a charming food scene. Cooks here prepare dishes in cozy kitchens. Restaurants like The Old South Restaurant and The Chimes provide unique culinary experiences.
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Lafayette, LA
Average Salary: $26,712
Lafayette's culinary scene is vibrant. Cooks work in diverse restaurants, creating delicious meals. Notable spots include The Old South Restaurant and The Chimes, offering exciting culinary opportunities.
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Slidell, LA
Average Salary: $26,510
Slidell's food industry is thriving. Cooks here prepare a variety of dishes in bustling kitchens. Restaurants like The Old South Restaurant and The Chimes offer dynamic culinary roles.
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Prairieville, LA
Average Salary: $26,000
Prairieville's culinary scene is growing. Cooks work in local eateries, crafting tasty meals. Places like The Old South Restaurant and The Chimes offer unique culinary experiences.
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Geismar, LA
Average Salary: $25,800
Geismar's food scene is vibrant. Cooks here prepare dishes in cozy kitchens. Restaurants like The Old South Restaurant and The Chimes provide exciting culinary opportunities.
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What are the best paying companies for a Line Cook in Gonzales, LA?

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Sodexo
Average Salary: $34,000
Sodexo offers Line Cook positions in Gonzales, LA. They work in various settings, including schools and hospitals. Employees enjoy a supportive environment with opportunities for growth.
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Olive Garden
Average Salary: $30,363
Olive Garden provides Line Cook jobs in Gonzales, LA. They serve Italian cuisine in a family-friendly atmosphere. Employees benefit from a structured training program and a friendly work culture.
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Walk-Ons Sports Bistreaux
Average Salary: $25,000
Walk-Ons Sports Bistreaux has Line Cook openings in Gonzales, LA. They offer a lively environment with a focus on sports and entertainment. Employees enjoy a dynamic team and flexible scheduling.
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Buffalo Wild Wings
Average Salary: $24,000
Buffalo Wild Wings hires Line Cooks in Gonzales, LA. They provide a fun, fast-paced setting with a strong emphasis on teamwork. Employees benefit from a supportive management team and a casual work environment.
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Off The Hook Restaurants
Average Salary: $23,000
Off The Hook Restaurants offers Line Cook positions in Gonzales, LA. They focus on fresh seafood and a casual dining experience. Employees enjoy a relaxed atmosphere and opportunities for advancement.
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Zaxby's
Average Salary: $21,667
Zaxby's provides Line Cook jobs in Gonzales, LA. They serve chicken wings and sandwiches in a fast-paced environment. Employees benefit from a supportive team and fast-track career development.
What are the best paying Line Cook related jobs in Gonzales, LA?

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Restaurant Manager
Average Salary: $52,734
A restaurant manager oversees the daily operations of a dining establishment. They work closely with kitchen staff to ensure smooth service. This role requires strong leadership and communication skills.
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Sous Chef
Average Salary: $38,167
A sous chef assists the head chef in managing the kitchen. They help plan menus, supervise cooks, and ensure food quality. This position demands culinary expertise and the ability to work under pressure.
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Cook, Cashier, Food Prep
Average Salary: $31,153
Cooks prepare meals, cashiers handle payments, and food prep workers handle tasks like chopping and washing. These roles are essential for the smooth running of a restaurant. They require teamwork and attention to detail.
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Dishwasher
Average Salary: $24,460
A dishwasher cleans dishes, utensils, and kitchen equipment. They ensure the kitchen stays clean and organized. This job is vital for maintaining hygiene standards in a restaurant.
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Holiday Hire
Average Salary: $23,333
Holiday hire positions are temporary roles that restaurants fill during busy seasons. They offer flexible hours and the chance to gain experience. These jobs are ideal for those looking for short-term work.
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Restaurant Crew
Average Salary: $22,000
Restaurant crew members perform various tasks to keep the dining area running smoothly. They may serve food, clean tables, or assist guests. This role requires a friendly demeanor and strong customer service skills.
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Sandwich Artist
Average Salary: $21,611
A sandwich artist creates custom sandwiches and other menu items. They work quickly to meet customer orders. This position requires creativity and the ability to work in a fast-paced environment.
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Baker
Average Salary: $18,500
A baker prepares bread, pastries, and desserts. They follow recipes and ensure the quality of baked goods. This role is perfect for those with a passion for baking and attention to detail.
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