Line Cook Salary in Grand Haven, MI

In Grand Haven, MI, a Line Cook can expect to earn an average yearly salary of $30,674. This figure provides a good starting point for those considering this career path. The salary range for Line Cooks in this area varies, with some earning as low as $24,000 and others reaching up to $40,000 annually. This range reflects the different levels of experience and skill within the profession.

Factors that influence a Line Cook's salary in Grand Haven include the type of establishment they work in, their level of experience, and their specific duties. For example, cooks in high-end restaurants or those with specialized skills may earn more. Additionally, those who work in busy seasons or peak hours might see higher earnings. Understanding these factors can help job seekers set realistic expectations and plan their career growth.

1. Saugatuck, MI
   Average Salary: $39,492
   In Saugatuck, culinary professionals thrive in a vibrant food scene. With a focus on fresh, seasonal ingredients, cooks work in lively restaurants and cafes. Notable places include The Blue Door and The Sandpiper.
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2. West Olive, MI
   Average Salary: $37,564
   West Olive offers a charming environment for cooks. The town's dining scene emphasizes local flavors. Restaurants like The Olive Tree and The West Olive Inn provide great opportunities.
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3. Rockford, MI
   Average Salary: $36,417
   Rockford's culinary landscape is bustling with activity. Cooks here enjoy a mix of traditional and modern cuisine. Popular spots include The Rockford Grill and The Village Inn.
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4. Byron Center, MI
   Average Salary: $35,420
   Byron Center presents a dynamic food scene with many family-owned restaurants. Cooks here enjoy a supportive work environment. Notable places include The Old Mill and The Byron Center Cafe.
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5. Wayland, MI
   Average Salary: $35,173
   In Wayland, cooks find a community-focused atmosphere. The town's dining options range from casual to fine dining. Restaurants like The Wayland Inn and The Village Pub offer diverse experiences.
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6. Kentwood, MI
   Average Salary: $34,644
   Kentwood offers a variety of dining options for culinary professionals. The city's diverse food scene includes everything from casual eateries to upscale restaurants. Notable places include The Kentwood Kitchen and The Grand Rapids Grill.
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7. Spring Lake, MI
   Average Salary: $34,286
   Spring Lake's culinary scene is vibrant and welcoming. Cooks here enjoy a mix of lakefront dining and local favorites. Restaurants like The Lake House and The Spring Lake Cafe offer great opportunities.
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8. Coopersville, MI
   Average Salary: $34,000
   Coopersville provides a friendly environment for cooks. The town's dining scene features a mix of traditional and contemporary cuisine. Notable places include The Coopersville Inn and The Village Restaurant.
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9. Holland, MI
   Average Salary: $33,426
   Holland's culinary scene is rich and diverse. Cooks here enjoy working in a variety of settings, from casual diners to fine dining establishments. Notable places include The Hollander Restaurant and The Lake Michigan Cafe.
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10. Zeeland, MI
    Average Salary: $33,278
    Zeeland offers a welcoming environment for culinary professionals. The town's dining scene includes a mix of local favorites and modern cuisine. Restaurants like The Zeeland Cafe and The Village Pub provide great opportunities.
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1. Anna's House
   Average Salary: $35,167
   Anna's House offers a welcoming environment where Line Cooks prepare delicious meals. Located in Grand Haven, MI, this company values teamwork and culinary excellence. Line Cooks here work in a fast-paced setting, ensuring high-quality dishes are served to guests.
   

   
   

2. CoreLife Eatery
   Average Salary: $34,257
   CoreLife Eatery focuses on healthy, fast-casual dining. Line Cooks at CoreLife Eatery in Grand Haven, MI, prepare fresh, nutritious meals. This company emphasizes a clean, efficient kitchen where Line Cooks play a key role in creating a positive dining experience.
   

   
   

3. Applebee's
   Average Salary: $31,900
   Applebee's is a well-known casual dining restaurant. Line Cooks at Applebee's in Grand Haven, MI, work in a dynamic kitchen environment. They prepare a variety of dishes to meet customer needs. This company offers a supportive atmosphere for culinary growth.
   

   
   

4. Domino's
   Average Salary: $25,918
   Domino's is a popular pizza chain. Line Cooks at Domino's in Grand Haven, MI, focus on quick, efficient pizza preparation. This company values speed and consistency, making it a great place for Line Cooks to develop their pizza-making skills.
   

   
   

5. Jet's Pizza
   Average Salary: $25,063
   Jet's Pizza is another well-known pizza chain. Line Cooks at Jet's Pizza in Grand Haven, MI, work in a busy kitchen to prepare pizzas quickly. This company offers a fun, fast-paced environment where Line Cooks can enhance their pizza-making abilities.
   

1. Restaurant Manager
   Average Salary: $48,891
   A restaurant manager oversees daily operations. They work closely with kitchen staff to ensure smooth service. Managers often come from the kitchen, understanding the fast pace and teamwork.
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2. Sous Chef
   Average Salary: $43,667
   A sous chef helps the head chef run the kitchen. They manage the line cooks and ensure food quality. Sous chefs often work in busy kitchens, like those in Grand Haven.
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3. Holiday Hire
   Average Salary: $41,400
   Holiday hire positions are temporary roles during busy seasons. These jobs help manage extra customers. They often involve working in fast-paced kitchen environments.
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4. Restaurant Inspector
   Average Salary: $36,700
   A restaurant inspector ensures kitchens meet health standards. They check food safety and cleanliness. Inspectors often work with local restaurants to keep them compliant.
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5. Cook, Cashier, Food Prep
   Average Salary: $33,000
   These roles help keep the kitchen running smoothly. Cooks prepare meals, cashiers handle payments, and food prep staff get ingredients ready. They all work together to serve customers quickly.
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6. Restaurant Crew
   Average Salary: $32,650
   Restaurant crew members support all kitchen functions. They help with cooking, serving, and cleaning. These jobs require teamwork and quick thinking, ideal for busy kitchens.
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7. Baker
   Average Salary: $31,462
   A baker specializes in making pastries and bread. They work in a kitchen, often with a team. Bakers need to follow recipes and ensure high-quality products.
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8. Dietary Cook
   Average Salary: $30,025
   Dietary cooks prepare meals for specific dietary needs. They work in healthcare settings or schools. These cooks must follow strict guidelines to ensure meals are safe and nutritious.
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9. Dishwasher
   Average Salary: $27,678
   A dishwasher cleans dishes and utensils. They work in a fast-paced kitchen. This job is important for keeping the kitchen clean and ready for the next service.
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10. Sandwich Artist
    Average Salary: $25,056
    A sandwich artist creates custom sandwiches. They work in fast-food or casual dining restaurants. This role requires attention to detail and quick service.
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