Line Cook Salary in Grandview, MO

In Grandview, MO, a Line Cook earns an average yearly salary of $32,084. This salary reflects the skills and experience needed in the kitchen. Many cooks start at the lower end of the salary range and work their way up as they gain more experience.

The salary range for Line Cooks in Grandview varies. The lowest 10% earn around $29,050, while the top 10% earn around $34,750. Most cooks fall somewhere in the middle, with salaries ranging from $30,086 to $33,714. This range shows the potential for growth and advancement in the field. It also highlights the importance of gaining experience and developing new skills.

1. Raytown, MO
   Average Salary: $40,981
   In Raytown, a Line Cook can expect to work in a bustling kitchen environment. The area has several family-owned restaurants where teamwork is key. Cooks here often find a supportive community and a chance to grow their culinary skills.
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2. Leawood, KS
   Average Salary: $36,918
   Leawood offers a vibrant dining scene with many upscale restaurants. Line Cooks here work in fast-paced settings, preparing high-quality dishes. The area's diverse clientele provides a unique culinary experience.
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3. Prairie Village, KS
   Average Salary: $35,754
   Prairie Village is known for its charming eateries and family-friendly atmosphere. Line Cooks in this area enjoy a close-knit work environment. The city's focus on quality dining makes it a great place for culinary professionals.
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4. Kansas City, MO
   Average Salary: $35,259
   Kansas City boasts a rich culinary heritage with many renowned restaurants. Line Cooks here work in dynamic kitchens, often collaborating with top chefs. The city's diverse food scene offers endless opportunities for growth.
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5. Parkville, MO
   Average Salary: $34,216
   Parkville is home to a variety of dining establishments, from casual cafes to fine dining. Line Cooks in this area benefit from a supportive community and a chance to work with local ingredients. The city's vibrant food culture is a big draw.
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6. North Kansas City, MO
   Average Salary: $33,758
   In North Kansas City, Line Cooks find themselves in a mix of casual and upscale dining environments. The area's focus on fresh, local ingredients provides a rewarding culinary experience. Cooks here often enjoy a friendly work atmosphere.
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7. Liberty, MO
   Average Salary: $33,518
   Liberty offers a mix of traditional and modern dining options. Line Cooks in this area work in diverse settings, from family-owned diners to trendy restaurants. The city's welcoming community makes it a great place to build a career.
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8. Mission, KS
   Average Salary: $33,384
   Mission is known for its vibrant food scene and diverse dining options. Line Cooks here work in a variety of settings, from casual eateries to upscale restaurants. The city's focus on quality dining makes it an exciting place for culinary professionals.
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9. Overland Park, KS
   Average Salary: $33,072
   Overland Park has a thriving culinary scene with many popular restaurants. Line Cooks in this area enjoy a fast-paced environment and the chance to work with a variety of cuisines. The city's diverse dining options provide ample opportunities for growth.
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10. Belton, MO
    Average Salary: $32,956
    Belton offers a mix of traditional and modern dining experiences. Line Cooks here work in a variety of settings, from casual cafes to fine dining establishments. The city's focus on quality and community makes it a great place for culinary professionals.
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1. American Dining Creations
   Average Salary: $34,500
   American Dining Creations offers exciting opportunities for Line Cooks in Grandview, MO. They focus on creating a dynamic kitchen environment. This company operates multiple locations in the area, providing a chance to gain diverse experience.
   

   
   

2. American Food & Vending
   Average Salary: $31,315
   American Food & Vending is another top employer for Line Cooks in Grandview, MO. They provide a supportive atmosphere with opportunities for growth. This company runs several sites in the region, allowing for varied work experiences.
   

1. Restaurant Manager
   Average Salary: $54,978
   A restaurant manager oversees daily operations. They ensure smooth service and manage staff. They work closely with cooks and servers to maintain high standards.
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2. Sous Chef
   Average Salary: $45,498
   A sous chef assists the head chef. They help plan menus and manage kitchen staff. They ensure food quality and kitchen efficiency. Many local eateries value their experience.
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3. Baker
   Average Salary: $36,000
   Bakers create delicious pastries and bread. They follow recipes and ensure the quality of baked goods. They work closely with cooks to provide fresh ingredients. Local bakeries offer great opportunities.
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4. Dishwasher
   Average Salary: $28,581
   Dishwasher cleans dishes and utensils. They work in a fast-paced kitchen. They ensure everything is spotless for the next service. This role is essential for kitchen cleanliness.
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5. Sandwich Artist
   Average Salary: $27,100
   A sandwich artist prepares sandwiches. They use fresh ingredients and follow recipes. They work alongside cooks to meet customer orders. Many local cafes need skilled sandwich artists.
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